ROLL CAKE IDEAS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

JELLY ROLL CAKE RECIPE - BETTYCROCKER.COM



Jelly Roll Cake Recipe - BettyCrocker.com image

Soft, sweet, and full of jam, this sponge cake is easy to roll and makes for a simple yet impressive dessert!

Provided by Betty Crocker Kitchens

Total Time 1 hours 15 minutes

Prep Time 30 minutes

Yield 10

Number Of Ingredients 9

3 eggs
1 cup granulated sugar
1/3 cup water
1 teaspoon vanilla
3/4 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
Powdered sugar
About 2/3 cup jelly or jam

Steps:

  • Heat oven to 375°F. Line 15x10x1 -inch pan with waxed paper, foil or cooking parchment paper; generously grease waxed paper or foil with shortening.
  • In medium bowl, beat eggs with electric mixer on high speed about 5 minutes or until very thick and lemon colored. Gradually beat in granulated sugar. Beat in water and vanilla on low speed. Gradually add flour, baking powder and salt, beating just until batter is smooth. Pour into pan, spreading to corners.
  • Bake 12 to 15 minutes or until toothpick inserted in center comes out clean. Immediately loosen cake from sides of pan and turn upside down onto towel generously sprinkled with powdered sugar. Carefully remove paper. Trim off stiff edges of cake if necessary. While cake ¡s hot, carefully roll cake and towel from narrow end. Cool on cooling rack at least 30 minutes.
  • Unroll cake and remove towel. Beat jelly slightly with fork to soften; spread over cake. Roll up cake. Sprinkle with powdered sugar.

Nutrition Facts : Calories 200 , CarbohydrateContent 42 g, CholesterolContent 65 mg, FatContent 0 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 1/2 g, ServingSize 1 Serving, SodiumContent 135 mg, SugarContent 31 g, TransFatContent 0 g

CHOCOLATE SWISS ROLL CAKE - THE PIONEER WOMAN – RECIPES ...



Chocolate Swiss Roll Cake - The Pioneer Woman – Recipes ... image

This is the kind of cake you can’t help but eat for breakfast the next morning.

Provided by Joanne Ozug

Categories     dessert    main dish

Total Time 35 minutes

Prep Time 30 minutes

Cook Time 5 minutes

Yield 6 servings

Number Of Ingredients 16

FOR THE CHOCOLATE CAKE:
Butter, For Greasing
1/4 c. Unsweetened Cocoa Powder, Plus More For Sprinkling
1/3 c. All-purpose Flour
1/4 tsp. Salt
4 Large Eggs
1/2 c. Granulated Sugar
4 tbsp. Unsalted Butter, melted
FOR THE CREAM FILLING:
1 c. Heavy Cream
1/4 c. Sugar
1 tsp. Vanilla Extract
FOR THE CHOCOLATE GANACHE:
4 oz. weight Bittersweet Chocolate Chips Or Chopped Chocolate
1/2 c. Heavy Cream
1 tbsp. Milk

Steps:

  • To make the chocolate cake, preheat the oven to 425ºF. Place a piece of parchment paper or a silicone mat on a 17x12 sheet pan, and rub butter on it to grease.In a large bowl, whisk to combine the cocoa powder, flour, and salt.Bring an inch of water to a simmer in a medium saucepan. Combine the eggs and sugar in a heatproof glass bowl, then place over the simmering water (make sure the water doesn’t touch the bowl). Using a hand mixer, beat the eggs and sugar together over medium speed for about two minutes, until the eggs are thick, pale yellow, and warm to the touch (if you have a thermometer, you want the eggs to be about 120ºF. If you don’t have a thermometer, just touch the mixture with your finger every once in a while until it feels like hot tap water). Remove the egg bowl from the heat and continue beating at medium high speed for another 3 minutes, until it’s thick and airy, and has reached the ribbon stage. That means when you drag and drizzle a spoonful of the liquid, it shouldn’t settle back into the liquid for a good 5–10 seconds. Mix in the melted butter.Add the dry ingredients to the mixture, and gently fold it into the eggs with a spatula, working quickly. Spread the batter onto the buttered parchment or silicone mat, leaving an inch from the edges. Bake the cake for 5–6 minutes, until springy to the touch.Place a piece of parchment paper on a flat surface and sprinkle lightly with cocoa powder. Flip the cake onto the parchment, then remove the parchment or silicone mat that the cake baked on. Gently roll the cake up into a log while it’s still warm. This is like muscle memory for the cake, and it will roll easier again later.To make the filling, combine the heavy cream, sugar, and vanilla extract in a large bowl, and whip with a hand mixer to stiff peaks, about 5 minutes on medium speed. Unroll the cooled cake, then spread the cream all over, leave a 1-inch border around all edges. Roll the cake up gently (leaving the parchment paper behind), then place on a wire rack.To make the chocolate ganache, microwave the cream and chocolate in a heatproof bowl in 30-second intervals, stirring after each time, until combined. Add the tablespoon of milk, which will give a more pourable consistency. Pour the chocolate ganache evenly over the cake, then refrigerate for 20 minutes before serving, so the ganache can firm up.The cake is now ready to be sliced and served. Enjoy!

10 BEST CAKE ROLL FILLING RECIPES | YUMMLY
Dec 23, 2021 · Carrot Cake Roll With Pineapple Cream Cheese Filling That Recipe carrots, butter, large eggs, granulated sugar, salt, baking powder and 8 more Gingerbread Cake Roll with Nutmeg Cream Cheese Filling JaMonkey
From yummly.com
See details


20 OF OUR BEST CAKE ROLL RECIPES - TASTE OF HOME
Aug 16, 2018 · 20 of Our Best Cake Roll Recipes Peanut Butter-Chocolate Cake Rolls. Who knew something this impressive could start with a cake mix! The mini chocolate... Berry Pinwheel Cake. Perfect for special meals, this lovely chiffon cake is a nice change from strawberry pie or... Mocha Yule Log. This ...
From tasteofhome.com
See details


OVER 30 CAKE ROLL RECIPES - CRAZY FOR CRUST
From crazyforcrust.com
See details


CAKE ROLL RECIPES - SWISS, CHOCOLATE, GERMAN & MORE ...
From tasteofhome.com
See details


10 DELICIOUS CAKE ROLL RECIPES YOU HAVE TO TRY - ROLL CAKE ...
Mar 18, 2016 · 5 of 10. Lemon Angel Cake Roll. Have your cake, and eat it too—without the guilt. This lighter recipe is the delicious combo of lemon and angel cake made with zero butter or oil. Over 30,000 ...
From womansday.com
See details


140 CAKE ROLL RECIPES IDEAS IN 2021 | CAKE ROLL, CAKE ROLL ...
Aug 17, 2021 - Explore Sherron Heidlage's board "Cake Roll Recipes", followed by 7,113 people on Pinterest. See more ideas about cake roll, cake roll recipes, cupcake cakes.
From pinterest.com
See details


100 CAKE ROLL RECIPES IDEAS | CAKE ROLL, CAKE ROLL RECIPES ...
Banana Pudding Roll Prep Time: 20 Min Cook Time: 15 Min Ingredients ROLL: 4 lg eggs, separated 3/4 c granulated sugar, divided 1 tsp vanilla extract 3/4 c cake flour 1/4 tsp salt 1 tsp baking powder FILLING: 2 or 3 bananas, peeled and left whole 3 oz pkg. instant banana pudding 1 1/2 c milk strawberry, chocolate or caramel topping
From pinterest.com
See details


CAKE ROLL RECIPES - SWISS, CHOCOLATE, GERMAN & MORE ...
Cake Roll Recipes Elegant yet surprisingly easy to make, a cake roll makes an impressive dessert. Try these cake roll recipes in flavors like pumpkin, cherry, lemon, chocolate and more.
From tasteofhome.com
See details


CAKE ROLL RECIPES - ROLLED CAKES - DELISH.COM
Feb 19, 2015 · 1 of 10. Mint Chip Cake Roll. The only thing this stunning cake roll needs is a scoop of mint chip ice cream on top! Get the recipe from Crazy For Crust. Courtesy of Crazy For Crust. 2 of 10 ...
From delish.com
See details


170 CAKE ROLLS IDEAS | CAKE ROLL, CUPCAKE CAKES, ROLL CAKE
Mar 23, 2019 - Explore Country Girl's board "Cake rolls", followed by 10,154 people on Pinterest. See more ideas about cake roll, cupcake cakes, roll cake.
From pinterest.com
See details


HOW TO MAKE PATTERNED ROLL CAKE: RECIPE & TUTORIAL
In a clean bowl, beat 1 egg white with an electric mixer until glossy and stiff peaks are about to form. Add a pinch of cornflour and continue to beat until stiff. Add 3 Tbsp meringue from Step 4 to batter from Step 3 and mix well. Pour into paper cone. Cut tip of cone and pipe strawberry shapes onto parchment paper.
From cake-geek.com
See details


SWISS ROLL CAKE RECIPE FOR BEGINNERS
Directions: Step 1. Break 5 eggs and separate the whites from the yolk, break the yolk before adding sugar, mix until light and foamy. Once the volume has increased and texture has a ribboning effect, you can set it aside and proceed to make the meringue. Beat the egg white then gradually add 1/4 cup of sugar divided into three parts, mix until ...
From diyjoy.com
See details


CHOCOLATE CAKE ROLL (SWISS ROLL) - SALLY'S BAKING ADDICTION
May 16, 2019 · Mini Chocolate Cake Rolls: Follow the recipe exactly as written. After spreading the whipped cream on top of the cake in step 8, cut the cake into 4 (approx 6 inch X 8.5 inch) rectangles as shown in the photo above. Starting with the narrow end, roll each mini roll up. Slice in half to make 8 mini cake rolls. Continue with the recipe.
From sallysbakingaddiction.com
See details


SWISS ROLL RECIPE | FOOD NETWORK
Preheat the oven to 375 degrees F. Line the base of a 10 by 15-inches Swiss roll or jelly roll pan with greaseproof or parchment paper. Brush the base and sides of the pan with melted butter, and ...
From foodnetwork.com
See details


JELLY ROLL AND OTHER ROLLED CAKES | MARTHA STEWART
Feb 13, 2011 · How to Form a Jelly Roll. Begin forming a jelly roll by inverting a baked sponge cake onto a clean towel dusted with sugar or cocoa. When complete, make sure to refrigerate until well chilled before serving. To form a jelly roll, begin by inverting a baked genoise onto a clean towel dusted with sugar or cocoa.
From marthastewart.com
See details


CHRISTMAS CAKE ROLL - CRAZY FOR CRUST
Sep 30, 2020 · Preheat oven to 350°F. Line a 10x15” or 10.5x15” cake/jelly roll pan with foil and spray with floured nonstick cooking spray. Place eggs in a large bowl or the bowl of an electric mixer. Beat at medium speed with mixer for 5 minutes until foamy and yellow.
From crazyforcrust.com
See details


14 RECIPES FOR JELLY ROLL CAKES – TIP JUNKIE
Jun 01, 2015 · Jelly Roll Cake Recipes. 1. Chocolate Cream Swiss Roll ~ Just like Little Debbie’s swiss rolls, this decadent rolled cake consists of a chocolate sponge cake, creme filling and topped with ganache glaze.. 2. Tiramisu Cake Roll ~ An espresso flavored sponge cake filled with mascarpone cheese and brushed with coffee-liqueur syrup.
From tipjunkie.com
See details


BEST PUMPKIN ROLL CAKE RECIPE - CAKEBOXING.COM
Aug 13, 2021 · Best pumpkin roll cake recipe. Spiced pumpkin cake is rolled up with the best cream cheese frosting inside. It is the epitome of fall in every bite. Chocolate Pumpkin Roll Recipe Cake rolls have a special flavor and taste that can not be beat. To make this amazing pumpkin. This Pumpkin Roll Recipe is a family favorite every fall.
From cakeboxing.com
See details


RECIPES FOR JELLY ROLL CAKES - ALL INFORMATION ABOUT ...
Christmas Jelly Roll Cake - Hy-Vee Recipes and Ideas tip www.hy-vee.com. Step 1. Preheat oven to 375 degrees. Line a 15x10x1-inch jelly roll pan with parchment paper and spray with nonstick cooking spray; set aside. Hyvee Culinary Expert Tip. Cut parchment paper to fit the 15x10x1-inch jelly roll pan exactly.
From therecipes.info
See details