RUM BALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Rum flavor comes through nicely in these traditional, no-bake rum balls. I like to make a few dozen at a time and give them to my neighbors for Christmas—Audrey Larson, Bloomington, Minnesota
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 40 minutes
Cook Time 0 minutes
Yield 3-1/2 dozen.
Number Of Ingredients 8
Steps:
- Mix together wafer crumbs, pecans, confectioners' sugar and cocoa. Combine rum, honey and water; stir into crumb mixture. Shape into 1-in. balls. Roll in additional confectioners' sugar or wafer crumbs. Store in an airtight container.
Nutrition Facts : Calories 69 calories, FatContent 3g fat (0 saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 26mg sodium, CarbohydrateContent 9g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
MAI TAI RECIPE | EPICURIOUS
This mai tai cocktail recipe stars two types of rum, with orange juice, lime juice, orgeat, and Cointreau, for a fruity but balanced take on the original.
Provided by Amy Mastrangelo
Yield Makes 1 drink
Number Of Ingredients 9
Steps:
- Shake all ingredients in a cocktail shaker with 1 cup ice cubes, then strain into an old-fashioned glass filled with ice cubes.
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This mai tai cocktail recipe stars two types of rum, with orange juice, lime juice, orgeat, and Cointreau, for a fruity but balanced take on the original.
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RUM BALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Rum flavor comes through nicely in these traditional, no-bake rum balls. I like to make a few dozen at a time and give them to my neighbors for Christmas—Audrey Larson, Bloomington, Minnesota
From tasteofhome.com
Reviews 4.7
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From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Desserts
Calories 69 calories per serving
- Mix together wafer crumbs, pecans, confectioners' sugar and cocoa. Combine rum, honey and water; stir into crumb mixture. Shape into 1-in. balls. Roll in additional confectioners' sugar or wafer crumbs. Store in an airtight container.
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