ROAST BEEF WITH ITALIAN SEASONING RECIPES

19 DELICIOUS LEFTOVER ROAST BEEF RECIPES – THE KITCHEN ...

19 Delicious Leftover Roast Beef Recipes – The Kitchen ... image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Number Of Ingredients 19

Ingredients

SLOW-SIMMERED BURGUNDY BEEF STEW RECIPE: HOW TO MAKE IT

Slow-Simmered Burgundy Beef Stew Recipe: How to Make It image

My mother-in-law shared this recipe with me about 25 years ago. Ever since then, it's been a go-to whenever I need good food without a lot of fussing. —Mary Lou Timpson, Colorado City, Arizona

Provided by Taste of Home

Categories Dinner

Total Time 02 hours 15 minutes

Prep Time 30 minutes

Cook Time 01 hours 45 minutes

Yield 4 servings.

Number Of Ingredients 15

Ingredients

1-1/2 pounds beef stew meat (1-1/4-inch pieces)
3 tablespoons all-purpose flour
3/4 teaspoon salt
2 to 4 teaspoons canola oil, divided
2 teaspoons beef bouillon granules
2 teaspoons dried parsley flakes
1-1/2 teaspoons Italian seasoning
2 cups water
1 cup Burgundy wine or beef stock
3 medium potatoes (about 1-1/3 pounds), peeled and quartered
1 cup fresh mushrooms, halved
1 medium onion, cut into 8 wedges
2 medium carrots, cut into 1-inch pieces
2 celery ribs, cut into 1/2-inch pieces
Additional water, optional

Steps:

Preheat oven to 350°. Toss beef with flour and salt to coat lightly; shake off excess. In an ovenproof Dutch oven, heat 2 teaspoons oil over medium heat. Brown beef in batches, adding additional oil as needed. Remove from pan., Add bouillon, parsley, seasoning, 2 cups water and wine to same pan; bring to a boil, stirring to loosen browned bits from pan. Add beef; return to a boil. Transfer to oven; bake, covered, 1 hour., Stir in vegetables and, if desired, thin with additional water. Bake, covered, until beef and vegetables are tender, 45-60 minutes.

Nutrition Facts : Calories 419 calories, FatContent 15g fat (5g saturated fat), CholesterolContent 106mg cholesterol, SodiumContent 949mg sodium, CarbohydrateContent 33g carbohydrate (5g sugars, FiberContent 4g fiber), ProteinContent 37g protein.

10 BEST BEEF ROAST MARINADE RECIPES - YUMMLY

Mar 18, 2022 · red wine, onions, beef roast, garlic cloves, leek, beef broth and 12 more Italian Beef Roast Sandwiches Favorite Family Recipes pepper jack cheese, kosher salt, beef consomme, Good Seasons Italian …
From yummly.com

See details

10 BEST SEASONING PRIME RIB ROAST RECIPES - YUMMLY

Mar 15, 2022 · prime rib roast, black pepper, olive oil, beef broth, sea salt and 3 more Prime Rib Roast Don't Sweat The Recipe ground pepper, dried rosemary, salt, beef broth, butter, kosher salt …
From yummly.com

See details

SLOW COOKER BEEF POT ROAST | ALLRECIPES

This is WAY labor intensive and really didn't merit all the work. I'll stick with my basic broth and Italian seasoning over a beef roast with cut-up veggies in a crock pot. Takes 1/4 of the time and the …
From allrecipes.com

See details

ARBY'S ROAST BEEF SANDWICHES RECIPE - SECRET COPYCAT ...

Dec 21, 2013 · ADThe First Arby’s Roast Beef. The first Arby’s opened in 1964 in Boardman, Ohio. This first restaurant had a “chuckwagon-style” design with a natural wood and stone decor and a giant 10-gallon hat for a sign. Yes, it is a hat. ?. On the original menu was their roast beef …
From secretcopycatrestaurantrecipes.com

See details

BEEF CHUCK ROAST DINNER IDEAS - ALLRECIPES

Oct 08, 2021 · Beef chuck roast is a relatively inexpensive cut of meat that starts out tough but becomes meltingly tender when you cook it using low temperatures and long, slow cooking …
From allrecipes.com

See details

CLASSIC CHICAGO ITALIAN BEEF SANDWICH RECIPE DONE AT HOME

Aug 16, 2016 · During the Depression, in the late 1920s, when food was scarce, Scala’s simple Italian beef sandwich of thinly sliced roast beef on a bun with drippings and fried peppers took off. Today, beef sangwitches are a staple at Italian …
From amazingribs.com

See details

3 EASY WAYS TO COOK A BEEF RUMP ROAST - WIKIHOW

May 03, 2021 · A rump roast (called silverside in the UK) is a cut of beef from the bottom round, the rear leg of the cow.It's a tougher cut of meat than steak, and it usually tastes best when roasted slowly until tender. Rump roast …
From wikihow.com

See details

CROCK POT 3-PACKET POT ROAST (+VIDEO ... - THE COUNTRY COOK

Sep 26, 2020 · A beef chuck roast works perfect. It's an inexpensive cut of meat and the low and slow cooking process will make the meat so tender. ... Mix together 2 cups of water with all the seasoning packets and chopped onion. Give it all a good stir. Pour gravy mixture over the roast…
From thecountrycook.net

See details

TOP ROUND BEEF ROAST RECIPE - RECIPETIPS.COM

Roast for 1/2 hour, turn the roast over and lower the heat to 350 degrees F. Roast for another 20 minutes or until the internal temperature reaches 130 degrees F. for rare, 145 degrees F. for medium, …
From recipetips.com

See details

ITALIAN POT ROAST & PARMESAN RISOTTO - PLAIN CHICKEN

Dec 10, 2020 · This Italian Pot Roast is hands-down the BEST pot roast EVER. The recipe was inspired by a braised boneless short ribs with parmesan risotto dish at our favorite restaurant, …
From plainchicken.com

See details