ROASTED APPLE GRILLE SAUCE RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ROASTED APPLESAUCE RECIPE | MARTHA STEWART



Roasted Applesauce Recipe | Martha Stewart image

The apples and sugar caramelize on the bottom of the pan as they roast, giving the finished applesauce a marvelous depth of flavor.

Provided by Martha Stewart

Categories     Gluten-Free Recipes

Yield Makes eight 1/2-cup servings

Number Of Ingredients 9

1/4 cup water
6 tablespoons packed light-brown sugar
1 teaspoon fresh lemon juice
Pinch of coarse salt
2 tablespoons unsalted butter, cut into small pieces
3 pounds small assorted apples, such as Gala, McIntosh, or Fuji (about 10)
1/2 teaspoon ground cinnamon
Pinch of freshly grated nutmeg
Pinch of ground cloves

Steps:

  • Preheat oven to 425 degrees. Combine water, sugar, lemon juice, and salt in a 9-by-13-inch baking dish.
  • Scatter butter pieces over mixture, and top with apples. Roast until apples are very soft, 30 to 40 minutes.
  • Working in batches, pass apple mixture through the medium disk of a food mill and into a bowl. Stir in spices. Serve warm, at room temperature, or chilled.

GRILLED FLANK STEAK & APPLE-BOURBON SAUCE & ROASTED ...



Grilled Flank Steak & Apple-Bourbon Sauce & Roasted ... image

Provided by MyRecipes

Yield Makes 6 servings

Number Of Ingredients 5

1 (2-pound) flank steak
1 recipe Southwestern Marinade
Apple-Bourbon Sauce
Roasted Vegetables
Garnish: fresh Italian parsley sprigs

Steps:

  • Place flank steak in a heavy-duty zip-top plastic bag; add Southwestern Marinade. Seal and chill 8 hours, turning occasionally.
  • Remove steak from marinade, discarding marinade.
  • Grill steak, covered with grill lid, over medium-high heat (350° to 400°) 8 to 10 minutes on each side or to desired degree of doneness. Cut steak diagonally across the grain into thin strips. Serve with Apple-Bourbon Sauce and Roasted Vegetables. Garnish, if desired.

More about "roasted apple grille sauce recipe recipes"

APPLE-BUTTER BARBECUED ROASTED CHICKEN RECIPE: HOW TO MAKE IT
I love cooking so much I sometimes think of recipes in my sleep and wake up to write them down! This dream-inspired dish is my family's favorite way to eat chicken. —Holly Kilbel, Akron, Ohio
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 45 minutes
Category Dinner
Calories 441 calories per serving
  • Combine the salt, garlic powder, pepper and cayenne; sprinkle over chicken., Prepare grill for indirect heat, using a drip pan. Pour half of the apple juice into another container and save for another use. With a can opener, poke additional holes in the top of the can. Holding the chicken with legs pointed down, lower chicken over the can so it fills the body cavity. Place chicken on grill rack over drip pan. , Grill, covered, over indirect medium heat for 1-1/2-2 hours or until a thermometer reads 180°. Combine apple butter and barbecue sauce; baste chicken occasionally during the last 30 minutes. Remove chicken from grill; cover and let stand for 10 minutes. Remove chicken from can before carving.
See details


ROAST PORK TENDERLOIN WITH APPLES AND CIDER SAUCE RECIPE ...
From epicurious.com
Reviews 3.1
  • Cut meat into 1/2-inch-thick slices and serve topped with apples and sauce.
See details


GRILLED PORK TENDERLOIN WITH APPLES AND BRANDY CREAM SAUCE ...
This is the ultimate fall supper, succulent pork tenderloin and apples grilled on the barbeque and served with a heavenly cream sauce. As a side dish, I include garlic mashed potatoes.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 829.7 per serving
  • Top with cream sauce.
See details


ROASTED POTATOES AND APPLES RECIPE | ALLRECIPES
This delicious, slightly sweet dish is a hearty accompaniment to a fall meal.
From allrecipes.com
Reviews 3.1
Total Time 50 minutes
Category Side Dish, Potato, Roasted Potato Recipes
Calories 313.2 calories per serving
  • Bake in preheated oven until the potatoes are tender and golden brown, 30 to 35 minutes.
See details


ROASTED HALIBUT WITH MUSSEL BUTTER SAUCE RECIPE - NYT COOKING
This is a stunning seafood main course that needs only a side dish, such as braised fennel or orzo salad, and some crusty bread served alongside for a delicious dinner party. Halibut is a mild yet buttery and rich fish with firm, meaty flesh. Here, the fish is wrapped in seaweed, which imparts subtle sea flavor and keeps the fish tender and juicy while it roasts. Mussels are steamed open in a bath of clam juice and kelp broth, releasing their flavorful juices into the liquid, which becomes a silky sauce. Earthy saffron adds depth and beautiful color, and just enough butter and cream round out the sauce without making it too heavy. For a festive presentation, top the fish with vibrant salmon roe, which look like jewels and offer pops of brininess.
From cooking.nytimes.com
Reviews 4
Total Time 35 minutes
  • To serve, divide the fish and mussels among plates. Garnish with more parsley and tarragon. Serve with the remaining sauce on the side.
See details


JUICY SHRIMP WITH ROASTED CHILE AND AVOCADO SAUCE ...
Juicy Shrimp with Roasted Chile and Avocado Sauce
From weber.com
Total Time 36 minutes
Category Seafood
Calories calories per serving
  • Increase the temperature of the grill to high heat (450° to 550°F). Brush the cooking grates clean. Grill the shrimp over direct high heat, with the lid closed, until slightly firm on the surface and opaque in the center, 2 to 4 minutes, turning once. Remove from the grill and serve warm with the dipping sauce.
See details


12 ROASTED APPLE GRILLE SAUCE RECIPES | RECIPEOFHEALTH.COM
apple cider vinegar, lime juice, chipotle peppers, canned (or you can use 4 - no sauce), garlic cloves, cumin (toast and grind whole seeds), dried mexican oregano, ground black pepper, salt, toast and grind whole cloves), vegetable oil, chuck roast, chicken broth, bay leaves, tomatoes, diced, red onion, diced, fresh cilantro, minced, jalapenos, minced, lime juice, salt, pinto beans (with ...
From recipeofhealth.com
See details


PORK MEDALLIONS WITH ROASTED APPLE GRILLE CREAM SAUCE
Directions. Cut pork into 1-inch thick medallions. Place between plastic wrap and pound to 1/4-inch thickness. Heat 1 Tablespoon butter and oil in a sauté pan over medium heat. Add pork medallions and season with salt and pepper. Sauté until just cooked through, about 3 minutes per side. Transfer to a plate and cover loosely with foil.
From bing.com
See details


ROASTED APPLE GRILLE SAUCE | SAUCES & MEAL STARTERS ...
Stonewall Kitchen's Roasted Apple Grille Sauce won top awards by NASFT for Outstanding Cooking Sauce. Enhance the flavor of grilled meats with this mellow, slightly sweet Roasted Apple Grille Sauce. New England apples mingle with pure maple syrup for a divine collaboration to add to basted short ribs or a pork loin.
From bing.com
See details


GRILLED PORK CHOPS WITH ROASTED APPLE GRILLING SAUCE ...
Wash pork chops and season with steak and chop seasoning fire up grill (heat grilling sauce in small sauce pan) when coals are white grill chops turning every 3 min until done may baste near end of cook time with apple grilling sauce. Slice the apples in half spray cut half with butter cooking spray and place on grill after chops are removed.
From cookpad.com
See details


ROASTED OPAL APPLE BBQ SAUCE AND GRILLED APPLE BBQ PORK ...
Dec 18, 2013 · directions. Toss the apple in the oil and place in a single layer on a baking pan and roast in a preheated 400F oven until they start to caramelize, about 20 minutes. Bring everything to a boil, reduce the heat, simmer for 15 minutes, remove from heat and puree in a blender or food processor.
From closetcooking.com
See details


APPLE BARBECUE SAUCE RECIPE - THE SPRUCE EATS
Jan 10, 2022 · Apples are added to this sauce for thickness and to give the sauce body and flavor. They appear in three forms: as a fresh apple, apple juice, and apple cider vinegar. For apples, select a variety that fully breaks down into an applesauce-like consistency during cooking, such as Mactintosh .
From thespruceeats.com
See details


AMAZON.COM : STONEWALL KITCHEN ROASTED APPLE GRILLE SAUCE ...
Stonewall Kitchen's Roasted Apple Grille Sauce won top awards by NASFT for Outstanding Cooking Sauce. Enhance the flavor of grilled meats with this mellow, slightly sweet roasted Apple Grille Sauce. New England apples mingle with pure maple syrup for a divine collaboration to add to basted short ribs or a pork loin.
From amazon.com
See details


BACON-WRAPPED PORK LOIN WITH ROASTED APPLES RECIPE - LOS ...
Mar 04, 2009 · 2 trimmed pork tenderloins, about 2 ¼ pounds total. 1 pound thick-cut bacon, preferably applewood-smoked. 6 medium-sized apples (such as Galas), quartered (not cored or peeled) About 12 sage ...
From latimes.com
See details


ROASTED HAM WITH APRICOT SAUCE - Z GRILLS RECIPES – Z GRILLS
Mar 16, 2021 · Place ham in a large roasting pan lined with aluminum foil. Place pan on grill and cook for 90 minutes. For the glaze: in a saucepan over medium heat, combine the apricot BBQ sauce, horseradish, and mustard. Set aside and keep warm. After 90 minutes, brush the ham with the glaze.
From zgrills.com
See details


ROASTED CHICKEN WITH ORANGE SAGE SAUCE RECIPE - RECIPETIPS.COM
Preheat oven to 375° F. Rinse off the chicken and pat dry with a paper towel. Gently loosen the skin from the meat on the breast of the chicken. Slide slices of lemon and sprigs of lemon thyme under the skin. Place the chicken in a roasting pan and place any remaining lemon slices in the cavity of the bird. Sprinkle liberally with salt and pepper.
From recipetips.com
See details


HONEY ROASTED HOT PEPPER HOT SAUCE RECIPE - CHILI PEPPER ...
Nov 03, 2017 · Instructions. To a large bowl, add hot peppers, garlic, basil, brown sugar, honey and rum. Mix well. Spread the mixture over a baking sheet, reserving any remaining liquid from the bowl. Cool slightly then add the mixture to a food processor with the reserved liquid, apple cider vinegar and salt to taste.
From chilipeppermadness.com
See details


PORK WITH BALSAMIC STRAWBERRY SAUCE RECIPE | TRAEGER GRILLS
Remove the berries from the pan. Add the balsamic vinegar to the same pan and scrape the browned bits from the bottom. Bring to a boil and then reduce the heat to medium-low.
From traeger.com
See details


CHUTNEY RECIPES FOR PORK
Roast until meat is cooked through and registers 155 degrees on an instant-read thermometer, about 5 minutes. Transfer to a platter. Meanwhile, in a large saucepan, heat remaining 2 tablespoons olive oil over medium heat; add onion. Saute over medium heat until translucent and beginning to brown, about 6 minutes. Add apples; saute 4 minutes more.
From get-recipes.info
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »