RUM AND VANILLA ICE CREAM RECIPES
CARAMELIZED BANANAS WITH RUM SAUCE AND VANILLA ICE CREAM ...
Make and share this Caramelized Bananas With Rum Sauce and Vanilla Ice Cream recipe from Food.com.
Total Time 12 minutes
Prep Time 12 minutes
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a skillet over medium heat. Add bananas and saute until they turn brown, about 3 minutes. Sprinkle brown sugar over the bananas and cook until the sugar melts, about another 3 minutes. Remove from heat and pour rum into skillet; ignite with a match and let the flames die out.
- Divide ice cream among 4 serving dishes and spoon bananas over. Serve immediately.
Nutrition Facts : Calories 412.9, FatContent 16.5, SaturatedFatContent 10.3, CholesterolContent 53.9, SodiumContent 67.2, CarbohydrateContent 50.4, FiberContent 2, SugarContent 42.2, ProteinContent 3.2
CARAMELIZED BANANAS WITH RUM SAUCE AND VANILLA ICE CREAM ...
Make and share this Caramelized Bananas With Rum Sauce and Vanilla Ice Cream recipe from Food.com.
Total Time 12 minutes
Prep Time 12 minutes
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a skillet over medium heat. Add bananas and saute until they turn brown, about 3 minutes. Sprinkle brown sugar over the bananas and cook until the sugar melts, about another 3 minutes. Remove from heat and pour rum into skillet; ignite with a match and let the flames die out.
- Divide ice cream among 4 serving dishes and spoon bananas over. Serve immediately.
Nutrition Facts : Calories 412.9, FatContent 16.5, SaturatedFatContent 10.3, CholesterolContent 53.9, SodiumContent 67.2, CarbohydrateContent 50.4, FiberContent 2, SugarContent 42.2, ProteinContent 3.2
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Reviews 4.9
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Total Time 30 minutes
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RUM AND RAISIN ICE CREAM RECIPE - FOOD.COM
Make and share this Rum and Raisin Ice Cream recipe from Food.com.
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Reviews 4.5
Total Time 5 minutes
Calories 423.7 per serving
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Reviews 4.5
Total Time 5 minutes
Calories 423.7 per serving
- Place all ingredients in a large bowl and mix thoroughly; pour into an ice cream maker and follow manufacturer’s instructions.
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Reviews 4.5
Total Time 8 hours 55 minutes
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From allrecipes.com
Reviews 4.5
Total Time 8 hours 55 minutes
Category World Cuisine, Asian
Cuisine Asian
Calories 165.3 calories per serving
- Pack the flavored ice cream back into the carton and refreeze until needed, at least 1/2 hour.
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Reviews 5
Total Time 15 minutes
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Reviews 5
Total Time 15 minutes
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- Place the ice cream, rum, cognac, heavy cream, milk and vanilla in a blender and blend until smooth. Pour into glasses, and top each glass with a scoop of ice cream. Garnish with freshly grated nutmeg and serve immediately.
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Total Time 10 minutes
Category Side Dish, Sauces and Condiments, Sauces, Dessert Sauce Recipes
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HOT BUTTERED RUM RECIPE: HOW TO MAKE IT
I received this recipe for hot buttered rum from a friend over 30 years ago, and I think of her every winter when I stir up a batch of this delightful mix. It keeps well in the freezer. —Joyce Moynihan, Lakeville, Minnesota
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Calories 428 calories per serving
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