ROASTED RED POTATOES WITH ROSEMARY RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ROASTED RED POTATOES WITH ROSEMARY RECIPE | ROBIN MILLE…



Roasted Red Potatoes with Rosemary Recipe | Robin Mille… image

For a simple vegetable dish, try Robin Miller's Roasted Potatoes with Rosemary recipe from Quick Fix Meals with Robin Miller on Food Network.

Provided by Robin Miller : Food Network

Categories     side-dish

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 5

6 to 8 small red potatoes, quartered into 1/2-inch pieces
1 tablespoon olive oil or garlic-flavored olive oil
1 tablespoon minced fresh rosemary leaves
1/2 teaspoon salt
1/4 teaspoon ground black pepper

Steps:

  • Preheat oven to 400 degrees F.
  • Combine all ingredients in a large bowl and toss to coat potatoes. Transfer potatoes to a large baking sheet or shallow roasting pan. Roast 25 to 30 minutes, until tender and golden.

ROSEMARY ROASTED POTATOES RECIPE | INA GARTEN | FOOD NETW…



Rosemary Roasted Potatoes Recipe | Ina Garten | Food Netw… image

For a go-to side dish, try Ina Garten's Rosemary Roasted Potatoes recipe from Barefoot Contessa on Food Network.

Provided by Ina Garten

Categories     side-dish

Total Time 1 hours 8 minutes

Prep Time 8 minutes

Cook Time 1 hours 0 minutes

Yield 3 to 4 servings

Number Of Ingredients 6

1 1/2 pounds small red or white-skinned potatoes (or a mixture)
1/8 cup good olive oil
3/4 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 tablespoons minced garlic (3 cloves)
2 tablespoons minced fresh rosemary leaves

Steps:

  • Preheat the oven to 400 degrees F.
  • Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, garlic and rosemary; toss until the potatoes are well coated. Dump the potatoes on a baking sheet and spread out into 1 layer; roast in the oven for at least 1 hour, or until browned and crisp. Flip twice with a spatula during cooking to ensure even browning.
  • Remove the potatoes from the oven, season to taste, and serve.

More about "roasted red potatoes with rosemary recipes"

RED ROASTED POTATOES RECIPE: HOW TO MAKE IT
Roasting red potatoes is one of my favorite way to prepare them. Some fragrant rosemary, fresh or dried, gives these potatoes a distinctive but subtle taste. This dish is simple to prepare, yet elegant in color and flavor. It's a wonderful addition to any menu. —Margie Wampler, Butler, Pennsylvania
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Side Dishes
Calories 114 calories per serving
  • Place potatoes in a 13x9-in. baking dish. Drizzle with oil. Sprinkle with the garlic, rosemary, salt and pepper; toss gently to coat. , Bake at 450° until potatoes are golden brown and tender, 20-30 minutes.
See details


ROSEMARY ROASTED POTATOES AND ASPARAGUS RECIPE: HOW TO …
Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green spears. Add minced garlic and you get a gorgeous, flavorful side dish. —Trisha Kruse, Eagle, Idaho
From tasteofhome.com
Reviews 4.1
Total Time 45 minutes
Category Side Dishes
Calories 175 calories per serving
  • In a small bowl, combine the potatoes, 2 tablespoons oil, rosemary and garlic; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Roast at 400° for 20 minutes, stirring once., Drizzle asparagus with remaining oil; add to the pan. Roast 15-20 minutes longer or until vegetables are tender, stirring occasionally. Sprinkle with salt and pepper.
See details


ROASTED BABY POTATOES WITH ROSEMARY AND GARLIC RECIPE ...
From cookingchanneltv.com
Reviews 4.6
Total Time 1 hours 5 minutes
Category side-dish
  • In a large bowl, toss together the potatoes, red onions, garlic, rosemary, olive oil, salt and pepper. Spread the potato mixture out evenly on a baking sheet; roast until the potatoes are tender, crispy and browned, 40 to 45 minutes.
See details


ROASTED POTATOES RECIPE | JAMIE OLIVER RECIPES
Everyone loves roasties – a few tricks and flavour combos will give you a real crowd pleaser
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 258 calories per serving
    1. Preheat the oven to 190ºC/375ºF/gas 5.
    2. Peel the potatoes, cutting any larger ones so they’re all an even-size – twice the size of a squash ball is about right.
    3. Wash the potatoes in cold water to get rid of any extra starch then tip into a large pot, cover with cold salted water and parboil for 7 minutes, then drain in a colander and leave to steam dry for 3 minutes.
    4. Give the colander a bit of a shake to help chuff up the potatoes – this will help to make them super-crisp later on.
    5. At this point, you need to decide which flavour combo to go with. Tip the potatoes into a large tray in one layer, and add the fat – olive oil, butter or goose fat – then season really well with sea salt and black pepper.
    6. Toss the potatoes in the fat (you could get the potatoes up to this stage the day before, simply cover them with clingfilm or tin foil and pop in the fridge or in a cool place until needed), then roast for 30 minutes, or until lightly golden and three quarters cooked.
    7. Now’s the time for my trick. Gently squash each potato with a potato masher to increase the surface area – the more of your potato that’s in contact with the pan, the crispier it will be.
    8. Add 1 good lug of oil to a small bowl and pick and/or tear in the herbs. If opting for flavour combo 2, peel in a good few strips of clementine zest with a speed-peeler – you won’t eat these but they’ll add amazing flavour. Break up the garlic bulb, adding the unpeeled cloves to the bowl, along with a splash of red wine vinegar, then scrunch and mix it up a bit.
    9. Add your chosen flavour combo to the potatoes and give the pan a good shake, then pop back in the hot oven for 40 to 45 minutes, or until gnarly, crispy, bubbly and delicious.
    10. Transfer to a plate lined with kitchen paper to drain off some of the excess fat, then tuck in!
See details


OVEN ROASTED RED POTATOES - COPYKAT RECIPES
Mar 19, 2020 · Small red potatoes cook in no time at all. Oven-roasted red potatoes are a great side dish to serve with your dinner tonight. Are you looking for the perfect potato side dish? You don’t need to wait until those Sunday dinners to enjoy roasted potatoes, new red potatoes …
From copykat.com
See details


OVEN ROASTED RED POTATOES RECIPE | ALLRECIPES
With this collection of our best slow-cooker whole chicken recipes, you can choose between a garlic-rosemary slow cooker whole chicken recipe, a Greek-inspired whole chicken one-pot meal, a …
From allrecipes.com
See details


ROASTED NEW RED POTATOES | ALLRECIPES
I was in search of an easy, yet tasty recipe for roasted red potatoes. I actually modifed this a bit by using sea salt instead of reg. salt, added minced garlic and rosemary. The end result was... the potates were roasted …
From allrecipes.com
See details


10 BEST CRISPY ROASTED RED POTATOES RECIPES | YUMMLY
Jan 21, 2022 · Roasted Red Potatoes with Rosemary A Food Centric Life garlic, salt and ground black pepper, olive oil, fresh rosemary and 1 more EASY OVEN-ROASTED RED POTATOES The …
From yummly.com
See details


OVEN-ROASTED POTATOES WITH GARLIC AND ROSEMARY | RECIPES …
Delia's Oven-roasted Potatoes with Garlic and Rosemary recipe. Oven-roasted Potatoes with Garlic and Rosemary: In the dish on the right In keeping with the principle that outdoor eating needs to be gutsy, these little potatoes …
From deliaonline.com
See details


ROASTED RED POTATOES RECIPE | MARTHA STEWART
Preheat oven to 425 degrees. Toss potatoes, oil, and rosemary on a rimmed baking sheet. Spread out potatoes in a single layer; season with salt and pepper. Roast, stirring once halfway through cooking, until potatoes …
From marthastewart.com
See details


ROASTED RED POTATOES RECIPE {OVEN BAKED WITH CRISPY SKIN}
Mar 27, 2019 · Roasted red potatoes are a delicious side dish that pairs perfectly with just about everything. This recipe for crispy roasted potatoes is incredibly easy to make. As a result, you can serve them for any meal of the day! Two of our most popular recipes are potatoes….baked potatoes and roasted potatoes.
From tastesoflizzyt.com
See details


ROASTED RED POTATOES RECIPE {OVEN BAKED WITH CRISPY SKIN}
Mar 27, 2019 · Roasted red potatoes are a delicious side dish that pairs perfectly with just about everything. This recipe for crispy roasted potatoes is incredibly easy to make. As a result, you can serve them for any meal of the day! Two of our most popular recipes are potatoes….baked potatoes and roasted potatoes.
From tastesoflizzyt.com
See details


OVEN-ROASTED NEW POTATOES RECIPE
Sep 14, 2021 · Oven-Roasted New Potatoes Oven-roasted new potatoes (or baby potatoes) are simple to prepare and full of flavor. These potatoes are roasted in the oven with olive oil, garlic, and rosemary …
From simplyrecipes.com
See details


10 BEST OVEN ROASTED POTATOES RECIPES | YUMMLY
Jan 21, 2022 · onion, pepper, red bell pepper, olive oil, russet potatoes, seasoned salt Oven-roasted Potatoes Promise sprigs fresh rosemary, torn into pieces, all potato purpos, onion and 3 …
From yummly.com
See details


EASY OVEN ROASTED BABY RED POTATOES - NATASHA'S KITCHEN
May 30, 2013 · Ingredients for oven roasted baby red potatoes: 3 lbs baby red potatoes, unpeeled 2 Tbsp extra light olive oil 1 1/2 tsp dry parsley 1 tsp sea salt or 3/4 tsp table salt 1/2 tsp freshly ground pepper 2 cloves garlic, pressed. How to make oven roasted potatoes: 1. Cut potatoes …
From natashaskitchen.com
See details


ROSEMARY ROASTED POTATOES | THE MODERN PROPER
How To Make Rosemary Roasted Potatoes. Like with all the best crispy potato recipes, these rosemary potatoes will get cooked twice. First boiled, to get nice and creamy, and then roasted to get that perfect crunchy, brown outer crust. Here’s how easy it is to make rosemary roasted potatoes: Boil the baby potatoes!
From themodernproper.com
See details


ROASTED POTATOES WITH BRUSSELS SPROUTS | FAVORITE FAMLIY ...
Oct 29, 2018 · However, if you don’t have any on hand, russet potatoes are a fine substitute; they just don’t have that smooth texture of red or Yukon golds, and may not hold their shape as well. But they will still taste divine! This simple Roasted Potatoes recipe uses pantry staples like rosemary…
From favfamilyrecipes.com
See details


ROASTED RED POTATOES - DINNER AT THE ZOO
Aug 12, 2020 · How do you make roasted red potatoes? Cut your potatoes in half, then toss them in a mixture of olive oil, dried herbs, garlic, parmesan cheese and seasonings. Place the potatoes in a single layer on a sheet pan. Roast the potatoes …
From dinneratthezoo.com
See details


ROASTED RED POTATOES | HOW TO BAKE RED POTATOES | LIFE'S ...
Roasted red potatoes are my go-to side dish. Savory and crispy on the outside, buttery and soft inside. They are the perfect easy side dish for every meal. Roasted potatoes are a classic for a …
From lifesambrosia.com
See details


ROASTED GARLIC MASHED POTATOES (WITH RED POTATOES ...
Nov 10, 2018 · Cook the potatoes: Place potatoes in a large enameled cast iron pot and add enough cold water to cover potatoes, sprinkle in 1 Tbsp salt. Bring water to a boil over medium-high heat, then cover with lid, reduce heat to medium-low and allow to boil until potatoes …
From cookingclassy.com
See details


EASY ROASTED RED POTATOES | 101 COOKING FOR TWO
Mar 02, 2020 · One of the easiest recipes EVER. Roasted Red Potatoes comes with incredible guaranteed results. You get great taste in a side dish to go with any meal including that special holiday …
From 101cookingfortwo.com
See details


OVEN-ROASTED ROSEMARY POTATOES | MARTHA STEWART
Preheat oven to 400 degrees. Place the potatoes and rosemary on a straight-sided baking sheet. Drizzle with olive oil and season with salt and pepper.
From marthastewart.com
See details


OVEN ROASTED POTATOES RECIPE - LOVE AND LEMONS
Nov 24, 2019 · The first step to making great oven roasted potatoes is choosing the right potato variety. Steer clear of large russet potatoes here – their texture is too dry and chalky for this roasted potato recipe. I like to use a mix of red potatoes and small Yukon golds, but German butterball or fingerling potatoes …
From loveandlemons.com
See details


ROASTED GARLIC MASHED POTATOES (WITH RED POTATOES ...
Nov 10, 2018 · Cook the potatoes: Place potatoes in a large enameled cast iron pot and add enough cold water to cover potatoes, sprinkle in 1 Tbsp salt. Bring water to a boil over medium-high heat, then cover with lid, reduce heat to medium-low and allow to boil until potatoes …
From cookingclassy.com
See details


EASY ROASTED RED POTATOES | 101 COOKING FOR TWO
Mar 02, 2020 · One of the easiest recipes EVER. Roasted Red Potatoes comes with incredible guaranteed results. You get great taste in a side dish to go with any meal including that special holiday spread. Scrub, cut, shake and bake. This is a 1/10 on the skill …
From 101cookingfortwo.com
See details


OVEN-ROASTED ROSEMARY POTATOES | MARTHA STEWART
Preheat oven to 400 degrees. Place the potatoes and rosemary on a straight-sided baking sheet. Drizzle with olive oil and season with salt and pepper.
From marthastewart.com
See details


OVEN ROASTED POTATOES RECIPE - LOVE AND LEMONS
Nov 24, 2019 · The first step to making great oven roasted potatoes is choosing the right potato variety. Steer clear of large russet potatoes here – their texture is too dry and chalky for this roasted potato recipe. I like to use a mix of red potatoes and small Yukon golds, but German butterball or fingerling potatoes …
From loveandlemons.com
See details


ROSEMARY ROASTED POTATOES, PARSNIPS, CARROTS AND ONION ...
Mar 20, 2019 · Healthy Delicious Rosemary Roasted Potatoes, Parsnips, Carrots and Onion the perfect addition to any main meal. Roasted Root Vegetables When it comes to vegetables, there is nothing more satisfying than a beautiful tray bake of roasted …
From slimmingeats.com
See details


ROASTED BROCCOLI WITH POTATOES - HEALING TOMATO RECIPES
Jul 11, 2016 · How to make Oven Roasted Broccoli with Potatoes. Preheat oven to 350 degrees. 1) Take 2 broccoli crowns and cut them into bite-size pieces. 2) Take 4 small red potatoes and cut them into bite-size pieces. I like to keep the potato skin. 3) Finely chop 5 cloves of garlic and put them into a mixing bowl. 4) Add the cut broccoli and potatoes …
From healingtomato.com
See details


PERFECT ROASTED POTATOES RECIPE - COOKIE AND KATE
Dec 08, 2020 · These roasted potatoes are lovely on weeknights and perfect for the holidays, especially when you add the optional rosemary. Sometimes, I load them up with some sour cream, chives, dill, flaky salt and pepper for a variation we could call ranch potatoes. They’re also great with a drizzle of Easy Green Goddess Dressing.. Bottom line, you can’t go wrong with these roasted potatoes.
From cookieandkate.com
See details