ROAST MASHED POTATOES RECIPES
STOVE POT ROAST WITH MASHED POTATOES RECIPE | ALLRECIPES
Wonderful flavors make the meat the star of the dish by combining simple ingredients for a mouth-watering meal. Our southern family has passed this recipe down for many years and enjoyed many memories dining on this delicious home-cooked classic. Save broth from roast to make a delicious gravy using flour or cornstarch, whichever is preferred.
Provided by cmm511
Categories Main Dishes Beef Pot Roast Recipes
Total Time 6 hours 30 minutes
Prep Time 30 minutes
Cook Time 6 hours 0 minutes
Yield 8 servings
Number Of Ingredients 14
Steps:
- Season chuck roast with salt and black pepper; sear in a large, deep skillet or Dutch oven over medium heat until browned, about 10 minutes per side.
- Pour beef broth and water into the skillet with roast. Arrange onion wedges and garlic cloves around the meat. Spread carrots atop roast and place sprig of rosemary atop carrots. Turn heat to medium-low and simmer until tender, about 6 hours.
- Cover potatoes with water in a large pot and bring to a boil; reduce heat to low and simmer until tender, about 30 minutes. Drain. Mash potatoes with butter and half the evaporated milk until smooth; slowly mash remaining evaporated milk into potatoes to achieve the desired consistency. Season with salt.
- Remove 1 or 2 cloves of garlic from skillet and mash cloves on top of the roast; serve with mashed potatoes.
Nutrition Facts : Calories 681.7 calories, CarbohydrateContent 62.6 g, CholesterolContent 120.3 mg, FatContent 34.6 g, FiberContent 6.4 g, ProteinContent 31.2 g, SaturatedFatContent 17.1 g, SodiumContent 756.7 mg, SugarContent 7.5 g
ROASTED GARLIC MASHED POTATOES | RACHAEL RAY | RECIPE ...
Rachael gives plain mashed potatoes an easy + very flavorful upgrade with sweet roasted garlic.
Provided by Rachael Ray
Number Of Ingredients 9
Steps:
- Heat oven to 400°F
- Place garlic on foil, spray with oil and season with salt
- Form a pouch and roast 45 to 60 minutes until very tender and deep golden
- Cool the garlic, then squish from the skin
- Paste the garlic
- Listicle: Rachael Ray 6-Quart Covered Stockpot Place potatoes in pot and cover with water by a couple inches
- Season with salt, cook to tender, then drain and return to hot pot to evaporate the last of the water
- Heat milk and butter in small pot
- Transfer the potatoes to a food mill and mill back into hot pot
- Stir in the garlic, hot milk and butter and season with salt and white pepper to taste
- Keep warm, covered, in a low-simmer water bath in a larger skillet (a bain marie)
More about "roast mashed potatoes recipes"
ROSEMARY-ROASTED MASHED POTATOES RECIPE | MYRECIPES
Roasting the potatoes for these mashers mimics a grilled quality. If the appetizer course goes long, just stir in a little hot water to revive the creamy texture; the seasonings will remain just as robust.
From myrecipes.com
Reviews 4.5
Calories 231 calories per serving
From myrecipes.com
Reviews 4.5
Calories 231 calories per serving
- Combine water and remaining ingredients in a large bowl; add potato mixture. Mash with a potato masher to desired consistency. Serve immediately.
See details
ROASTED SMASHED POTATOES RECIPE | ALLRECIPES
The key to perfect smashed potatoes is completely chilling the parboiled potatoes before smashing, which gives you plenty of time to infuse some butter with garlic and herbs for drizzling over top. Roasted, the potatoes will end up crispy, buttery, and crusty on the outside, with a light, fluffy interior. It's like taking the best parts of home fries, mashed potatoes, French fries, and potato pancakes, and smashing them all together.
From allrecipes.com
Reviews 4.8
Total Time 9 hours 30 minutes
Category Side Dish, Potato, Roasted Potato Recipes
Calories 137.9 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 9 hours 30 minutes
Category Side Dish, Potato, Roasted Potato Recipes
Calories 137.9 calories per serving
- Carefully transfer potatoes onto a serving platter and scatter over the golden brown slices of garlic. Crumble the toasted herbs on top if desired. Serve immediately.
See details
ROASTED GARLIC MAKE-AHEAD MASHED POTATOES RECIPE ...
The texture to this dish is just as though you've made them minutes before serving. I'm pretty much a purest, as is most of my family, and these potatoes were a big hit!
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 256.6 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 256.6 per serving
- Bake for 30 minutes at 350.
See details
CREAMY ROASTED GARLIC MASHED POTATOES | FOODTALK
From foodtalkdaily.com
Total Time 25 minutes
Total Time 25 minutes
- Optional: top the mashed potatoes with a slice of butter, thinly-sliced green onions and a dash of black pepper.
See details
SLOW-ROASTED BEEF WITH CREAMY MASHED POTATOES RECIPE ...
This is one of the most classic and rewarding uses of stock. Beef takes on a new dimension of taste and lusciousness when braised in a beef stock. The braising liquid is then made into a sauce, further enhancing the rich beef flavor.
From myrecipes.com
Reviews 4
Calories 341 calories per serving
From myrecipes.com
Reviews 4
Calories 341 calories per serving
- To prepare potatoes, place potatoes in a saucepan; cover with water. Bring to a boil. Reduce heat, and cook 12 minutes or until very tender. Drain. Return potatoes to pan. Add milk, butter, 1/2 teaspoon salt, and 1/4 teaspoon pepper; mash with a potato masher to desired consistency. Cook for 2 minutes or until thoroughly heated. Serve with beef. Serve sauce over beef; garnish with remaining 1 teaspoon thyme.
See details
ROASTED MASHED POTATOES | KEVIN IS COOKING
Oct 26, 2021 · Instructions Preheat oven to 400°F. Place potatoes on a rimmed baking sheet or in a large baking dish and cover tightly with foil. Using flat side of chef's knife, bruise or smash the garlic cloves. Using a vegetable peeler, remove a wide 3 inch strip... Add garlic and lemon zest to a medium ...
From keviniscooking.com
From keviniscooking.com
See details
ROASTED GARLIC MASHED POTATOES RECIPE - LOVE AND LEMONS
Nov 07, 2019 · Wrap the garlic in the foil and roast for 40 to 60 minutes or until the cloves are deeply golden brown and tender. Remove from the oven and let cool slightly. Use the back of a chef’s knife or a small masher to mash the garlic into a paste before incorporating into the mashed potatoes. Set aside.
From loveandlemons.com
From loveandlemons.com
See details
ROASTED GARLIC MASHED POTATOES RECIPE - LOVE AND LEMONS
Nov 07, 2019 · Make the mashed potatoes: Place the potatoes and 1 teaspoon of salt in a large pot and fill with enough water to cover the potatoes by 1 inch. Bring to a boil and cook until fork tender, about 20 minutes. Drain, reserving 1 cup of the cooking liquid. Use a ricer or a potato masher to mash the potatoes into a large bowl.
From loveandlemons.com
From loveandlemons.com
See details
ROASTED GARLIC MASHED POTATOES RECIPE | FOOD NETWORK
Cut off the top of the garlic bulb, and roast in a preheated 350-degree oven in a ceramic dish for approximately 30 minutes. Place the red potatoes in a pot of water and boil until tender.
From foodnetwork.com
From foodnetwork.com
See details
ROASTED GARLIC MASHED POTATOES RECIPE - FOX AND BRIAR
Nov 18, 2020 · Scrub 2 pounds of red potatoes and cut into quarters. PLace in a large pot or dutch oven and cover with cold water. Add 1 tsp salt and bring to a boil. Simmer for 15 minutes or until fork tender. Drain and return potatoes to pot, along with the roasted garlic cloves. Heat the half and half and butter until butter is melted.
From foxandbriar.com
From foxandbriar.com
See details
INSTANT POT POT ROAST WITH MASHED POTATOES AND GRAVY ...
Jan 08, 2019 · Roasted Brussels sprouts, green beans, or broccoli are easy to whip together while the roast is…roasting. If you like the idea of potatoes but not mashed potatoes, you could make my favorite Company Potatoes or some simple roasted or baked ones in the oven with a little EVOO or butter and salt and pepper.
From lecremedelacrumb.com
From lecremedelacrumb.com
See details
JAMIE OLIVER'S ROAST POTATO RECIPE - MASHED.COM
Apr 14, 2021 · Roast the potatoes at 350 degrees Fahrenheit in two rounds. Place the roasting dish with the potatoes in the oven and roast for one hour, or until the potatoes are crisp and golden all over. While the potatoes are cooking, in a small bowl, toss the oregano leaves with 1 tablespoon of olive oil.
From mashed.com
From mashed.com
See details
CHRISTMAS DINNER RECIPES: PRIME RIB AND MASHED POTATOES
Dec 19, 2016 · Christmas dinner recipes: Juicy prime rib and creamy mashed potatoes This Christmas, make the ultimate prime rib roast and mashed potatoes with these easy recipes from Katie Lee. Dec. 19, 2016, 12 ...
From today.com
From today.com
See details
LEFTOVER PORK CASSEROLE WITH MASHED POTATOES RECIPE
Dec 13, 2021 · Add broth and water, stirring until thickened and bubbly. Add the diced pork and vegetables and heat through. Pour the pork mixture into a lightly greased 1 1/2-quart casserole dish. Spoon prepared mashed potatoes evenly over the mixture. Bake at 350 F for 25 to 35 minutes, topping with cheese for the last 5 minutes, if desired.
From thespruceeats.com
From thespruceeats.com
See details
SWEETS POTATO RECIPE BAKED ROAST, MASHED - YOUTUBE
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators ...
From m.youtube.com
From m.youtube.com
See details
HEARTY ROASTED GARLIC MASHED POTATOES RECIPE - A PINCH OF ...
By the way, if you roast the garlic ahead, and have that prepped and ready to go, it will make this recipe come together much quicker. And if sweet potatoes are more your jam, check out my mashed sweet potatoes recipe. Ingredients. For best results, use the best quality ingredients that you have access to.
From apinchofhealthy.com
From apinchofhealthy.com
See details
MASHED POTATOES WITH ROASTED GARLIC - JULIA'S ALBUM
Nov 08, 2021 · While the garlic is roasted in the oven, prepare the mashed potatoes. Peel the potatoes and slice them into quarters. Add peeled and sliced potatoes to a big pan with cold water (water should sit 1 or 2 inches above the potatoes). Bring to boil. Boil on high or medium-high heat for about 15 or 20 minutes.
From juliasalbum.com
From juliasalbum.com
See details
TRAEGER ROASTED GARLIC MASHED POTATOES - OR WHATEVER YOU DO
Dec 24, 2021 · Using a potato masher, mash the potatoes and add butter, cream cheese, heavy cream, and garlic. Mash until your desired consistency is reached. Add salt and pepper to taste, and fold in sour cream. Spray a grill-safe dish with cooking spray, and spoon the potatoes into the pan and spread evenly. A 10x13 inch baking dish is a good size.
From orwhateveryoudo.com
From orwhateveryoudo.com
See details
