ROSEMARY CREAM SAUCE FOR PASTA RECIPES
PASTA WITH ROSEMARY CREAM SAUCE RECIPE - FOOD.COM
Make and share this Pasta with Rosemary Cream Sauce recipe from Food.com.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Cook the pasta until al dente.
- In the meantime, using a saucepan, saute the rosemary and garlic in olive oil over low heat for about 3 minutes.
- Add the tomato puree, and season with salt and pepper.
- (optional.. Sprinkle in hot pepper flakes.) Simmer for about 15 minutes.
- Stir in cream and parmesan until heated through.
- Drain pasta and toss with the sauce.
Nutrition Facts : Calories 730.5, FatContent 30.8, SaturatedFatContent 11.3, CholesterolContent 51.8, SodiumContent 233.9, CarbohydrateContent 102.6, FiberContent 14.8, SugarContent 4.8, ProteinContent 16
CREAMY PASTA WITH ROSEMARY CHICKEN RECIPE - FOOD.COM
A delicious, creamy pasta dish that is simple to make despite the long directions. The base is thin pasta coated with a creamy garlic-butter sauce. Add to that tender chunks of chicken that have been marinated in olive oil and rosemary, then sautéed until golden. This recipe is the perfect size for 2, but can be easily multiplied to serve guests. If you multi-task well, this can be a 30 minute recipe (not including marination time) in which you begin sautéeing the chicken, then cook the sauce and boil the pasta all at the same time.
Total Time 2 hours 45 minutes
Prep Time 45 minutes
Cook Time 2 hours
Yield 2 serving(s)
Number Of Ingredients 23
Steps:
- CHICKEN:
- Heat the rosemary in 1/8 cup water by microwave or stove to draw out the taste.
- Mix rosemary with 1/4 cup olive oil, and add salt and pepper.
- Marinate the chicken slices in this rosemary-olive oil mixture for at least 1 hour, up to 24 hours. Do not rinse or drain the marinade - it's not much liquid to begin with.
- When you're ready to prepare the meal, begin heating 1/3 inch of olive oil in a large skillet or pot.
- Meanwhile, combine the flour, salt, pepper, and italian seasoning, and mix this in with the marinated chicken so that the pieces become slightly coated with flour. They do not need to be dry or perfectly dredged.
- When the oil is hot, add all of the chicken pieces. They do not need to be in a single layer.
- Sauté them on high heat, stirring them once the bottom layer becomes golden. They will not become totally golden or browned, but each piece should have golden edges and be fully cooked.
- SAUCE:.
- Heat 1 tbs. butter and 2 tbs. olive oil in a saucepan.
- Sauté the minced garlic until golden, not browned.
- Stir in the flour and mix well.
- Add in the rest of the sauce ingredients (apple juice, cream, parmesan, tomatoes, parsley).
- Let the sauce bubble and thicken for a short time, then turn down the heat.
- Season to taste with salt and black pepper, and garlic powder if desired.
- If desired, you can thin and increase the sauce by adding in more cream.
- PASTA: cook fully, according to package directions - as firm or soft as you like. Then drain the cooked pasta.
- SERVING: when the chicken, sauce, and pasta are all cooked, mix the pasta with the sauce so that it's coated.
- Stir in the chicken.
- Serve with plain steamed broccoli and carrots, or any other vegetables you enjoy.
Nutrition Facts : Calories 1230.2, FatContent 65, SaturatedFatContent 19.4, CholesterolContent 131.9, SodiumContent 1583.8, CarbohydrateContent 108.3, FiberContent 5.3, SugarContent 7.1, ProteinContent 52.2
More about "rosemary cream sauce for pasta recipes"
ROSEMARY GARLIC CREAM SAUCE — MORE THAN GOURMET
This silky, luxurious sauce with a deep, rich flavor from roasted garlic, fresh rosemary, and our Glace de Poulet Gold is the perfect way to dress up simple roasted or baked chicken.
From morethangourmet.com
Reviews 4
From morethangourmet.com
Reviews 4
- Strain the sauce through a fine-mesh strainer, pressing on the solids with a spatula or wooden spoon. Return the sauce to the pan over low heat and season to taste with salt and pepper, nutmeg, and cayenne. Ladle the sauce over chicken and garnish with a sprig of fresh rosemary.
See details
ROSEMARY PASTA IN ROASTED GARLIC SAUCE RECIPE | ALLRECIPES
My mother has been making this dish for as long as I can remember. Lots of rosemary and garlic - what more could you ask for?
From allrecipes.com
Reviews 4.2
Total Time 30 minutes
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 304.9 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 30 minutes
Category World Cuisine, European, Italian
Cuisine European, Italian
Calories 304.9 calories per serving
- Serve in a large bowl family style, or place about 1 cup of pasta in a large mug or small bowl. Insert a dinner fork in the center of the pasta and twirl the fork around, holding the mug steady. The pasta will wind up tighter and tighter as you turn. Remove the fork and immediately turn the pasta out onto a dinner plate or shallow bowl. Garnish with extra cheese and rosemary sprigs.
See details
CREAMY CHICKPEA PASTA WITH SPINACH AND ROSEMARY RECIPE ...
Luxurious and hearty, cheap and easy, this vegetarian pasta uses mostly pantry staples, requiring just a few fresh ingredients, like baby spinach, rosemary and heavy cream. Canned chickpeas form the foundation of the dish: They’re cooked until crisp and caramelized. Half are then saved as a garnish, while the rest are simmered until they break down and thicken the sauce. You can swap out your greens or beans, and if you want to experiment with flavor, raid your spice cabinet: Ground coriander, toasted fennel seeds, coarsely crumbled pink peppercorns or a sprinkle of smoked paprika perk up the dish.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
- Transfer to bowls, and top with reserved chickpeas, rosemary and black pepper. Serve immediately, with lemon wedges for squeezing on top.
See details
ROSEMARY CREAM CHICKEN PASTA - SIMPLY DELICIOUS
Jan 10, 2020 · For the cream sauce 1 cup chicken stock/wine 3 cloves garlic finely chopped 1 cup heavy/whipping cream 1-2 tbsp lemon juice fresh Parmesan to serve 500 g (1lb) penne pasta
From simply-delicious-food.com
From simply-delicious-food.com
See details
ROSEMARY CREAM PASTA (VEGAN) - THE EARTH KITCHEN
May 24, 2020 · Add 4-5 tablespoons of pasta cooking water into the pasta. This will allow the plant milk to thicken into a creamy sauce. Once sauce has slightly thickened turn off heat and splash with a little more olive oil and lemon juice for finishing.
From theearthkitchenblog.com
From theearthkitchenblog.com
See details
ROSEMARY PASTA IN ROASTED GARLIC SAUCE RECIPE | ALLRECIPES
Apr 02, 2019 · Directions. Melt 4 tablespoons of butter in a large skillet over low heat. Add the onions; cook and stir until they turn a deep brown, about 10 minutes. Stir in the garlic, and cook for 2 minutes, until fragrant. Mix in the chicken stock and rosemary, and increase the heat to medium-high.
From allrecipes.com
From allrecipes.com
See details
LAMB-STUFFED RAVIOLI WITH ROSEMARY CREAM SAUCE | EDIBLE ...
From ediblewesternny.ediblecommunities.com
See details
PASTA WITH ROSEMARY CREAM SAUCE RECIPES
Pasta With Rosemary Cream Sauce recipes Results: 1 - 10 of 138405 with Don't like pepper? try 'no pepper'. Recipes; Videos (768) Pasta with Rosemary Cream Sauce - More like this. Ingredients (10) : 1/2 lb penne pasta 1/8 cup fresh rosemary 4 cloves garlic 2 tablespoons olive oil 3/4 cup tomato puree salt and pepper 1/4 cup ...
From familyoven.com
From familyoven.com
See details
ROSEMARY CREAM SAUCE FOR PASTA - ALL INFORMATION ABOUT ...
Pasta with Rosemary Cream Sauce Recipe - Food.com great www.food.com. Cook the pasta until al dente. In the meantime, using a saucepan, saute the rosemary and garlic in olive oil over low heat for about 3 minutes.
From therecipes.info
From therecipes.info
See details
ROSEMARY CREAM PASTA (VEGAN) - THE EARTH KITCHEN
May 24, 2020 · Amount of rosemary is up to you. Mix until well combined. Then, directly strain out the pasta from the cooking water and toss into the oil mixture. Season with a pinch of salt and pepper. Pour the plant milk to the pasta and stir. Leave alone for 2-3 minutes to simmer. Add 4-5 tablespoons of pasta cooking water into the pasta.
From theearthkitchenblog.com
From theearthkitchenblog.com
See details
ROSEMARY CREAM SAUCE RECIPE | EPICURIOUS.COM
Sep 23, 2015 · ROSEMARY CREAM SAUCE . Submitted by tmp32 Updated: September 23, 2015. 0/5. reviews (0) 0%. ... Be the first to review this recipe. You can rate this recipe by giving it a score of one, two, three ...
From epicurious.com
From epicurious.com
See details
ROSEMARY CREAM SAUCE RECIPE | GROUP RECIPES
Rosemary Cream Sauce Recipes. 399 recipes to browse. Search. by . Rosemary Pasta In Butter-garlic Sauce rosemarypastagarlicsidedish. 9 comments; 31 bookmarks; by . Fig Tart With A Rosemary Cornmeal Crust And Lemon ... aphrodisiacfiglemonrosemary. 3 comments; 15 bookmarks; by .
From grouprecipes.com
From grouprecipes.com
See details
PENNE WITH ANCHOVIES AND ROSEMARY CREAM SAUCE | CANADIAN ...
Oct 03, 2016 · Whisk in broth, cream, 1 tbsp of the rosemary, the mustard, pepper and hot pepper flakes; cook until slightly thickened, about 4 minutes. Stir in peas; cook until heated through. Stir in pasta, red peppers and capers. If needed, gradually stir in enough of the reserved cooking liquid to loosen sauce. Sprinkle with remaining rosemary.
From canadianliving.com
From canadianliving.com
See details
VODKA SAUCE - PASTA WITH CREAMY VODKA SAUCE & ROSEMARY ...
Oct 07, 2020 · Stir in the heavy cream and parmesan, stirring until the cheese melts. Taste and season the sauce with more salt and pepper if needed. Add the pasta to the sauce and toss well. If needed, you can stream in more of the pasta water until it’s creamy and silky. Top with the rosemary bread crumbs and a sprinkle of parmesan.
From howsweeteats.com
From howsweeteats.com
See details
LAMB RAVIOLI WITH A ROSEMARY CREAM SAUCE RECIPE | FOOD NETWORK
Directions. In a large skillet over medium-high heat, saute lamb until fully cooked through. Cool slightly and mix in all the remaining ingredients. Set aside. Place the flour in a bowl large ...
From foodnetwork.com
From foodnetwork.com
See details
CHICKEN WITH CREAMY ROSEMARY SAUCE - BASIL AND BUBBLY
Sep 07, 2019 · Stirring occasionally, let the sauce simmer and reduce for about 5 minutes. Add the chicken back to the pan and ladle the sauce over it. Allow it to warm in the simmering sauce for 1 min. Remove the pan with the chicken and creamy rosemary sauce from the heat and serve over pasta, rice, zoodles, or cauliflower rice!
From basilandbubbly.com
From basilandbubbly.com
See details
PENNE PASTA IN A LEMON ROSEMARY GOAT CHEESE SAUCE
Apr 05, 2017 · Whisk for 2-3 minutes until smooth. Gradually add the milk whisking after each addition to prevent lumps. Once all of the milk is added, throw in the zest, goat cheese and rosemary. Whisk again until the cheese is melted and the sauce is smooth. Add the spinach and pasta and gently fold through with a spatula. The spinach will wilt with the heat.
From foodnessgracious.com
From foodnessgracious.com
See details
STEAK STRIPS AND ROSEMARY CREAM CAMPANELLE RECIPE - HOME CHEF
Make Sauce and Finish Dish. Add cream sauce base, 1/4 cup water, demi-glace, rosemary, 1/4 tsp. salt, and a pinch of pepper to hot pan. Bring to a boil. Once boiling, cook, 1 minute. Stir in pasta, steak strips, and half the Parmesan (reserve remaining for garnish). Return to a boil. Once boiling, remove from burner.
From homechef.com
From homechef.com
See details
PAPPARDELLE PASTA WITH PORTOBELLO MUSHROOM RAGU ...
Add the garlic, rosemary, chili, tomato paste, vinegar and butter to the mushrooms. Add 1/3 cup of the pasta water and stir over medium heat until the mixture becomes saucy. Add the pasta to the pan and toss gently with tongs to coat with the sauce, adding more water if it seems too dry. Taste for seasoning.
From familystylefood.com
From familystylefood.com
See details
