RUM PUDDING RECIPES
RUM RAISIN RICE PUDDING RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories dessert
Total Time 42 minutes
Prep Time 7 minutes
Cook Time 35 minutes
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- In a small bowl, combine the raisins and rum. Set aside.
- Combine the rice and salt with 1 1/2 cups water in a medium heavy-bottomed stainless steel saucepan. Bring it to a boil, stir once, and simmer, covered, on the lowest heat for 8 to 9 minutes, until most of the water is absorbed. (If your stove is very hot, pull the pan halfway off the burner.)
- Stir in 4 cups of half-and-half and sugar and bring to a boil. Simmer uncovered for 25 minutes, until the rice is very soft. Stir often, particularly toward the end. Slowly stir in the beaten egg and continue to cook for 1 minute. Off the heat, add the remaining cup of half-and-half, the vanilla, and the raisins with any remaining rum. Stir well. Pour into a bowl, and place a piece of plastic wrap directly on top of the pudding to prevent a skin from forming. Serve warm or chilled.
BREAD PUDDING WITH SPICED RUM SAUCE RECIPE | EPICURIOUS
Bread Pudding with Spiced Rum Sauce "During a visit to Biloxi, Mississippi, I had dinner at The Seafood Buffet in the Grand Casino," Brenda Hill of Ann Arbor, Michigan. "The bread pudding was served with a wonderful spiced rum sauce.
Provided by EPICURIOUS.COM
Yield Makes 12 servings
Number Of Ingredients 8
Steps:
- Butter 13x9x2-inch glass baking dish. Whisk eggs in large bowl to blend. Add milk, sugar, cream, and vanilla; whisk to blend well. Stir in bread and raisins. Pour mixture into prepared baking dish. Cover and refrigerate 2 hours.
- Preheat oven to 350°F. Bake pudding uncovered until puffed and golden, about 1 hour 15 minutes. Cool slightly (pudding will fall). Serve warm with Spiced Rum Sauce.
More about "rum pudding recipes"
RUM RAISIN BREAD PUDDING RECIPE | THE NEELYS | FOOD NET…
From foodnetwork.com
Reviews 4.9
Total Time 1 hours 30 minutes
Category dessert
Cuisine american
Reviews 4.9
Total Time 1 hours 30 minutes
Category dessert
Cuisine american
- Add the beaten eggs to the bread and milk mixture and stir. Pour bread pudding into a buttered 1 1/2-quart baking dish and bake for 50 minutes.
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SPICED RUM CHRISTMAS PUDDING CHEESECAKE - DELICIOUS. MAGAZI…
This boozy Christmas pudding cheesecake looks impressive as a festive dessert but is really simple to make. Try getting the kids involved in a Christmas baking session. Or, for a fresh and fruity kick of booze in your Christmas dessert, try this cheesecake with white chocolate and limoncello.
From deliciousmagazine.co.uk
Reviews 5
Total Time 2 hours 40 minutes
Calories 261kcals per serving
From deliciousmagazine.co.uk
Reviews 5
Total Time 2 hours 40 minutes
Calories 261kcals per serving
- Remove the cheesecake from the fridge 30 minutes before serving. Arrange the candied orange slices over the top however you like, serving any extra on the side. Pour over the drizzle and slice to serve.
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BREAD PUDDING WITH RUM SAUCE | MARTHA STEWART
Although this dish is a great way to use up old bread, it can also be made with fresh bread. Serve it with a scoop of mango ice cream.From the book "Lucinda's Authentic Jamaican Kitchen," by Lucinda Scala Quinn (Wiley).
From marthastewart.com
Reviews 3.2
Category Bread Pudding Recipes
From marthastewart.com
Reviews 3.2
Category Bread Pudding Recipes
- Meanwhile, prepare the sauce. In a small saucepan, combine the brown sugar, water, butter, and rum. Bring to a boil over medium-high heat and boil gently until thickened, about 10 minutes. Pour a little over each portion when serving.
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BANANA PANETTONE PUDDING | JAMIE OLIVER RECIPES
From jamieoliver.com
Calories 363 calories per serving
Calories 363 calories per serving
- This works great as a stand-alone recipe, but also as a component in Jamie’s Celebration Roast from Together – see the full collection of menus here. ON THE DAY In a large mixing bowl, mash 50g of butter with a pinch of cinnamon, 50g of sugar and the vanilla paste. Crack in the eggs, squeeze in the clementine juice, add the milk and whisk together. At this point, you could add a splash of smooth whisky, brandy or golden rum, if you wish. Peel, finely slice and add the bananas, destone, finely chop and add the dates, randomly tear in the panettone, and mix it all together really well. Grease a shallow baking dish (25cm diameter) with a little butter, pour in the mixture, sprinkle over the almonds and a pinch of cinnamon, then cover and refrigerate until needed. TO SERVE Preheat the oven to 180°C/350°F/gas 4. Bake the pudding for 40 minutes, or until golden and bubbling, then leave to rest for 10 minutes while you make the sauce. Put the remaining 150g of sugar into a small non-stick frying pan with 50ml of water. Place on a medium heat and let the sugar melt until you have a chestnut brown caramel, swirling the pan occasionally – don’t be tempted to touch it. Stand back and whisk in the cream until smooth and combined – it will bubble vigorously – then whisk in the remaining 15g of butter. Either pour the sauce over the pudding, or carefully decant it into a cute jug, for pouring at the table. Great with vanilla ice cream, if you so wish.
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SPONGE PUDDING RECIPES | BBC GOOD FOOD
Serve a classic steamed or baked sponge for a comforting dessert. Choose from treacle sponge, lemon pudding, jam roly-poly, chocolate fondant and more.
From bbcgoodfood.com
From bbcgoodfood.com
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RICE PUDDING RECIPES | BBC GOOD FOOD
Stir up childhood memories along with a creamy rice pudding. We have ideas for fruity twists on this comforting dessert, plus a low-fat slow cooker version.
From bbcgoodfood.com
From bbcgoodfood.com
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EASY HOMEMADE CHOCOLATE PUDDING RECIPE: HOW TO MAKE IT
My mother used to make this dessert whenever she could. During the Depression it was hard to find chocolate, but if she found some, she saved enough to make this pudding. I make it now and think of her every time I prepare it.
From tasteofhome.com
Reviews 4.9
Total Time 15 minutes
Category Desserts
Calories 275 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 15 minutes
Category Desserts
Calories 275 calories per serving
- In a small saucepan, combine sugar and cornstarch. Add milk; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook and stir until thickened, 1-2 minutes longer. , Stir in chocolate chips; cook and stir until melted. Remove from the heat. Stir in vanilla. Spoon into dessert dishes. Serve warm or chilled.
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HOW TO RE-HEAT A CHRISTMAS PUDDING | CHRISTMAS | RECIPES ...
Christmas puddings are usually made many months in advance and have a second cooking before serving. Choose your preferred method to do this, in the microwave, on the hob or in the oven from the table below.
From dovesfarm.co.uk
Reviews 5
From dovesfarm.co.uk
Reviews 5
- Microwave Method Hob Method Oven Method Preparation Remove the kitchen foil, check the pudding is in good condition and replace the parchment layer. Re-cover the pudding loosely with cling film, which will allow steam to escape. Remove the kitchen foil, check the pudding is in good condition and replace the parchment layer. Re-cover the pudding dish with kitchen foil, tucking it in well at the outer rim. Remove the kitchen foil, check the pudding is in good condition and replace the parchment layer. Re-cover the pudding dish with kitchen foil, tucking it in well at the outer rim. Method Put the pudding(s) into the microwave and close the door. Stand the pudding(s) in the bottom of a large pan and add boiling water until it comes half way up the pudding dishes. Stand the pudding(s) in the bottom of a deep oven dish and add boiling water until it comes half way up the pudding dishes. Temperature Turn the microwave to full power (800w). Set the hob control for gentle simmering. Pre-heat the oven to 180°C, Fan 160°C, 350°F, Gas 4. Time Cook for 3 minutes then leave to stand for 2 minutes. For mini puddings, cook each for 1 minute, then leave to stand for 1 minute. Put the lid on the pan and simmer gently for 60 minutes. For mini puddings, simmer gently for 30 minutes. Check the hot water halfway and refill if needed. Cover the oven dish with a lid or kitchen foil and bake in the hot oven for 60 minutes. Check and refill the hot water halfway if needed. Cook mini puddings for 30 minutes. Serving Carefully remove the pudding dish(s) from the microwave. Remove the cling film and parchment paper. Run a warm knife around the inside edge of the bowl. Put a warm plate on top of the pudding basin, carefully invert the pudding and let it slide onto the plate. Keep warm until serving. Carefully remove the pudding dish(s) from the saucepan of hot water. Remove the kitchen foil and parchment paper. Run a warm knife around the inside edge of the bowl. Put a warm plate on top of the pudding basin, carefully invert the pudding and let it slide onto the plate. Keep warm until serving. Carefully remove the pudding dish(s) from the dish of hot water. Remove the kitchen foil and parchment paper. Run a warm knife around the inside edge of the bowl. Put a warm plate on top of the pudding basin, carefully invert the pudding and let it slide onto the plate. Keep warm until serving. How To Flame a Christmas Pudding Turn out the pudding onto a hot plate. Put 3-4 tablespoons of brandy or rum into a small saucepan and warm gently without letting it boil. Remove the pan from the heat and pour the hot alcohol onto the plated pudding. Carefully ignite the alcohol with a lighter straight away. Before the flame subsides, tilt the serving plate and spoon any liquid back over the pudding. The flame will disappear when all the alcohol has burnt away. Allow the flames to subside before serving.
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HOT BUTTERED RUM BREAD PUDDING | SOUTHERN LIVING
Rum, brown sugar, and warming spices (don't skip the black pepper!) combine in this aromatic dessert. Brioche is often used in bread pudding, but a sturdy loaf of white bread from the bakery is best here because it won't break down as much. If you prefer to omit the alcohol, substitute 1/4 cup maple syrup for 1 cup of rum …
From southernliving.com
From southernliving.com
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RUM RAISIN BREAD PUDDING WITH WARM VANILLA SAUCE RECIPE ...
I baked the pudding in three 6" individual casseroles that were about 1-1/2" high. Really like the bread pudding but the rum sauce tasted too much like cornstarch. I added about a 1/2 tsp of vanilla to the …
From allrecipes.com
From allrecipes.com
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Jan 19, 2022 · water, vegetable oil, water, rum, rum, vanilla instant pudding mix and 5 more From Scratch Rum Cake Recipe (Tortuga Rum Cake Copycat) Always Order Dessert granulated white sugar, dark rum…
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Jan 17, 2022 · water, dark rum, vegetable oil, instant vanilla pudding mix, chopped walnuts and 7 more Rum Cake Bake or Break granulated sugar, yellow cake mix, large eggs, rum, cooking oil and 6 more
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BREAD PUDDING WITH HOT BUTTER RUM SAUCE RECIPE - PINCH OF Y…
Sep 04, 2012 · For the bread pudding, cut or tear bread into pieces and place in a large bowl. In a medium saucepan over low heat, melt brown sugar, milk, butter, cinnamon, vanilla, raisins, and 2 1/2 tablespoons rum.
From pinchofyum.com
From pinchofyum.com
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BREAD PUDDING WITH HOT BUTTER RUM SAUCE RECIPE - PINCH OF Y…
Sep 04, 2012 · For the bread pudding, cut or tear bread into pieces and place in a large bowl. In a medium saucepan over low heat, melt brown sugar, milk, butter, cinnamon, vanilla, raisins, and 2 1/2 tablespoons rum.
From pinchofyum.com
From pinchofyum.com
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BEST BREAD PUDDING RECIPES | ALLRECIPES
Feb 20, 2020 · "Without a doubt, bread pudding is my husband's favorite dessert," Bonny Flemister say. "He has eaten bread pudding all over the country and probably in every restaurant in New Orleans. I have made different recipes …
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THE HAIRY BIKERS' PINEAPPLE AND RUM STICKY TOFFEE PUDDING
When upside-down pineapple cake has a rum-punch party with sticky toffee pudding, this recipe from The Hairy Bikers is the glorious result. Recipe from The Hairy Bikers’ Everyday Winners by …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
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EGGNOG BREAD PUDDING WITH BROWN BUTTER RUM SAUCE - CH…
Oct 24, 2021 · Recipes to use up leftover eggnog. And then for that amazing brown butter rum sauce, you'll need: salted butter - again, feel free to add in a pinch of salt if you're using unsalted butter.; all-purpose flour-- this will help to thicken our sauce.; dark brown sugar - I love the molasses flavor from using dark brown sugar in this sauce!; dark rum …
From cheneetoday.com
From cheneetoday.com
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Bread pudding, savory or the more classic sweet, is an underrated dish. A great way to use up stale loaves of bread, we have fruit-filled sweet recipes, cheesy savory recipes and more great bread pudding …
From marthastewart.com
From marthastewart.com
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From recipesfromeurope.com
From recipesfromeurope.com
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Nov 01, 2021 · Coconut Mango Bread Pudding with Rum Sauce All of the fun flavors of Puerto Rico come together in a dessert that's both exotic and familiar. Topped with a brown sugar rum sauce, …
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From tasteofhome.com
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MY GRANDMOTHER'S GINGER JAM BREAD AND BUTTER PUDDING ...
Jan 19, 2013 · Grease a pudding dish with a capacity of about 1½ litres / 1½ quarts with some of the butter. Put the golden raisins in a small bowl, pour the rum over, and microwave them for 1 …
From nigella.com
From nigella.com
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Nov 04, 2017 · Easy banana pudding made with instant banana pudding, sour cream, whipped topping, and lots of vanilla wafers. It tastes just like homemade, but a lot easier to make! Homemade banana pudding. I just love the stuff! Especially southern banana pudding, because that’s the kind of banana pudding …
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JO AND SUE: TRADITIONAL CHRISTMAS PUDDING WITH RUM S…
Dec 27, 2017 · Prepare rum sauce - In a medium saucepan, combine brown sugar, butter, cream, and vanilla. Bring to a boil and then simmer, stirring constantly, for one minute. Remove from heat and stir in the rum. Serve warm over the pudding.
From joandsue.blogspot.com
From joandsue.blogspot.com
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39 OF OUR BEST BREAD PUDDING RECIPES I TASTE OF HOME
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From tasteofhome.com
From tasteofhome.com
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MY GRANDMOTHER'S GINGER JAM BREAD AND BUTTER PUDDING ...
Jan 19, 2013 · Grease a pudding dish with a capacity of about 1½ litres / 1½ quarts with some of the butter. Put the golden raisins in a small bowl, pour the rum over, and microwave them for 1 …
From nigella.com
From nigella.com
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VANILLA WAFER BANANA PUDDING | I HEART RECIPES
Nov 04, 2017 · Easy banana pudding made with instant banana pudding, sour cream, whipped topping, and lots of vanilla wafers. It tastes just like homemade, but a lot easier to make! Homemade banana pudding. I just love the stuff! Especially southern banana pudding, because that’s the kind of banana pudding …
From iheartrecipes.com
From iheartrecipes.com
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JO AND SUE: TRADITIONAL CHRISTMAS PUDDING WITH RUM S…
Dec 27, 2017 · Prepare rum sauce - In a medium saucepan, combine brown sugar, butter, cream, and vanilla. Bring to a boil and then simmer, stirring constantly, for one minute. Remove from heat and stir in the rum. Serve warm over the pudding.
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From joandsue.blogspot.com
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From tfrecipes.com
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I always think that some of the best recipes come from the thrifty refusal to throw anything away. Certainly, I made this one Monday evening because I had two stale croissants left over from the …
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From bonappetit.com
From bonappetit.com
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