ROASTED PEARS RECIPES

Name: Roasted Pears with Blue Cheese
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings
Ingredients: 3 ripe but firm Anjou pears; Freshly squeezed lemon juice (3 lemons); 3 ounces coarsely crumbled sharp blue cheese such as Stilton; 1/4 cup dried cranberries; 1/4 cup walnut halves, toasted and chopped; 1/2 cup apple cider; 3 tablespoons port; 1/3 cup light brown sugar, lightly packed; 1/4 cup good olive oil; 6 ounces baby arugula; Kosher salt

ROASTED PEARS WITH BLUE CHEESE RECIPE | INA GARTEN | FOOD ...

Roasted Pears with Blue Cheese Recipe | Ina Garten | Food ... image

Provided by Ina Garten

Categories appetizer

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 6 servings

Number Of Ingredients 11

Ingredients

3 ripe but firm Anjou pears
Freshly squeezed lemon juice (3 lemons)
3 ounces coarsely crumbled sharp blue cheese such as Stilton
1/4 cup dried cranberries
1/4 cup walnut halves, toasted and chopped
1/2 cup apple cider
3 tablespoons port
1/3 cup light brown sugar, lightly packed
1/4 cup good olive oil
6 ounces baby arugula
Kosher salt

Steps:

Preheat the oven to 375 degrees F.
Peel the pears and slice them lengthwise into halves. With a small sharp paring knife and a melon baller, remove the core and seeds from each pear, leaving a round well for the filling. Trim a small slice away from the rounded sides of each pear half so that they will sit in the baking dish without wobbling. Toss the pears with some lemon juice to prevent them from turning brown. Arrange them, core side up, in a baking dish large enough to hold the pears snugly.
Gently toss the crumbled blue cheese, dried cranberries, and walnuts together in a small bowl. Divide the mixture among the pears, mounding it on top of the indentation.
In the same small bowl, combine the apple cider, port, and brown sugar, stirring to dissolve the sugar. Pour the mixture over and around the pears. Bake the pears, basting occasionally with the cider mixture, for 30 minutes, or until tender. Set aside until warm or at room temperature.
Just before serving, whisk together the olive oil, 1/4 cup of lemon juice, and 1/4 cup of the basting liquid in a large bowl. Divide the arugula among 6 plates and top each with a pear half. Drizzle each pear with some of the basting liquid, sprinkle with salt, and serve warm.

SHEET-PAN ROASTED CHICKEN WITH PEARS AND ARUGULA RECIPE ...

Sheet-Pan Roasted Chicken With Pears and Arugula Recipe ... image

In this hearty sheet-pan meal, thick pear wedges and chicken thighs seasoned with earthy, warming spices are roasted until soft and tender. During the last five minutes, crunchy sunflower seeds are scattered on the pan to sizzle in the pan juices, gaining a salty flavor that balances out the sweetness of the pears. A final topping of arugula soaks up any lingering juices and turns this into a full-on meal. Using firm, not-quite-ripe pears prevents them from becoming mushy and falling apart during the cooking process. Swap baby spinach for the arugula and sherry vinegar for the lemon juice, depending on what you have on hand. Serve any leftovers on a bed of fresh arugula, dressed with lemon and olive oil.

Provided by Yasmin Fahr

Total Time 40 minutes

Yield 4 servings

Number Of Ingredients 12

Ingredients

6 skin-on, bone-in chicken thighs (2 1/2 to 3 pounds)
Kosher salt and black pepper
1/2 teaspoon red-pepper flakes
1 teaspoon cumin
1 teaspoon coriander
1 tablespoon grated fresh ginger from a 2-inch piece
3 tablespoons olive oil
2 firm, semi-ripe Bartlett or Bosc pears, cored and quartered lengthwise
2 tablespoons raw, unsalted sunflower seeds
2 packed cups baby arugula
1 lemon, halved
1/4 cup fresh cilantro leaves and tender stems, roughly chopped (optional)

Steps:

Heat the oven to 450 degrees with a rack in the center.
Pat the chicken dry and trim excess fat and skin. Sprinkle all over with 2 teaspoons salt, and season with pepper. In a small bowl, mix together the red-pepper flakes, cumin, coriander, ginger and oil. On a sheet pan, rub the chicken and pears all over with the mixture. Arrange chicken skin-side up and pears skin-side down. Cook until the chicken is cooked through (165 degrees at the thickest part) and the pears are tender, 25 to 30 minutes. During the last 5 minutes, add the sunflower seeds to the pan. If there’s a lot of fat when finished cooking, tilt the pan and spoon it off until there’s a light coating on the surface of the pan.
Scatter the arugula on top, and squeeze the juice of 1/2 lemon over the pan. Season with salt and pepper to taste. Top with herbs, if using. Cut the remaining lemon half in quarters and serve.

More about "roasted pears recipes"

ROASTED PEARS WITH BRIE & PISTACHIOS RECIPE | EATINGWELL

Roasted pears with Brie and pistachios is delicious as a first course or a side with roast pork or lamb. Leave the stems on for the prettiest presentation.
From eatingwell.com
Reviews 4.3
Total Time 45 minutes
Category Gluten-Free Thanksgiving Appetizer Recipes
Calories 162.4 calories per serving

Bake the pears for 30 minutes, basting halfway through with the glaze. Gently turn them over, baste again and place a piece of Brie in the hollow of each pear. Bake until the pears are tender and the Brie is slightly softened, 3 to 5 minutes. Sprinkle each pear half with 1 teaspoon pistachios.

See details

ROASTED RADISHES RECIPE: HOW TO MAKE IT - TASTE OF HOME

Radishes aren't just for salads anymore. This abundant springtime veggie makes a colorful side to any meal. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Side Dishes
Calories 88 calories per serving

Preheat oven to 425°. Toss radishes with remaining ingredients. Transfer to a greased 15x10x1-in. pan., Roast until crisp-tender, about 30 minutes, stirring once.

See details

BEST CINNAMON BAKED PEARS RECIPE - HOW TO MAKE ... - DELISH

These Cinnamon Baked Pears are the best healthy dessert.
From delish.com
Reviews 4.8
Total Time 50 minutes
Category dinner
Cuisine Mexican

Preheat oven to 400º. Halve pears and scoop out some of the center to fit the oatmeal crumble. Brush insides of pears with 2 tablespoons melted butter and sprinkle with cinnamon sugar. In a medium bowl, combine oats, almonds, brown sugar, cinnamon, and a pinch of salt. Pour remaining melted butter into bowl and combine until fully coated. Spoon into pear halves. Bake until pears are soft, 35 to 40 minutes. Top with a small scoop of vanilla ice cream and serve warm.

See details

ROASTED BRUSSELS SPROUTS WITH CRANBERRIES RECIPE: HOW TO ...

There’s nothing to this recipe—the preparation and cooking times are so quick. I sprinkle in a few dried cranberries, but you can let your imagination take over. Add a handful of raisins or walnuts at the end, or even sliced oranges. If your Brussels sprouts are large, cut them in half. —Ellen Ruzinsky, Yorktown Heights, New York
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Side Dishes
Cuisine Jewish
Calories 94 calories per serving

Preheat oven to 425°. Divide Brussels sprouts between 2 greased 15x10x1-in. baking pans. Drizzle with oil; sprinkle with salt and pepper. Toss to coat. Roast until tender, stirring occasionally, 20-25 minutes. Transfer to a large bowl; stir in cranberries.

See details

ROASTED BROCCOLINI AND LEMON WITH PARMESAN RECIPE - NYT ...

Dumping cheese onto something, roasting it and calling it genius isn't the most original thought, but it’s worth mentioning how wonderful this recipe is. Maybe it’s the caramelized, jammy slices of lemon or maybe it’s the almost burnt, crisp, frilly ends of tender broccolini. Whatever it is, a version of this is worthy of every dinner party. While there is something special about the broccolini here (nothing compares to the tender stalks and those wispy ends), this technique also works with root vegetables like carrots, potatoes and parsnips, as well as other brassicas like cauliflower and brussels sprouts. (This recipe is adapted from "Dining In: Highly Cookable Recipes" by Alison Roman.)
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 274 per serving

Remove from the oven, squeeze the remaining half of the lemon over the top and serve.

See details

ROASTED PEARS WITH BLUE CHEESE RECIPE | INA GARTEN | FOOD ...

From foodnetwork.com
Reviews 4.9
Total Time 50 minutes
Category appetizer

Just before serving, whisk together the olive oil, 1/4 cup of lemon juice, and 1/4 cup of the basting liquid in a large bowl. Divide the arugula among 6 plates and top each with a pear half. Drizzle each pear with some of the basting liquid, sprinkle with salt, and serve warm.

See details

ROASTED BRUSSELS SPROUTS WITH PEARS RECIPE | ALLRECIPES

A savory Brussels sprouts dish with a homey taste from bacon, a little sweetness from the pears, and some tang from the balsamic vinegar.
From allrecipes.com
Reviews 5
Total Time 35 minutes
Category Roasted Brussels Sprouts
Calories 221.7 calories per serving

Drain bacon grease form the skillet and discard; add remaining olive oil and balsamic vinegar to the skillet. Cook over low heat, stirring constantly, until mixture reduces slightly, 3 to 4 minutes. Pour over roasted mixture and serve.

See details

HONEY ROASTED ALMONDS RECIPE | ALLRECIPES

These are great for snacking!
From allrecipes.com
Reviews 4.6
Total Time 30 minutes
Category Nuts and Seeds Appetizers
Calories 268.3 calories per serving

Spread almonds onto waxed paper to cool completely. Store at room temperature in a tightly covered container or plastic bag.

See details

BEST CINNAMON BAKED PEARS RECIPE - HOW TO MAKE ... - DELISH

These Cinnamon Baked Pears are the best healthy dessert.
From delish.com
Reviews 4.8
Total Time 50 minutes
Category dinner
Cuisine Mexican

Preheat oven to 400º. Halve pears and scoop out some of the center to fit the oatmeal crumble. Brush insides of pears with 2 tablespoons melted butter and sprinkle with cinnamon sugar. In a medium bowl, combine oats, almonds, brown sugar, cinnamon, and a pinch of salt. Pour remaining melted butter into bowl and combine until fully coated. Spoon into pear halves. Bake until pears are soft, 35 to 40 minutes. Top with a small scoop of vanilla ice cream and serve warm.

See details

ROASTED BRUSSELS SPROUTS WITH CRANBERRIES RECIPE: HOW TO ...

Preheat oven to 425°. Divide Brussels sprouts between 2 greased 15x10x1-in. baking pans. Drizzle with oil; sprinkle with salt and pepper. Toss to coat. Roast until tender, stirring occasionally, 20-25 minutes. Transfer to a large bowl; stir in cranberries.

See details

ROASTED CARROTS WITH THYME RECIPE: HOW TO MAKE IT

These roasted carrots are so simple but always a hit. Cutting the carrots lengthwise makes this dish look extra pretty.—Deirdre Cox, Kansas City, Missouri
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Side Dishes
Calories 73 calories per serving

Preheat oven to 400°. Place carrots in a greased 15x10x1-in. baking pan. In a small bowl, mix thyme, oil, honey and salt; brush over carrots. Roast until tender, 20-25 minutes., ,

See details

RED WINE POACHED PEARS RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 5
Total Time 13 hours 40 minutes
Category dessert
Calories 203 calorie per serving

Use immediately or refrigerate and return to room temperature before filling the pears.

See details

BEST ROASTED PEARS RECIPE - HOW TO MAKE ROASTED PEARS

Oct 08, 2021 · Heat oven to 425°F. On large rimmed baking sheet, toss pears with oil and 1/4 tsp each salt and pepper. Roast 10 minutes. Toss pears with syrup, then roast until pears are golden brown and tender ...
From goodhousekeeping.com

See details

ROASTED BRUSSELS SPROUTS WITH PEARS RECIPE | ALLRECIPES

With savory flavor from roasted Brussels sprouts and bacon, sweetness from pears, and tang from a balsamic reduction, this quick and easy side dish is …
From allrecipes.com

See details

EASY ROASTED PEARS WITH BALSAMIC VINEGAR AND HONEY

Jan 15, 2022 · Roast: Place the pan in the oven and roast the pears for 20 minutes. Flip the pear halves and drizzle the balsamic vinegar on the pears. Continue roasting for further 5 minutes. Drizzle: Remove the pan from the oven, drizzle each pear with some honey and let the pears …
From whereismyspoon.co

See details

10 BEST ROASTED CHICKEN PIECES RECIPES | YUMMLY

Jan 19, 2022 · Roasted Chicken Pieces with Pears and Green Onions Good Housekeeping green onions, lemons, bosc pears, chicken, pepper, olive oil and 1 more Lemon Thyme Roasted Chicken KitchenAid
From yummly.com

See details

ROASTED BRUSSELS SPROUTS WITH PEARS, WALNUTS AND BACON

Jul 18, 2019 · Brussels sprouts and pears team up in this fabulous dish. Roasting brings out the wonderful sweet flavor of the Brussels sprouts while the pears and walnuts complement the sprouts beautifully. Walnuts are an excellent choice with the pears, but pecans, …
From thespruceeats.com

See details

FRUIT RECIPES | JAMIE OLIVER

Fruit recipes (264). Fruit recipes are so flexible – you can mix and match your fruit crumble or fruit tart recipe to use what you have in the fridge, or why not try Jamie’s sweet fruit cake, sorbets, banana bread or fruity summer pudding recipes.
From jamieoliver.com

See details

FRUIT RECIPES | JAMIE OLIVER

See details

10 BEST ROASTED DUCK LEGS RECIPES | YUMMLY

Jan 23, 2022 · Roasted Duck Legs With Orange Sauce and Wild Rice Savor The Best wild rice, duck drumsticks, Grand Marnier, garlic, sea salt, microgreens and 12 more Honey Mustard Roasted Duck Legs with Pears Cooking In Sens
From yummly.com

See details

10 EASY-TO-COOK RECIPES WITH PEARS - USA PEARS

Jan 21, 2021 · Roasted Pear Crumble with Honey Yogurt Whether served for breakfast or even dessert, this simple dish balances the warm sweetness of roasted pears and honey with creamy yogurt. It can be eaten any time of year, but it feels especially …
From usapears.org

See details

14 EASY PEAR RECIPES FOR ANY OCCASION - HOW TO COOK WITH PEARS

Jul 29, 2021 · Brown Bosc pears, for example, are sweet but firm for baking, and green Anjou pears are better for eating raw. No matter the variety, though, pears can be sliced into salads, roasted with other fall veggies (like butternut squash), or paired with …
From thepioneerwoman.com

See details

HONEY ROASTED ALMONDS RECIPE | ALLRECIPES

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

ROASTED PORK LEG – HORNADO DE CHANCHO – LAYLITA’S RECIPES

This roasted pork leg is prepared by marinating the pork in a sauce of beer (and orange juice/cider), garlic, achiote (annatto), and spices. It is then slow roasted with butter and spices. En Español. Hornado is a traditional roasted pork dish in Ecuador and is …
From laylita.com

See details

RECIPES | WHOLE FOODS MARKET

Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com

See details

14 BEST PEAR RECIPES - WHAT TO MAKE WITH PEARS | KITCHN

Aug 18, 2020 · Come fall, it feels like apples get all the glory, but for me it’s pears that truly signal the arrival of the season. I’ll take a sweet pear any day of the week. Pears — whether Anjou, Bartlett, or Bosc — are pretty irresistible eaten out of hand, but there’s also a …
From thekitchn.com

See details

40 EASY PEAR RECIPES - PEAR BREAKFAST, DINNER AND DESSERT ...

Nov 15, 2021 · Roasted Pears As they bake in the oven, the pears caramelize and turn golden brown, toeing the line between savory and sweet. A pinch of pepper adds a kick of heat and toasted walnuts offer a ...
From goodhousekeeping.com

See details

RECIPES - JUST COOK

Recipes. What do you want to cook today? ... Big Green Fall Salad with Pears and Blue Cheese. Homemade Turkey Stock. Roasted Brussels Sprouts with Crispy Fried Shallots. Cider-Glazed Ancho Chili-Rubbed Ribs. All-Purpose Garlic Herb Butter. Stir-Fried Rice …
From justcook.butcherbox.com

See details

THE 17 BEST PEAR RECIPES

May 24, 2020 · Fresh pears and a buttery, cake batter-like topping make this delightful fresh pear cobbler an excellent choice for a fruity dessert or even a brunch side dish. Choose firm, ripe Anjou or Bosc pears for this recipe, or combine them with Bartletts for a little …
From thespruceeats.com

See details

BEST ROASTED PEARS RECIPE - HOW TO MAKE ROASTED PEARS

See details

ROASTED PEARS WITH BRIE & PISTACHIOS RECIPE | EATINGWELL

Roasted pears with Brie and pistachios is delicious as a first course or a side with roast pork or lamb. Leave the stems on for the prettiest presentation.
From eatingwell.com

See details