ROAST SANDWICH RECIPES
ROAST BEEF SANDWICHES RECIPE | FOOD NETWORK KITCHEN | FOOD ...
Provided by Food Network Kitchen
Categories main-dish
Total Time 1 hours 30 minutes
Prep Time 1 hours 30 minutes
Yield 6 main-course servings
Number Of Ingredients 13
Steps:
- In a small bowl, mix together the onion and 1 tablespoon of the salt. Set aside for 20 minutes. Rinse the onions with cold running water. Drain and squeeze to remove excess liquid. Combine the onions and the vinegar and marinate at least 30 minutes or up to 24 hours.
- In a small bowl, mix together the mayonnaise, sour cream, horseradish, zest, and 2 teaspoons salt. Season generously with pepper and hot sauce to taste. Refrigerate the horseradish sauce for at least 30 minutes.
- Preheat the broiler. Slice the rolls in half lengthwise. Using your hands, shallowly scoop out the inside of each half. Transfer the rolls to a baking sheet and arrange scooped-side up. Toast the rolls under the broiler for about 1 minute. Slather the inside of the rolls with the horseradish sauce. On each of the roll bottoms, layer 2 tomato slices and season with salt and pepper to taste. Top the tomatoes with some of the roast beef overlapped into "ruffles" and season with salt and pepper. Top the meat with some of the onions and watercress and cover with the tops of the roll. Serve immediately.
ROAST BEEF SANDWICH RECIPE - FOOD.COM
Make and share this Roast Beef Sandwich recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine mayo with horseradish.
- Butter rolls – this is important as the butter makes a ‘lining’ to prevent the roll from getting too soggy, and it tastes good too.
- Fill rolls with layers of remaining ingredients.
- Season roast beef with lots of salt and freshly ground pepper.
- Top with mayonnaise.
Nutrition Facts : Calories 498.9, FatContent 24.3, SaturatedFatContent 5.2, CholesterolContent 71.8, SodiumContent 705.4, CarbohydrateContent 41.8, FiberContent 1.7, SugarContent 4.7, ProteinContent 28.9
More about "roast sandwich recipes"
THE BEST ROAST BEEF FOR SANDWICHES RECIPE - NYT COOKING
The best cut of roast beef for sandwiches isn’t necessarily the same as what you’d want hot from the oven. A hot roast demands plenty of marbling so that the rich fat can melt and baste the meat with its goodness. Roast beef sandwiches work better made from a leaner cut, preferably one with a mineral, earthy taste and a nice chew. A top loin roast is ideal. It’s got plenty of brawny flavor, and all of the fat is on the surface, which you can easily trim off after the meat is cooked. Here, the beef is roasted low and slow to ensure rare, juicy meat. This said, if you want a more economical cut, use bottom, top or eye round here instead. Just adjust the roasting time if the cut is larger or smaller. As long as you pull the meat out of the oven when it reaches between 125 and 130 degrees, you’ll get nicely rare meat.
More sandwich recipes.
From cooking.nytimes.com
Reviews 5
Total Time 6 hours 45 minutes
Calories 285 per serving
From cooking.nytimes.com
Reviews 5
Total Time 6 hours 45 minutes
Calories 285 per serving
- Transfer the meat to a cutting board and let cool completely before carving (trim off the fat cap if you plan to serve it cold). The meat can be roasted three days ahead; cool completely before refrigerating.
See details
ROAST BEEF SANDWICH RECIPE - FOOD.COM
Make and share this Roast Beef Sandwich recipe from Food.com.
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 498.9 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 498.9 per serving
- Top with mayonnaise.
See details
RECIPES - ULTIMATE ROAST BEEF SANDWICH - APPLEGATE
If making this sandwich ahead, pack the fried onions (and yes, we admit to loving the ones that come in a can and are best known for topping green bean casserole) separately in an airtight container and tuck them into the sandwich just before eating it, so they keep their crunch.
From applegate.com
Total Time 15 minutes
From applegate.com
Total Time 15 minutes
- Stir together the mayonnaise, horseradish and plenty of black pepper in a small bowl. Spread the horseradish mayo over the insides of the bun. Top with the roast beef, cheddar and arugula. Sprinkle the fried onions over the arugula and top with the bun.
See details
HOT ROAST BEEF SANDWICHES RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.3
Total Time 40 minutes
Category main-dish
Reviews 4.3
Total Time 40 minutes
Category main-dish
- Wrap each sandwich in a foil square, and either bake right away or keep in the fridge. To bake right away, put them on a baking sheet in the oven until the buns are slightly crusty and the cheese is melted, 15 to 20 minutes. Great for a crowd!
See details
EASY SLOW COOKER ROAST BEEF SANDWICHES RECIPE - FOOD.COM
I got this recipe from a co-worker who made it for a luncheon we were having at work one day. The meat comes out very moist and very flavorful.
From food.com
Reviews 5.0
Total Time 7 hours 10 minutes
Calories 221.6 per serving
From food.com
Reviews 5.0
Total Time 7 hours 10 minutes
Calories 221.6 per serving
- Cook on low 7-8 hours. Shred beef and serve on sandwich buns.
See details
ROAST BEEF SANDWICH SPREAD RECIPE: HOW TO MAKE IT
Pickle relish and ketchup add a touch of sweetness to this sandwich spread that uses up leftover beef. "I often turn to this recipe after I have made a large roast," says Carolyn Zimmerman of Fairbury, Illinois.
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Lunch
Calories 357 calories per serving
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Lunch
Calories 357 calories per serving
- In a food processor, combine the beef, pickle relish and onion; cover and process until coarsely chopped., In a large bowl, combine the ketchup, mayonnaise, pickle juice, seasoned salt and pepper. Stir in the beef mixture. Cover and refrigerate for at least 1 hour. Spread on nine slices of bread; top with remaining bread.
See details
10 BEST DELI ROAST BEEF SANDWICH RECIPES | YUMMLY
From yummly.com
See details
ROAST BEEF SANDWICH RECIPES | MYRECIPES
Picnic Crostini with Roast Beef, Chimichurri, and Quail Egg Banh Mi–Style Roast Beef Sandwiches Southwestern Roast Beef Wraps Roast Beef With Balsamic Glazed Carrots Roast Beef Sandwiches with Watercress Slaw Roast Beef Sandwich with Horseradish Aioli Roast Beef Pumpernickel Sandwich with Roasted Red Pepper, Arugula and Goat Cheese
From myrecipes.com
From myrecipes.com
See details
MICHIGAN POT ROAST SANDWICH | GREAT LAKES KITCHEN | GREAT ...
From greatlakesprepping.com
See details
LEFTOVER POT ROAST SANDWICH | LA BREA BAKERY
Preparation Preheat the oven to 385 degrees. Place the rolls on a baking sheet and bake for minutes. Remove from the oven. In the meantime, heat the oil in a non-stick skillet over medium low heat. Add the onion slices and toss to coat with the oil. Cook for 20-30 minutes, stirring occasionally, until the onions are soft and golden brown.
From labreabakery.com
From labreabakery.com
See details
10 BEST ROAST BEEF COLD CUTS SANDWICH RECIPES | YUMMLY
Dec 23, 2021 · Roast Beef Cold Cuts Sandwich Recipes 261,578 Recipes. Last updated Dec 23, 2021. This search takes into account your taste preferences. 261,578 suggested recipes. Hearty Roast Beef Sandwich With Provolone bestfoods. tomatoes, red leaf lettuce, beef deli roast slice thinli, provolone cheese and 3 more.
From yummly.com
From yummly.com
See details
MICHIGAN POT ROAST SANDWICH | GREAT LAKES KITCHEN | GREAT ...
Dec 31, 2021 · Toast each half, butter-side down, on a clean, hot skillet for a minute or two. Spread garlic chive mayo on the inside of the bottom buns, and spread roasted red pepper spread on the inside of the top buns. Heat a skillet on medium-high heat and place in a sandwich-sized pile of shredded pot roast. Spoon some of the pot roast jus, and then ...
From greatlakesprepping.com
From greatlakesprepping.com
See details
ROAST BEEF SANDWICH AUTHENTIC RECIPE | TASTEATLAS
1. Set the oven to preheat to 425°F. 2. Meanwhile, place the beef on rack in a shallow baking pan, then press the pepper into the meat. 3. Roast for 30-45 minutes. The beef is done when a thermometer inserted into the thickest part of the meat reads 135°C. 4.
From tasteatlas.com
From tasteatlas.com
See details
I LOVE YOU CHUCK! NEVER-FAIL ROAST BEEF SANDWICHES | TASTY ...
Get the butter all melty and swirl around your onions in the melted butter and cook on medium high for about 3 minutes. Now gently lay chuck right on top of the melted butter and onion mixture. Pour in the beef broth and Worcestershire sauce, pop the lid on your pot, and turn down your stove to the number #2 (low).
From tastykitchen.com
From tastykitchen.com
See details
OPEN-FACED ROAST BEEF SANDWICHES | MCCORMICK
INSTRUCTIONS. 1 Heat oil in large skillet on medium-high heat. Add onion; cook and stir 4 to 5 minutes or until tender. Add gravy and roast beef; cook until heated through, stirring occasionally. 2 Place bread slices onto 4 serving plates. Top bread evenly with the cheese slices and roast beef mixture.
From mccormick.com
From mccormick.com
See details
POT ROAST SANDWICH | OH SWEET BASIL
Sep 17, 2013 · Instructions. Place the beef in a slow cooker and sprinkle with the entire pot roast seasoning packet. Add the butter on top, place the lid on and cook on low for 8 hours, flipping over halfway through and dumping the juices over the top to flavor the other side.
From ohsweetbasil.com
From ohsweetbasil.com
See details
ROAST BEEF SANDWICH RECIPE WITH HORSERADISH CREAM - CHEF ...
May 30, 2018 · 2: Next, add some of the arugula leaves over top of the horseradish cream. 3: Fold over several slices of the sliced meat and add it over the arugula. 4: Evenly add on a thin layer of roasted potatoes, sweet potatoes, balsamic onions, thinly sliced radishes, kale micro greens (optional), and then finely the top bun.
From billyparisi.com
From billyparisi.com
See details
ROAST BEEF SANDWICH | FAVORITE FAMILY RECIPES
May 21, 2021 · In a small bowl, combine mayonnaise, horseradish, and green onion. Set aside. Lay bread slices out on a cutting board. Spread the bacon jam on one slice and the horseradish mixture on the other. Sprinkle the blue cheese over the bacon jam slice. Place the roast beef over the slice with the horseradish spread.
From favfamilyrecipes.com
From favfamilyrecipes.com
See details
SLOW COOKER BEEF ROAST SANDWICH RECIPE | SLOW COOKER LIVING
Jul 13, 2021 · Melt butter in skillet and sear edges of beef roast to lock in juices, 3-4. minutes per side. Place seared roast in slow cooker and pour whisked ingredients on top. When roast is ready, shred the beef using two forks, one in each hand. Turn oven on to 300°. Cut loaves in half lengthwise and place beef on the bottom of each loaf.
From slowcookerliving.com
From slowcookerliving.com
See details
