ROASTED WHOLE PINEAPPLE RECIPES

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AIR FRYER ROASTED PINEAPPLE RECIPE | ALLRECIPES



Air Fryer Roasted Pineapple Recipe | Allrecipes image

Roasted pineapple is a delicious addition to so many dishes. Add the roasted pineapple to your tacos al pastor, chicken dishes, pork dishes, even Asian dishes. Roasted pineapple added to smoothies adds another layer of flavor. Top your ice cream or yogurt or eat it right out of the air fryer. The choices are endless.

Provided by Yoly

Categories     Everyday Cooking    Vegan    Side Dishes

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 servings

Number Of Ingredients 1

1 fresh pineapple

Steps:

  • Preheat the air fryer to 375 degrees F (190 degrees C). Line the air fryer basket with parchment paper.
  • Core pineapple using a pineapple corer or slicer and slice into rings. Place pineapple rings into the prepared basket.
  • Air fry until slices start to roast, 8 to 10 minutes. Flip slices over and air fry an additional 3 to 5 minutes.

Nutrition Facts : Calories 340.8 calories, CarbohydrateContent 89.4 g, FatContent 0.8 g, FiberContent 9.5 g, ProteinContent 3.7 g, SaturatedFatContent 0.1 g, SodiumContent 6.8 mg, SugarContent 67.1 g

ROASTED PINEAPPLE | MARTHA STEWART



Roasted Pineapple | Martha Stewart image

Take a trip to the tropics for dessert with this delicious roasted pineapple recipe. This great recipe is courtesy of "The Martha Stewart Show" TV kitchen.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Number Of Ingredients 5

1 large pineapple, peeled and cored but left whole
1 lime, halved
1/4 cup turbinado sugar
2 teaspoons coarse salt
1/2 teaspoon chili powder

Steps:

  • Preheat the oven to 450 degrees. Line a baking sheet with a nonstick baking mat or parchment paper.
  • Slice pineapple crosswise into 1/4-inch slices, and place in a single layer on the baking sheet. Squeeze lime juice over pineapple slices. Combine the sugar, salt, and chili powder in a shallow dish. Coat each pineapple slice on both sides with sugar mixture and return to the baking sheet. Transfer pineapple slices to oven, and roast until very soft and beginning to brown, about 15 minutes.
  • Serve warm or at room temperature.

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