ROASTED ASPARAGUS 425 RECIPES

Name: Oven-Roasted Asparagus
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 bunch asparagus; 4 tbsp. (up to 5 tablespoons) olive oil; Kosher salt, to taste; Freshly ground black pepper, to taste

BEST OVEN-ROASTED ASPARAGUS RECIPE - HOW TO MAKE ROASTED …

Best Oven-Roasted Asparagus Recipe - How to Make Roasted … image

Ree Drummond's oven-roasted asparagus recipe is one of the most ridiculously simple vegetable dishes in existence. Make it for the holidays, or a weeknight dinner.

Provided by Ree Drummond

Categories Christmas Thanksgiving dinner main dish roasted side dish snack

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

1 bunch asparagus
4 tbsp. (up to 5 tablespoons) olive oil
Kosher salt, to taste
Freshly ground black pepper, to taste

Steps:

Preheat oven to 425 degrees.
After you wash the asparagus thoroughly, stack a bunch together and lop off the tough/thick bottom an inch or so.
Spread out the asparagus in a single layer on a rimmed baking sheet. Pat it as dry as you can, as you don’t want any water to “steam” the asparagus in the oven.
Begin by generously drizzling olive oil all over the asparagus and then sprinkle the asparagus generously with kosher salt and freshly ground black pepper.
Roast the asparagus for about ten minutes. The secret here is for the oven to be very hot so the asparagus can begin to brown on the outside without overcooking and getting too flimsy. You want the finished asparagus to still have a bite to it. Enjoy!

OVEN-ROASTED ASPARAGUS RECIPE: HOW TO MAKE IT

Oven-Roasted Asparagus Recipe: How to Make It image

Asparagus never tasted so good! Simply seasoned with butter and green onions, they taste fresh and keep their bright green color, too. They're so good, you might want to make extra. This is how to cook asparagus in the oven. —Jody Fisher, Stewartstown, Pennsylvania

Provided by Taste of Home

Categories Side Dishes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 servings.

Number Of Ingredients 4

Ingredients

2 pounds fresh asparagus, trimmed
1/4 cup butter, melted
2 to 4 green onions, chopped
1/2 teaspoon salt

Steps:

Preheat oven to 425°. Place asparagus in a 15x10x1-in. pan. Toss with melted butter and green onions; spread evenly. Sprinkle with salt., Roast until crisp-tender, 10-15 minutes.

Nutrition Facts : Calories 87 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 266mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

More about "roasted asparagus 425 recipes"

ROASTED ASPARAGUS RECIPE - FOOD.COM

I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor after roasting, which makes it even more yummy.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 69.7 per serving

They are great plain, but sometimes I serve them with a light vinaigrette if we need something acidic to balance out our meal.

See details

ROASTED ASPARAGUS SPEARS | MARTHA STEWART

The tips of roasted asparagus should be just crisp and the stalks golden brown and tender.
From marthastewart.com
Reviews 2.5
Category Dinner Side Dishes

Roast in oven until spears are just tender. Cooking time will depend on thickness of asparagus, about 10 minutes for medium-thick asparagus. Pencil asparagus will take much less time; thick stalks will take more. Shake pan halfway through cooking time to keep spears from sticking. Just before serving, drizzle asparagus with olive oil and adjust seasoning.

See details

OVEN-ROASTED ASPARAGUS & MUSHROOMS RECIPE - LAND O'L…

These roasted vegetables are the perfect side dish for chicken, beef or pork.
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Asparagus, Mushroom, Roasted, Savory, Baking, Vegetable, Side Dish, Vegetable, Vegetable
Calories 140 calories per serving

Bake 15-20 minutes or until asparagus is tender and lightly browned.

See details

ROASTED ASPARAGUS RECIPE - FOOD.COM

They are great plain, but sometimes I serve them with a light vinaigrette if we need something acidic to balance out our meal.

See details

ROASTED ASPARAGUS SPEARS | MARTHA STEWART

The tips of roasted asparagus should be just crisp and the stalks golden brown and tender.
From marthastewart.com
Reviews 2.5
Category Dinner Side Dishes

Roast in oven until spears are just tender. Cooking time will depend on thickness of asparagus, about 10 minutes for medium-thick asparagus. Pencil asparagus will take much less time; thick stalks will take more. Shake pan halfway through cooking time to keep spears from sticking. Just before serving, drizzle asparagus with olive oil and adjust seasoning.

See details

OVEN-ROASTED ASPARAGUS & MUSHROOMS RECIPE - LAND O'L…

Bake 15-20 minutes or until asparagus is tender and lightly browned.

See details

PERFECT ROASTED BEEF TENDERLOIN RECIPE | MYRECIPES

This beef tenderloin recipe is magic. The result is delicious enough for a special occasion, yet it is simple enough to be made on a weeknight. You can let the beef tenderloin chill for up to 24 hours, if desired. If you prefer medium, cook the tenderloin until it reaches an internal temperature of 140-145 degrees. Purchasing high quality meat will make all of the difference in the tenderness and flavor of the final product. Serve this main with roasted potatoes, asparagus, and a glass of red wine.
From myrecipes.com
Reviews 5
Total Time 9 hours 10 minutes

Let beef stand about 20 minutes at room temperature. Preheat oven to 425°F. Bake in preheated oven until a meat thermometer inserted into thickest portion registers 135°F (medium-rare), 25 to 30 minutes. Cover loosely with aluminum foil; let rest about 15 minutes before slicing.

See details

ROASTED ROOT VEGETABLES RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 5
Total Time 1 hours 30 minutes
Calories 192 per serving

Put the vegetables in the oven and roast without stirring for 20 minutes, then check. If they look dry and are sticking to the pan, drizzle with more oil. Continue roasting, stirring or turning the vegetables once, for another 20 minutes or so. Stir in the herbs, then return the pan to the oven for another 20 to 40 minutes, until crisp. Remove from the oven. Garnish with rosemary or thyme.

See details

ASPARAGUS QUICHE RECIPE: HOW TO MAKE IT - TASTE OF HOME

There's nothing I like better than getting all my housework done and "cooking up a storm" in the kitchen. I was raised in a farming community that had many asparagus growers. So I've always made sure that there's an ample supply of asparagus in my freezer! My husband is a grain farmer, and we have four grown children and 13 grandchildren.
From tasteofhome.com
Reviews 5
Total Time 50 minutes
Category Breakfast, Brunch
Calories per serving

Bake crust at 425° for 6-7 minutes. Remove from oven and set aside. , Cook the asparagus spears in a small amount of water until tender. Drain and cool. Set aside three spears for garnish; cut the remaining asparagus into 1/2-in. pieces. Combine the asparagus pieces and onions; add flour and toss. Pour into crust; sprinkle with cheese. Whisk together eggs, cream, salt, basil and cayenne; pour over asparagus mixture. , Bake at 325° for 25 minutes. Split the reserved asparagus spears lengthwise and arrange, cut side down, in a wheel pattern on top of filling. Bake 5-10 minutes longer or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.

See details

ROASTED ROOT VEGETABLES RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 5
Total Time 1 hours 30 minutes
Calories 192 per serving

Put the vegetables in the oven and roast without stirring for 20 minutes, then check. If they look dry and are sticking to the pan, drizzle with more oil. Continue roasting, stirring or turning the vegetables once, for another 20 minutes or so. Stir in the herbs, then return the pan to the oven for another 20 to 40 minutes, until crisp. Remove from the oven. Garnish with rosemary or thyme.

See details

OVEN-ROASTED ASPARAGUS RECIPE | ALLRECIPES

22 Outrageously Buttery Desserts There are very few foods that butter cannot improve — this is especially true with baked goods, which rely on butter for moisture, texture, softness, and, of …
From allrecipes.com

See details

OVEN ROASTED RED POTATOES AND ASPARAGUS RECIPE | ALLRECIPES

Wonderful! I followed other suggestions and cooked potatoes at 425 for 30 min covered, then 5 covered with asparagus and 5 more uncovered. The asparagus turned out perfectly. I also added raw onions to the potatoes, and everything turned out great! This will definitely be my go-to roasted …
From allrecipes.com

See details

GARLIC PARMESAN ROASTED ASPARAGUS - BELLE OF THE KITCHEN

Mar 16, 2016 · I prepare my roasted asparagus on the same cookie sheet that it bakes on. I can’t stand extra dishes to wash, so if a recipe allows a short-cut, I go for it! Just mix everything together on top of the aluminum foil lined pan then spread it out and bake for about 8 minutes. If you go any longer than that, the asparagus …
From belleofthekitchen.com

See details

CHEESY GARLIC ROASTED ASPARAGUS - CAFE DELITES

May 17, 2020 · Cheesy Garlic Roasted Asparagus with mozzarella cheese is the best side dish to any meal! Low Carb, Keto AND the perfect way to get your veggies in! Even non-asparagus fans LOVE this recipe! Cheesy Garlic Roasted Asparagus …
From cafedelites.com

See details

ROSEMARY ROASTED SALMON WITH ASPARAGUS & POTATOES RECIPE ...

Place asparagus in the large bowl and toss with 1 tablespoon of the oil mixture, 1/4 teaspoon salt and 1/8 teaspoon pepper. Arrange the asparagus on other end of the baking sheet. Roast until the asparagus …
From eatingwell.com

See details

GARLIC PARMESAN ROASTED ASPARAGUS - BELLE OF THE KITCHEN

See details

CHEESY GARLIC ROASTED ASPARAGUS - CAFE DELITES

See details

ROSEMARY ROASTED SALMON WITH ASPARAGUS & POTATOES RECIPE ...

See details

OVEN-ROASTED WINTER VEGETABLES | RECIPES | DELIA O…

Delia's Oven-roasted Winter Vegetables recipe. This is always going to be an easy option if you're entertaining, as all the vegetables get cooked without any attention. One thing I have found …
From deliaonline.com

See details

ROASTED VEGETABLES RECIPE- TASTES BETTER FROM SCRATCH

Dec 05, 2018 · Bake at 425 degrees F for 10-45 minutes, depending on the softness of the vegetable (see guide above), flipping them once halfway through roasting. Pro Tips: Olive oil is …
From tastesbetterfromscratch.com

See details

ASPARAGUS QUICHE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Bake crust at 425° for 6-7 minutes. Remove from oven and set aside. Cook the asparagus spears in a small amount of water until tender. Drain and cool. Set aside three spears for garnish; cut the remaining asparagus into 1/2-in. pieces. Combine the asparagus …
From tasteofhome.com

See details