ROASTED GARLIC APPETIZER SPREAD RECIPES
ROASTED GARLIC SPREAD RECIPE - FOOD.COM
This is great on veggies, potatoes, pasta, rice. Top a grilled steak, fish or chicken. Spread on your favorite bread or dip a breadstick into it. Blend into cream cheese for a garlic spread. The uses are endless.
Total Time 1 hours
Prep Time 10 minutes
Cook Time 50 minutes
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Cut garlic crosswise in half and spread some oil on cut surface, wrap in foil.
- Roast in 375°F oven about 45-50 minutes.
- Till soft and golden.
- Squeeze the meat out of the skins season with salt and pepper add enough oil to taste while using a fork to smash till smooth and creamy. Mix in rosemary.
- Can be frozen.
- Just bring to room temperature and mix with a fork.
- Use on whatever you like or do like me and use on everything!
Nutrition Facts : Calories 59.7, FatContent 2.8, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 4.1, CarbohydrateContent 7.9, FiberContent 0.5, SugarContent 0.2, ProteinContent 1.5
ROASTED GARLIC APPETIZERS RECIPE: HOW TO MAKE IT
"These are my favorite appetizers. This recipe makes lots, but it's never enough," Lee Campbell from Bartow, Florida confirms. "Whenever I host a get-together, the tiny toast cups with creamy filling go quickly."
Provided by Taste of Home
Categories Appetizers
Total Time 35 minutes
Prep Time 35 minutes
Cook Time 0 minutes
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Cut each slice of bread with a 2-in. round cookie cutter. Spritz one side of each bread round with butter-flavored spray; press spritzed side up into miniature muffin cups coated with cooking spray. Bake at 350° for 10-15 minutes or until golden., Place garlic cloves on a piece of aluminum foil. Pour oil over garlic; fold foil around garlic and seal tightly. Bake at 350° for 25-30 minutes or until garlic is very soft. When garlic is cool, remove from skins and mash., In a bowl, beat cream cheese, butter, chives and salt until smooth. Add garlic; beat until combined. Mound rounded teaspoonfuls of cream cheese mixture into each bread cup. Garnish with parsley.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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Total Time 1 hours 0 minutes
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Calories 120 per serving
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