ROSEMARY WATER RECIPES

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ROSEMARY AND GINGER INFUSED WATER RECIPE: HOW TO MAKE IT



Rosemary and Ginger Infused Water Recipe: How to Make It image

Aromatic and slightly spicy, this infused water is great for winter holidays and celebrations. —James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 8 servings (1 cup each).

Number Of Ingredients 3

2 quarts water
3 fresh rosemary sprigs
1 tablespoon minced fresh gingerroot

Steps:

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

ROSEMARY TEA RECIPE - FOOD.COM



Rosemary Tea Recipe - Food.com image

Rosemary is a wonderful healing herb. Here are the major benefits from rosemary: •Rosemary increases blood circulation •Rosemary is used to reduce fevers •Rosemary stimulates the liver •Rosemary stimulates digestion •Rosemary supports and strengthens blood vessels •Rosemary stimulates the memory •Rosemary can relieve headaches •Rosemary is an anti oxidant •Rosemary is an anti inflammatory •Rosemary contains Vitamin E •Rosemary can irradicate free radicals

Total Time 5 minutes

Prep Time 0S

Cook Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 2

1 teaspoon rosemary herbs
8 ounces boiling water

Steps:

  • Steep the rosemary for 5 minutes or longer, depending on the strenghth of tea.
  • Rosemary blends well with other teas such as lavender rosemary, or thyme rosemary herbal tea.

Nutrition Facts : Calories 0, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0.9, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0

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