GARLIC ROASTED POTATOES RECIPE | INA GARTEN | FOOD NETWORK
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
Provided by Ina Garten
Categories side-dish
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield : 8 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F.
- Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Transfer the potatoes to a sheet pan and spread out into 1 layer. Roast in the oven for 45 minutes to 1 hour or until browned and crisp. Flip twice with a spatula during cooking in order to ensure even browning.
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
GARLIC MASHED POTATO WITH OLIVE OIL RECIPE - BBC FOOD
Make Delia's garlic mash potato recipe even better with a glug of garlic infused olive oil.
Provided by Delia Smith
Prep Time 1 hours
Cook Time 1 hours
Yield Serves 4
Number Of Ingredients 5
Steps:
- First place the garlic and olive oil in a small saucepan over the gentlest heat possible - a heat diffuser is good for this - and leave for 1 hour for the garlic to infuse and become really soft.
- Use a potato peeler to pare off the skins as thinly as possible and then cut the potatoes into even-sized chunks, not too small. If they are large, quarter them and if they are small, halve them.
- Put the potato chunks in a large saucepan, then pour boiling water over them, add 1 dessertspoon of salt, put on a lid and simmer gently until they are absolutely tender - they should take approximately 25 minutes. The way to tell whether they are ready is to pierce them with a skewer in the thickest part; the potato should not be hard in the centre. And you need to be careful here, because if they are slightly underdone you do get lumps.
- When the potatoes are cooked, drain them. Cover them with a clean tea cloth to absorb some of the steam for about 5 minutes, then using an electric whisk on a low speed, begin to break them up using half the garlic and oil. As soon as all that is incorporated, add the rest of the garlic and oil and whisk until smooth, seasoning well with salt and freshly milled black pepper.
More about "roasted garlic mashed potato recipes"
GARLIC ROASTED POTATOES RECIPE | INA GARTEN | FOOD NETWORK
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category side-dish
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category side-dish
- Remove the potatoes from the oven, toss with parsley, season to taste, and serve hot.
See details
GARLIC MASHED POTATO WITH OLIVE OIL RECIPE - BBC FOOD
Make Delia's garlic mash potato recipe even better with a glug of garlic infused olive oil.
From bbc.co.uk
Reviews 5
Cuisine British
From bbc.co.uk
Reviews 5
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- When the potatoes are cooked, drain them. Cover them with a clean tea cloth to absorb some of the steam for about 5 minutes, then using an electric whisk on a low speed, begin to break them up using half the garlic and oil. As soon as all that is incorporated, add the rest of the garlic and oil and whisk until smooth, seasoning well with salt and freshly milled black pepper.
See details
GARLIC MASHED POTATO WITH OLIVE OIL RECIPE - BBC FOOD
Make Delia's garlic mash potato recipe even better with a glug of garlic infused olive oil.
From bbc.co.uk
Reviews 5
Cuisine British
From bbc.co.uk
Reviews 5
Cuisine British
- When the potatoes are cooked, drain them. Cover them with a clean tea cloth to absorb some of the steam for about 5 minutes, then using an electric whisk on a low speed, begin to break them up using half the garlic and oil. As soon as all that is incorporated, add the rest of the garlic and oil and whisk until smooth, seasoning well with salt and freshly milled black pepper.
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Jan 25, 2020 · Sure, mashed potatoes are a tasty way to eat potatoes. But in my opinion, nothing is better than perfectly roasted potatoes straight out of the oven. It’s almost like a batch of fries coming out of the oven – but better.. So if you’re looking for an easy side dish to accompany your weekly meals, I highly suggest these garlic herb roasted potatoes.
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Mar 04, 2020 · Mashed Potato. This is the mashed potato you’ve seen smothered in sauces and gravies in hundreds of recipes on my site. It’s made an appearance alongside roasts and uncountable chicken recipes. It’s nestled on the side of plates with huge steaks dripping with garlic …
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ROASTED GARLIC ONION JAM | JAMS, PRESERVES & SPREADS ...
Our Roasted Garlic Onion Jam is a delicious combination of slow-roasted garlic, sweet onions and balsamic vinegar that delivers a savory balance and a harmony of flavors. It's great for …
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