ROASTED VEGETABLE MARINADE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ROASTED RED BELL PEPPER SOUP - ALLRECIPES



Roasted Red Bell Pepper Soup - Allrecipes image

A delicious, creamy textured soup without the cream. The secret is in the beans! This soup is an all time favorite in my family. Serve hot or cold with a dollop of sour cream, or goat cheese. Sprinkle with some chopped watercress.

Provided by skaught

Categories     Vegetable Soup

Yield 6 servings

Number Of Ingredients 7

3 red bell peppers
1 onion, chopped
1 tablespoon minced garlic
1 tablespoon olive oil
2 (15 ounce) cans cannellini beans, drained and rinsed
2 (14.5 ounce) cans chicken broth
salt and pepper to taste

Steps:

  • Preheat oven to broil.
  • Place the bell peppers on a baking sheet and broil on the top rack of the oven, using tongs to turn them as each side blackens. Place the blackened peppers in a paper bag, close tightly and allow them to cool for 20 to 30 minutes. Then peel the skin off the peppers and discard the stem and all the seeds. Chop the peppers and set aside.
  • In a large pot over medium heat, saute the onion and garlic in the oil for 5 minutes, or until onion is translucent. Now add the chopped, roasted red bell peppers and saute for 2 to 3 more minutes.
  • Next, add the chicken broth and the beans, stirring well. Using a blender, puree the soup in small batches and return to the pot over low heat for 5 minutes.

Nutrition Facts : Calories 216.4 calories, CarbohydrateContent 36 g, CholesterolContent 3 mg, FatContent 3.2 g, FiberContent 8.3 g, ProteinContent 11.6 g, SaturatedFatContent 0.4 g, SodiumContent 590.4 mg, SugarContent 4.2 g

ROASTED CHICKEN WITH BALSAMIC VINAIGRETTE RECIPE | GIADA ...



Roasted Chicken with Balsamic Vinaigrette Recipe | Giada ... image

Provided by Giada De Laurentiis

Categories     main-dish

Total Time 3 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 10

1/4 cup balsamic vinegar
2 tablespoons Dijon mustard
2 tablespoons fresh lemon juice
2 garlic cloves, chopped
2 tablespoons olive oil
Salt and freshly ground black pepper
1 (4-pound) whole chicken, cut into pieces (giblets, neck and backbone reserved for another use)
1/2 cup low-salt chicken broth
1 teaspoon lemon zest
1 tablespoon chopped fresh parsley leaves

Steps:

  • Whisk the vinegar, mustard, lemon juice, garlic, olive oil, salt, and pepper in small bowl to blend. Combine the vinaigrette and chicken pieces in a large resealable plastic bag; seal the bag and toss to coat. Refrigerate, turning the chicken pieces occasionally, for at least 2 hours and up to 1 day.
  • Preheat the oven to 400 degrees F. Remove chicken from the bag and arrange the chicken pieces on a large greased baking dish. Roast until the chicken is just cooked through, about 1 hour. If your chicken browns too quickly, cover it with foil for the remaining cooking time. Transfer the chicken to a serving platter. Place the baking dish on a burner over medium-low heat. Whisk the chicken broth into the pan drippings, scraping up any browned bits on the bottom of the baking sheet with a wooden spoon and mixing them into the broth and pan drippings. Drizzle the pan drippings over the chicken. Sprinkle the lemon zest and parsley over the chicken, and serve.

10 BEST BEEF ROAST MARINADE RECIPES - YUMMLY
Mar 18, 2022 · The Best Beef Roast Marinade Recipes on Yummly | Marinade Injected Beef Roast, Venezuelan Beef Roast Marinade, Beef Roast Marinade- Yummy ... vegetable broth, heavy cream, salt, celery root, beef roast, garlic cloves and 8 more ... Prime Rib with Roasted Vegetables Yummly…
From yummly.com
See details


10 BEST TENDERIZING BEEF MARINADE RECIPES - YUMMLY
Mar 20, 2022 · vegetable oil, ribeye steaks, freshly ground black pepper, salt and 8 more Korean Barbecue Beef, Marinade 1 Epicurious kiwi, rice wine, sesame oil, soybean paste, beef, …
From yummly.com
See details


89 EASY AND TASTY LEFTOVER PORK ROASTED RECIPES BY HOME ...
leftover bbq pork boneless western ribs (you can use chicken, beef, or shrimp also) • tomatoes, diced • onion, diced • sour cream • cream cheese softened • taco seasoning • 10.5 oz. canned red …
From cookpad.com
See details


EASY ROASTED PEPPERS RECIPE | ALLRECIPES
"This is a really basic way to roast peppers for use in any recipe. Choose any color peppers you like, or use a variety of colors for a beautiful presentation. After they are roasted …
From allrecipes.com
See details


ROASTED POTATO MEDLEY RECIPE | ALLRECIPES
These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
From allrecipes.com
See details


HEALTHY VEGETABLE SIDE DISH RECIPES | EATINGWELL
There are so many reasons to love cabbage: it's cheap, versatile and packed with vitamins. Whether you roast it, sauté it or keep it raw, cabbage adds a delicious crunch. Recipes like Smothered Cabbage with Ham and Honey-Mustard Roasted Cabbage will help feed your love affair with this super-healthy vegetable.
From eatingwell.com
See details


10 BEST JERKY MARINADE RECIPES | YUMMLY
Mar 14, 2022 · Roasted Ham with Herb Marinade and Creamy Asparagus Sauce Pork fresh tarragon, nutmeg, fully-cooked bone-in ham, garlic, extra-virgin olive oil and 12 more Marinade for Beef, Fish …
From yummly.com
See details


10 BEST BEEF RIB MARINADE RECIPES - YUMMLY
Mar 18, 2022 · vegetable oil, jalapeno pepper, garlic, olive oil, boneless rib eye steaks and 13 more Guajillo Chile Pepper Marinade Madeleine Cocina water, apple cider vinegar, chile peppers, salt, …
From yummly.com
See details


ROAST LEG OF LAMB WITH ROSEMARY | ALLRECIPES
I found this recipe and read the many reviews. I bought an organic spring leg of lamb from New Zealand. I decided to use this recipe, but like a couple of other readers, I used lemon juice instead of zest, added olive oil and balsamic vinegar to the overnight marinade. I roasted …
From allrecipes.com
See details