RUM CREAM LIQUEUR RECIPES

Name: Roni's Rum Cream
Prep time: 5 min
Total time: 5 min
Yield: 16
Cuisine: Happy Hour
Ingredients: 1/2 cup Creme de Cocoa; 1/2 cup Butterscotch Schnappsu00A0; 1/4 cup half and half; 1/4 cup heavy cream; 1/4 brewed coffee; 2 tbsp vanilla extract; 1 tbsp coconut extract; 1 tbsp almond extract; 14 oz can sweetened condensed milk; 3/4-1 cup Aged Rum

RONI’S RUM CREAM – RONINOONE.COM

Roni’s Rum Cream – RoniNoone.com image

Fill a large Mason jar with rum, chocolate, butterscotch, coffee, coconut, vanilla, almond, and cream and shake. If this is wrong, I don't want to be right.

Provided by RONINOONE.COM

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 16

Number Of Ingredients 10

Ingredients

1/2 cup Creme de Cocoa
1/2 cup Butterscotch Schnapps
1/4 cup half and half
1/4 cup heavy cream
1/4 brewed coffee
2 tbsp vanilla extract
1 tbsp coconut extract
1 tbsp almond extract
14 oz can sweetened condensed milk
3/4-1 cup Aged Rum

Steps:

Pour each ingredient into a quart-sized Mason jar using the cup marks on the side. Top with the Rum at the end.
Shake.
Chill.
Serve on the rocks or spike your favorite coffee or hot cocoa!

Nutrition Facts : Calories 177 calories, CarbohydrateContent 23 grams carbohydrates, CholesterolContent 17 milligrams cholesterol, FatContent 5 grams fat, FiberContent 1 grams fiber, ProteinContent 3 grams protein, SaturatedFatContent 3 grams saturated fat, ServingSize 2oz, SodiumContent 47 grams sodium, SugarContent 21 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 1 grams unsaturated fat

RONI’S RUM CREAM – RONINOONE.COM

Roni’s Rum Cream – RoniNoone.com image

Fill a large Mason jar with rum, chocolate, butterscotch, coffee, coconut, vanilla, almond, and cream and shake. If this is wrong, I don't want to be right.

Provided by RONINOONE.COM

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 16

Number Of Ingredients 10

Ingredients

1/2 cup Creme de Cocoa
1/2 cup Butterscotch Schnapps
1/4 cup half and half
1/4 cup heavy cream
1/4 brewed coffee
2 tbsp vanilla extract
1 tbsp coconut extract
1 tbsp almond extract
14 oz can sweetened condensed milk
3/4-1 cup Aged Rum

Steps:

Pour each ingredient into a quart-sized Mason jar using the cup marks on the side. Top with the Rum at the end.
Shake.
Chill.
Serve on the rocks or spike your favorite coffee or hot cocoa!

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