ROAST PORK LION RECIPES

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SIMPLE SAVORY PORK ROAST RECIPE | ALLRECIPES



Simple Savory Pork Roast Recipe | Allrecipes image

A simple, no-fuss way to make a savory, melt-in-your-mouth boneless pork loin roast.

Provided by Marianne Campbell

Categories     Pork Roast

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 5

1 ½ tablespoons fresh rosemary
2 teaspoons garlic salt
½ teaspoon dried thyme
¼ teaspoon freshly ground black pepper
3 pounds boneless pork loin roast

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper. Place pork roast in the bag, seal, and toss until thoroughly coated with the garlic salt mixture. Transfer to a medium baking dish.
  • Cook pork roast 1 hour in the preheated oven, or to an internal temperature of 145 degrees F (63 degrees C).

Nutrition Facts : Calories 335.2 calories, CarbohydrateContent 0.4 g, CholesterolContent 110.2 mg, FatContent 19.7 g, FiberContent 0.1 g, ProteinContent 36.5 g, SaturatedFatContent 7.2 g, SodiumContent 683.5 mg

SIMPLE SAVORY PORK ROAST RECIPE | ALLRECIPES
By the time an hour had passed the temperature of the roast was well over 160 degrees. I am not sure if the fact that it was wrapped made it cook so much faster than the recipe indicated or not, but my advice is to check it early because an overcooked pork roast is a dry pork roast.
From allrecipes.com
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ROASTED PORK LOIN RECIPE | ALLRECIPES
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LIST OF PORK DISHES - WIKIPEDIA
This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, with evidence of pig husbandry dating back to 5000 BC.Pork is eaten both freshly cooked and preserved. The consumption of pork …
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SIMPLE SAVORY PORK ROAST RECIPE | ALLRECIPES
By the time an hour had passed the temperature of the roast was well over 160 degrees. I am not sure if the fact that it was wrapped made it cook so much faster than the recipe indicated or not, but my advice is to check it early because an overcooked pork roast is a dry pork roast.
From allrecipes.com
See details


LIST OF PORK DISHES - WIKIPEDIA
This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, with evidence of pig husbandry dating back to 5000 BC.Pork is eaten both freshly cooked and preserved. The consumption of pork …
From en.m.wikipedia.org
See details


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