ROAST CHICKEN FLAVOURING RECIPES

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HOW TO ROAST A CHICKEN - BBC GOOD FOOD



How to roast a chicken - BBC Good Food image

Learn how to cook an easy roast chicken with this step-by-step guide. Find out how to achieve crisp, golden skin and succulent meat, perfect for a special Sunday lunch.

Provided by Good Food team

Categories     Sunday lunch, dinner

Number Of Ingredients 1

SLOW COOKER CIDER PORK ROAST RECIPE | ALLRECIPES



Slow Cooker Cider Pork Roast Recipe | Allrecipes image

Apple cider, vegetables, and spices make this pork roast very tender and full of flavor! Serve with mashed potatoes.

Provided by GoodLookinCooking

Categories     Pork Roast

Total Time 7 hours 30 minutes

Prep Time 30 minutes

Cook Time 7 hours 0 minutes

Yield 8 servings

Number Of Ingredients 13

1 large onion, roughly chopped
1 apple, peeled and roughly chopped
3 cloves garlic
2 cups apple cider
1 ½ cups water
salt, or to taste
½ teaspoon ground black pepper, or to taste
½ teaspoon ground ginger
¼ cup all-purpose flour
1 (3 pound) pork loin roast
2 teaspoons vegetable oil
1 stalk celery, roughly chopped
4 large carrots, roughly chopped

Steps:

  • Combine 1/4 of the onion, 1/2 of the apple, and the garlic in the bowl of a food processor. Process until smooth. Transfer to slow cooker along with the apple cider and water.
  • Season the roast with salt and pepper. Combine the ginger and flour in a shallow container. Gently press the roast onto the flour mixture to coat all sides. Brush off any excess flour. Heat the oil in a large, heavy skillet. Brown the pork in the hot oil, turning until golden on all sides. Place the browned roast in the slow cooker and scatter the celery and the remaining onion and apple on top. Cook on low for 4 hours, then add carrots. Cook for an additional 3 hours.
  • Remove the cooked roast and carrots to a heated platter. If desired, thicken the cooking juices from the slow cooker to make a gravy.

Nutrition Facts : Calories 235 calories, CarbohydrateContent 19.5 g, CholesterolContent 59.7 mg, FatContent 7.9 g, FiberContent 2 g, ProteinContent 20.9 g, SaturatedFatContent 2.3 g, SodiumContent 508.7 mg, SugarContent 11.6 g

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You’ll need to cook this Creamy Butter Chicken for around 25 minutes or until the chicken is cooked through. Standard advice here in the UK is to cook food until it has reached 70°C and stayed at that …
From pinchofnom.com
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From spendwithpennies.com
See details


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Jubilee chicken can refer to one of several chicken dishes created to celebrate the jubilees of different British monarchs.. The first version of Jubilee chicken was created for the Silver Jubilee of George V in 1935, and was based on chicken dressed with mayonnaise and curry powder.This was largely superseded by coronation chicken.. The second version of Jubilee chicken …
From en.m.wikipedia.org
See details


PEARL BARLEY RECIPES - BBC FOOD
This is barley with all the bran removed, giving the round, shiny grains a pearlescent white colour. It can be used in soups and stews as a thickener, or to add texture rather than flavour. Barley ...
From bbc.co.uk
See details


TAHINI RECIPES - BBC FOOD
Tahini is a thick paste made from ground sesame seeds. It's most commonly used as a flavouring ingredient in Middle Eastern dishes such as hummus or with grilled aubergine to make baba ganoush.
From bbc.co.uk
See details


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Jan 02, 2021 · Heat sesame oil in a large wok or skillet over medium-high heat. Add in chicken and cook for 5-7 minutes. Add in bok choy, carrots, and green onions. Stir continuously for 3 minutes and then add into the sauce. Cook until the sauce has coated the chicken …
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See details


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Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent.Given the diversity in soil, climate, culture, ethnic groups, and occupations, these …
From en.m.wikipedia.org
See details