RUM HOT TODDY RECIPES

UNCLE BILL'S HOT RUM TODDY RECIPE - FOOD.COM

Uncle Bill's Hot Rum Toddy Recipe - Food.com image

I have been making this Rum Toddy for many years. This is good on cold days, a cold or a sore throat. I am not suggesting it is a cure, but it is tasty.

Total Time 4 minutes

Prep Time 4 minutes

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

3 ounces dark rum (or to suit taste)
4 tablespoons liquid honey
3 tablespoons fresh lemon juice
1/2 piece lemon rind
1/16 teaspoon freshly grated nutmeg
1 -4 inch cinnamon stick (whole)
6 -8 ounces boiling water

Steps:

To a large heavy duty cup or glass, add rum, honey, lemon juice, 1/2 lemon rind, and nutmeg. Stand cinnamon stick in the cup.
Pour the boiling water and stir well to blend.
Adjust honey to suit your sweetness and adjust lemon juice to suit your taste.
Sip slowly and enjoy.

Nutrition Facts : Calories 462.3, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 9.8, CarbohydrateContent 72.3, FiberContent 0.3, SugarContent 70.1, ProteinContent 0.4

HOT TODDY RECIPE RECIPE | EPICURIOUS

Hot Toddy Recipe Recipe | Epicurious image

Brandy or Scotch also work well in a hot toddy, but the vanilla sweetness of good bourbon was our favorite—this time, at least.

Provided by EPICURIOUS.COM

Total Time 10 min

Cook Time 5 min

Yield Makes 1 drink

Number Of Ingredients 4

Ingredients

1 oz. (2 tablespoons) bourbon
1 Tbsp. mild honey
2 tsp. fresh lemon juice
¼ cup boiling-hot water

Steps:

Put bourbon, honey, and lemon juice in a 6-ounce mug. Top off with hot water and stir until honey is dissolved.

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Put honey, lemon juice and the apple cider vinegar in a warmed mug. Add hot water or hot tea and stir until the honey has dissolved. Add the rum or bourbon, stir then finish with a lemon slice.

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BOURBON APPLE HOT TODDY RECIPE | BOBBY FLAY | FOOD NET…

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