ROYAL ICING FOR CAKE RECIPES
EGG-FREE ROYAL ICING RECIPE | ALLRECIPES
This easy royal icing recipe dries shiny and hard! Add more or less milk based on how thick you want your icing. You can replace the almond extract with any flavor you prefer. Add food coloring of your choice.
Provided by A Shadd
Categories Cookie Icing and Frosting
Total Time 15 minutes
Prep Time 15 minutes
Yield 12 servings
Number Of Ingredients 5
Steps:
- Stir together confectioners' sugar and milk in a small bowl until smooth. Beat in corn syrup and almond extract until royal icing is smooth and glossy. Add food coloring to your desired intensity.
Nutrition Facts : Calories 42.4 calories, CarbohydrateContent 10.8 g, SodiumContent 0.8 mg, SugarContent 10.1 g
EGGLESS ROYAL ICING - MOMMY'S HOME COOKING
This Eggless Royal Icing is perfect for decorating cookies! With a subtle lemony taste, this egg-free royal icing is great for anything from sugar cookies to drawing decorative shapes or gluing together a gingerbread house. It hardens when it dries, so decorations stay in place.
Provided by Oriana Romero
Categories Dessert
Total Time 5 minutes
Prep Time 5 minutes
Yield 2
Number Of Ingredients 8
Steps:
- RECIPE #1
- RECIPE #2
Nutrition Facts : Calories 524 kcal, CarbohydrateContent 135 g, ProteinContent 1 g, FatContent 1 g, SodiumContent 15 mg, FiberContent 1 g, SugarContent 133 g, ServingSize 1 serving
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EGGLESS ROYAL ICING - MOMMY'S HOME COOKING
This Eggless Royal Icing is perfect for decorating cookies! With a subtle lemony taste, this egg-free royal icing is great for anything from sugar cookies to drawing decorative shapes or gluing together a gingerbread house. It hardens when it dries, so decorations stay in place.
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Reviews 3.8
Total Time 5 minutes
Category Dessert
Cuisine American
Calories 524 kcal per serving
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EGGLESS ROYAL ICING - MOMMY'S HOME COOKING
This Eggless Royal Icing is perfect for decorating cookies! With a subtle lemony taste, this egg-free royal icing is great for anything from sugar cookies to drawing decorative shapes or gluing together a gingerbread house. It hardens when it dries, so decorations stay in place.
From mommyshomecooking.com
Reviews 3.8
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Category Dessert
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Calories 524 kcal per serving
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Reviews 3.8
Total Time 5 minutes
Category Dessert
Cuisine American
Calories 524 kcal per serving
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Nov 27, 2018 · How do I store royal icing? Royal icing made with meringue powder or powdered egg whites can be stored at room temperature. To keep the royal icing from crusting, place a piece of plastic wrap directly on the surface of the royal icing. If you keep it for more than a few days, the water may start to separate from the icing.
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Royal icing (sometimes abbreviated to RI) is one specific type of icing that's used for cookies. What makes it different than buttercream or "frosting" is that royal icing hardens as it dries, so the people delighting in your cookies will not get sticky icing on their hands! Without any added color, royal icing …
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Nov 27, 2018 · How do I store royal icing? Royal icing made with meringue powder or powdered egg whites can be stored at room temperature. To keep the royal icing from crusting, place a piece of plastic wrap directly on the surface of the royal icing. If you keep it for more than a few days, the water may start to separate from the icing.
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