ROCKY ROAD PIE RECIPES
ROCKY ROAD PIE RECIPE - FOOD.COM
Almost as good as the candy (Think of the crust as up-side down crumb cake. Use a different crust if you like it more solid!)
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 2 hours
Yield 1 pie
Number Of Ingredients 9
Steps:
- Mix graham cracker crumbs, brown sugar and oatmeal.
- Pour over melted butter and mix well.
- Pat into a 9" pie pan.
- Mix milk with pudding mix until blended.
- Add marshmallows and 1/2 of whipped topping.
- Carefully, put remainder of topping in bottom of pie shell.
- Pour pudding mixture over top.
- Sprinkle with walnuts.
- Refrigerate for at least 2 hours.
Nutrition Facts : Calories 4329, FatContent 235, SaturatedFatContent 121.3, CholesterolContent 173.2, SodiumContent 2615.9, CarbohydrateContent 531, FiberContent 21.3, SugarContent 347.1, ProteinContent 56.5
ROCKY ROAD FREEZER PIE RECIPE: HOW TO MAKE IT
Whip up this simple chocolaty pie the day before and you’ll feel just like the champ when you serve it on party day. —Addrenne Roth, Donna, Texas
Provided by Taste of Home
Categories Desserts
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, whisk cream and pudding mix for 2 minutes. Fold in whipped topping. Stir in the chocolate chips, marshmallows and pecans. Transfer to pie crust. Freeze until firm, about 6 hours. Remove from the freezer 10 minutes before serving.
Nutrition Facts : Calories 184 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 175mg sodium, CarbohydrateContent 20g carbohydrate (15g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
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ROCKY ROAD PIE RECIPE - FOOD.COM
Almost as good as the candy (Think of the crust as up-side down crumb cake. Use a different crust if you like it more solid!)
From food.com
Total Time 2 hours 15 minutes
Calories 4329 per serving
From food.com
Total Time 2 hours 15 minutes
Calories 4329 per serving
- Refrigerate for at least 2 hours.
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