ROAST BEETS IN FOIL RECIPES

Name: How To Roast Beets
Prep time: 10 min
Total time: 1 h 45 min
Yield: 6 servings
Ingredients: 4 large beets; 2 tbsp. extra-virgin olive oil; Kosher salt; Freshly ground black pepper

BEST ROASTED BEETS RECIPE - HOW TO ROAST BEETS - DELISH

Best Roasted Beets Recipe - How To Roast Beets - Delish image

Roasted Beets from Delish.com are great in salads and more!

Provided by Lauren Miyashiro

Categories healthy heart-healthy spring side dish

Total Time 1 hours 45 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 4

Ingredients

4 large beets
2 tbsp. extra-virgin olive oil
Kosher salt
Freshly ground black pepper

Steps:

Preheat oven to 400°. Cut off the beets' leafy tops and scrub thoroughly.
Wrap beets loosely with foil and roast until you can easily pierce with a fork, about 1 hour 30 minutes, checking after 1 hour.
Quarter beets, then toss with oil, salt, and pepper.

PICKLED BEETS RECIPE | ALTON BROWN | FOOD NETWORK

Pickled Beets Recipe | Alton Brown | Food Network image

Join Alton Brown in jarring his Pickled Beets recipe from Good Eats on Food Network for a tangy vinegar-laced salad topper, side dish and more.

Provided by Alton Brown

Categories side-dish

Total Time 1 hours 48 minutes

Prep Time 30 minutes

Cook Time 1 hours 15 minutes

Yield Two 1-quart jars

Number Of Ingredients 10

Ingredients

Roasted Beets, recipe follows
1 large red onion, frenched
1 cup tarragon wine vinegar
1 1/2 teaspoons Kosher salt
1/2 cup sugar
1 cup water
6 medium beets, cleaned with 1-inch stem remaining
2 large shallots, peeled
2 sprigs rosemary
2 teaspoons olive oil

Steps:

Remove the skin from the Roasted Beets and slice thinly. Arrange in 1-quart jars alternating layers with the onion. In a small pot boil the rest of the ingredients and pour over the beets. Tightly lid the jars and place in the refrigerator for 3 to 7 days before serving.
Preheat oven to 400 degrees F.
In a large bowl toss all of the ingredients. Place into a foil pouch and roast in the oven for 40 minutes.

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