ROASTED CARROTS BALSAMIC RECIPES
BEST ROASTED BABY CARROTS RECIPE - HOW TO MAKE ... - DELISH
Baby carrots are for more than just snacking. Roasting them in balsamic vinegar and maple syrup makes them the perfect side dish.
Provided by Makinze Gore
Categories gluten-free Easter side dish
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. In a large bowl, combine vinegar, oil, syrup, and red pepper flakes. Add carrots, season with salt and pepper and toss to coat. Place carrots on a large baking sheet, being to sure not to overcrowd.
- Roast until carrots are fork-tender and slightly charred, 30 minutes.
- Garnish with parsley to serve.
BALSAMIC GLAZED CARROTS RECIPE | ALLRECIPES
Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish.
Provided by HARRY WETZEL
Categories Glazed Carrots
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Heat oil in a skillet over medium-high heat. Saute carrots in oil for about 10 minutes, or until tender. Stir in balsamic vinegar and brown sugar, mix to coat and serve.
Nutrition Facts : Calories 81.6 calories, CarbohydrateContent 12.5 g, FatContent 3.5 g, FiberContent 2.9 g, ProteinContent 0.7 g, SaturatedFatContent 0.5 g, SodiumContent 80.8 mg, SugarContent 8.9 g
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Baby carrots are for more than just snacking. Roasting them in balsamic vinegar and maple syrup makes them the perfect side dish.
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HONEY-ROASTED BEETROOT & CARROTS RECIPE | BBC GOOD FOOD
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