ROASTING PUMPKIN SEEDS RECIPES

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PUMPKIN PUREE RECIPE | ALTON BROWN | FOOD NETWORK



Pumpkin Puree Recipe | Alton Brown | Food Network image

Learn how to make pumpkin puree from scratch using this easy recipe from Food Network.

Provided by Alton Brown

Total Time 1 hours 57 minutes

Prep Time 20 minutes

Cook Time 37 minutes

Yield 2 to 2 1/2 pounds puree

Number Of Ingredients 2

1 (4 to 6-pound) baking pumpkin, rinsed and dried
Kosher salt

Steps:

  • Heat the oven to 400 degrees F.
  • Slice a small piece of skin off the one side of the pumpkin so when laid on its side, the pumpkin will lay flat without rolling. Remove the stem and split the pumpkin in half from top to bottom, using a large cleaver and a mallet. Scoop out the seeds and fiber with a large metal spoon or ice cream scoop. Cut the fibers with kitchen shears if necessary. Reserve seeds for another use.
  • Sprinkle the flesh with kosher salt and lay the halves, flesh side down, on a parchment paper-lined half sheet pan. Roast until a paring knife can be easily inserted and removed from the pumpkin, 30 to 45 minutes. Test in several places to ensure doneness.
  • Remove the half sheet pan to a cooling rack and cool the pumpkin for 1 hour. Using a large spoon, remove the roasted flesh of the pumpkin from the skin to the bowl of a food processor. Process until the flesh is smooth, 3 to 4 minutes. Store in the fridge for up to 1 week or freeze for up to 3 months.

BAKED PUMPKIN WITH OLIVE OIL AND ... - HEALTHY RECIPES BLOG
Oct 31, 2021 · Simply cut the pumpkin in half, remove the pulp and seeds, and place it cut-side-down on a parchment-lined rimmed baking sheet. As before, roast the pumpkin until fork-tender, …
From healthyrecipesblogs.com
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3 WAYS TO FREEZE PUMPKIN - WIKIHOW
Dec 15, 2021 · Bake the pumpkin in a 300 °F (149 °C) oven for at least a 20 minutes. Place the pumpkin flesh-side up on a roasting pan, adding a small amount of water to the bottom of the pan. Cook the pumpkin about one hour for a standard-size pumpkin, 45 minutes for a medium pumpkin, 20-30 minutes for a small pumpkin.
From wikihow.com
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PUMPKIN PUREE RECIPE | ALLRECIPES
I combined the recipes with another I read and it turned out perfectly. I heated the oven to 325. I cut the pumpkin in half (just a regular jack-o-lantern). I removed the insides. I put the pumpkin in a dish …
From allrecipes.com
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PERFECT PUMPKIN PIE RECIPE | ALLRECIPES
Remove stem, cut the pumpkin in half & discard the seeds and stringy pulp. Brush some oil onto the edges and place face down in a roasting pan. Add 1 cup of water and bake at 350 for 60-90 mins until tender (test with a fork). Once the baked pumpkin …
From allrecipes.com
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KETO PALEO LOW CARB PUMPKIN BREAD RECIPE - QUICK & EASY
Oct 22, 2016 · This moist, keto low carb pumpkin bread is made with almond flour & coconut flour. And, this paleo pumpkin bread recipe is EASY with 10-minute prep! Sugar-free and gluten-free, but …
From wholesomeyum.com
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MAPLE ROASTED PUMPKIN SALAD - RECIPE GIRL®
Nov 01, 2020 · The pumpkin called for in the recipe isn’t a big Halloween pumpkin that you use for carving. It’s a little sugar pumpkin, also known as a pie pumpkin. You’ll peel the pumpkin, scoop and discard the seeds and then chop the pumpkin into small pieces. The pumpkin …
From recipegirl.com
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ROASTED CABBAGE AND PUMPKIN WITH CRISPY CHICKPEAS AND A ...
Place the chickpeas on a roasting tray, drizzle with olive oil and season with salt and pepper. Roast for 30 minutes, then remove from the oven and add the coriander and cumin seeds.
From nzherald.co.nz
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IS PUMPKIN GOOD FOR DOGS? BENEFITS & RISKS OF A TASTY ...
Nov 01, 2020 · Cleaning and roasting your pumpkin seeds at 350℉ for about an hour can add a month to their shelf life and also improve their taste. Be sure to grind your roasted pumpkin seeds before adding them to your dog’s food to avoid the risk of choking. Store any leftover pumpkin seeds …
From pumpkin.care
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STUFFED BAKED CAPSICUM RECIPE - WOOLWORTHS
Cut capsicums in half lengthwise. Discard seeds and membrane, leaving stems intact. Place in a roasting pan, cut side-up and bake for 15 minutes. Step 2 of 5 . Meanwhile, heat 1 tbs olive oil in a frying pan. Add onion and cook over medium heat for 5 minutes or until softened. Add spices and pumpkin and cook for 5 minutes. ... Discard seeds …
From woolworths.com.au
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BAKED PUMPKIN WITH OLIVE OIL AND ... - HEALTHY RECIPES BLOG
Oct 31, 2021 · Simply cut the pumpkin in half, remove the pulp and seeds, and place it cut-side-down on a parchment-lined rimmed baking sheet. As before, roast the pumpkin until fork-tender, …
From healthyrecipesblogs.com
See details


3 WAYS TO FREEZE PUMPKIN - WIKIHOW
Dec 15, 2021 · Bake the pumpkin in a 300 °F (149 °C) oven for at least a 20 minutes. Place the pumpkin flesh-side up on a roasting pan, adding a small amount of water to the bottom of the pan. Cook the pumpkin about one hour for a standard-size pumpkin, 45 minutes for a medium pumpkin, 20-30 minutes for a small pumpkin.
From wikihow.com
See details