ROASTED GARLIC MAYONNAISE AIOLI RECIPES

GARLIC MAYONNAISE AIOLI RECIPE | ALLRECIPES

Garlic Mayonnaise Aioli Recipe | Allrecipes image

A flavored, mayonnaise-based dip for things like artichokes and seafood. Keep refrigerated until serving.

Provided by USMC6114

Categories Side Dish Sauces and Condiments

Total Time 5 minutes

Prep Time 5 minutes

Yield 8 servings

Number Of Ingredients 5

Ingredients

1 cup light mayonnaise
1 teaspoon mustard
1 dash salt
2 teaspoons freshly squeezed lemon juice
3 cloves garlic, crushed, or more to taste

Steps:

Mix mayonnaise, mustard, and salt together in a bowl. Stir in lemon juice and garlic.

Nutrition Facts : Calories 101.8 calories, CarbohydrateContent 3.1 g, CholesterolContent 10.4 mg, FatContent 9.8 g, FiberContent 0.1 g, ProteinContent 0.3 g, SaturatedFatContent 1.5 g, SodiumContent 293.1 mg, SugarContent 1.3 g

ROASTED-GARLIC AIOLI RECIPE | MARTHA STEWART

Roasted-Garlic Aioli Recipe | Martha Stewart image

You can make this garlic mayonnaise with a mortar and pestle or a food processor--weve provided directions for each method.

Provided by Martha Stewart

Categories Gluten-Free Recipes

Yield Makes about 1 cup

Number Of Ingredients 7

Ingredients

Whole Roasted Garlic, 1 bulb, cloves removed
1/2 teaspoon coarse salt
3 large egg yolks
1/2 teaspoon Dijon mustard
3/4 cup olive oil
1 teaspoon coarse salt
1 tablespoon fresh lemon juice

Steps:

With a mortar and pestle
With a food processor

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