ROAST BEEF AU JUS SANDWICHES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOMEMADE ROAST BEEF SANDWICH AU JUS RECIPE | JEFF …



Homemade Roast Beef Sandwich Au Jus Recipe | Jeff … image

Provided by Jeff Mauro, host of Sandwich King

Categories     main-dish

Total Time 2 hours 50 minutes

Prep Time 20 minutes

Cook Time 1 hours 50 minutes

Yield 4 servings

Number Of Ingredients 28

2 tablespoons olive oil
1 tablespoon black peppercorns 
1 teaspoon kosher salt 
4 sprigs fresh thyme 
2 cloves garlic, smashed 
2 sprigs fresh rosemary
1 large shallot, thinly sliced
2 tablespoons dry sherry
4 cups low-sodium beef stock
1 cup white wine vinegar
2 tablespoons sugar
1 teaspoon coriander seeds
1 teaspoon kosher salt
1 star anise
1 bay leaf
1 clove garlic
2 cups thinly sliced radishes (about 8 ounces)
4 crusty hoagie rolls
1 pound Homemade Roast Beef, thinly sliced, recipe follows
8 thick slices gruyere
Watercress, for serving
1 tablespoon fresh rosemary leaves, minced
1 tablespoon fresh thyme leaves, minced
2 teaspoons kosher salt
1 teaspoon ground black pepper
3 cloves garlic, minced
One 4-pound boneless beef eye round roast
2 tablespoons olive oil

Steps:

  • For the au jus: Heat the oil over medium heat in a medium saucepan. Add the peppercorns, salt, thyme, garlic, rosemary and shallots. Cook the shallots, stirring occasionally, until they become translucent, 6 to 8 minutes. Add the sherry and simmer, a few minutes. Add the stock and simmer, 20 to 25 minutes. Remove the saucepan from the heat and strain the liquid. Keep warm. 
  • For the pickled radishes: Simmer 1/2 cup water, the vinegar, sugar, coriander seeds, salt, star anise, bay leaf and garlic. After 10 minutes of simmering, pour the mixture over the radishes in a heat-proof container and cool. 
  • For the sandwich build: Place the bottom halves of the rolls on a work surface. Place the sliced Homemade Roast Beef on the bottom. Top with 1 slice gruyere each, some pickled radishes and watercress. Cover with the tops of the rolls. Cut each sandwich in half, dunk into the au jus and realize sometimes leftovers are just better.
  • Preheat the oven to 400 degrees F. Mix the rosemary, thyme, salt, pepper and garlic in a small bowl. Rub the mixture all over the roast, cover with plastic wrap and refrigerate, about 20 minutes. 
  • Heat the oil in a large heavy skillet over high heat. Wipe off the excess garlic and herbs and add the roast to the pan. Sear the roast on all sides, 2 to 3 minutes per side. Transfer the roast to a roasting pan with a rack. Roast until an instant-read thermometer inserted into the center registers 125 degrees F, about 50 minutes. Transfer the roast to a cutting board and let rest, about 10 minutes. Thinly slice the roast and serve. 

SLOW-COOKER HOT BEEF SANDWICHES AU JUS RECIPE ...



Slow-Cooker Hot Beef Sandwiches Au Jus Recipe ... image

Enjoy these beef roast sandwiches - a flavorful slow cooked dinner.

Provided by Betty Crocker Kitchens

Total Time 115 minutes

Prep Time 15 minutes

Yield 16

Number Of Ingredients 8

1 (4 to 5-lb.) beef rump roast
1 (1-oz.) pkg. dry onion soup mix
2 teaspoons sugar
1 teaspoon dried oregano leaves
2 (10 1/2-oz.) cans condensed beef broth
1 (12-oz.) can beer or nonalcoholic beer
2 garlic cloves, minced
16 onion buns, split

Steps:

  • Place beef roast in 3 1/2 to 4-quart slow cooker. In medium bowl, combine all remaining ingredients except buns; mix well. Pour over roast.
  • Cover; cook on low setting for 8 to 10 hours.
  • Remove beef from slow cooker; place on cutting board or large plate. Slice beef with knife or shred with 2 forks; place in buns. If desired, skim fat from juices in slow cooker. Serve sandwiches with individual portions of juices for dipping.

Nutrition Facts : Calories 310 , CarbohydrateContent 21 g, CholesterolContent 75 mg, FiberContent 1 g, ProteinContent 28 g, SaturatedFatContent 4 g, ServingSize 1 Sandwich, SodiumContent 640 mg, SugarContent 2 g

More about "roast beef au jus sandwiches recipes"

ONION BEEF AU JUS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Garlic, onions, soy sauce and onion soup mix flavor the tender beef in these savory hot sandwiches served with a tasty, rich broth for dipping. The seasoned beef makes delicious cold sandwiches, too. —Marilyn Brown, West Union, Iowa
From tasteofhome.com
Reviews 5
Total Time 02 hours 50 minutes
Category Dinner, Lunch
Calories 422 calories per serving
  • Preheat oven to 325°. In a Dutch oven over medium-high heat, brown roast on all sides in oil; drain. In a large skillet, saute onions in 2 tablespoons of butter until tender. Add the water, soy sauce, soup mix, garlic and, if desired, browning sauce. Pour over roast., Bake, covered until meat is tender, 2-1/2 hours., Let meat stand for 10 minutes, then thinly slice. Return meat to pan juices. Split bread lengthwise; cut into 3-in. sections. Spread with remaining butter. Place on a baking sheet., Broil bread 4-6 in. from the heat until golden brown, 2-3 minutes. Top with beef and onions; sprinkle with cheese. Broil until cheese is melted, 1-2 minutes. Serve with pan juices.
See details


EASY BEEF AU JUS SAUCE FOR FRENCH DIP SANDWICHES IN 15 MI…
Classic Beef Au Jus Gravy is perfect for a French Dip sandwich or to accompany roasted meat like Prime Rib of Beef. It can also be thickened to make rich beef gravy.
From kitchendreaming.com
Reviews 4.8
Total Time 15 minutes
Category au jus, gravy, Sauce, stock
Cuisine American, French
Calories 12 kcal per serving
  • If desired. thicken into a rich gravy by adding corn starch into 1/4 water and stirring into a slurry. Pour into the boiling Beef Stock to thicken. Corn starch needs to heat to a boil to activate the thickening agent.
See details


SOUS VIDE ROAST BEEF | UMAMI
For tender, juicy roast beef cook your next beef roast sous vide. This sous vide roast beef recipe makes a fantastic roast whether you're serving it for Sunday dinner or just want super delicious roast beef sandwiches. Use this recipe to make a perfectly medium-rare roast that’s juicy and tender on the inside with a beautifully seared crust on the outside
From umami.site
Reviews 3.8
Total Time 1455 minutes
Category Dinner, Lunch
Cuisine American
Calories 283 kcal per serving
  • The au jus is especially good when you're using the roast beef to make French Dip sandwiches.
See details


GARLIC LOVER'S ROAST BEEF - DELICIOUS HEALTHY RECIPES MADE ...
Garlic Lovers Roast Beef is my family's favorite roast beef recipe, so flavorful and loaded with garlic as the name implies.
From skinnytaste.com
Reviews 4.7
Total Time 140 minutes
Category Dinner
Cuisine American
Calories 142.5 kcal per serving
  • Slice thin and serve.
See details


HERBED RIB ROAST RECIPE | EPICURIOUS
From epicurious.com
Reviews 3.9
Total Time 11 hr
  • Put slices from roast and serve with jus.
See details


BEEF AU JUS | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
See details


10 BEST AU JUS WITH BEEF BROTH RECIPES | YUMMLY
Jan 21, 2022 · Equal, au jus, crescent rolls, deli roast beef, provolone cheese and 1 more Beef Pot Roast Sandwiches au Jus Better Homes and Gardens French rolls, cooking oil, au jus mix, water, …
From yummly.com
See details


RUMP ROAST AU JUS RECIPE | ALLRECIPES
This is the BEST crockpot beef recipe I have ever tried. I sub seasoned salt for celery salt and cut back the pepper to 1 tsp. Didn't use cayenne and used 1 1/2 cups water mixed with Lipton onion soup mix. After about 6 hours on low, I slice it (or shred) and put back in the au jus …
From allrecipes.com
See details


AU JUS ROAST BEEF HAWAIIAN SLIDERS – WHAT'S FOR DINNER MO…
Dec 05, 2017 · Top with the 6 slices of the provolone cheese, roast beef, french fried onions, remaining 6 slices of cheese, and the other half of the rolls. Mix into the melted butter 1 tablespoon of the au jus …
From whatsfordinnermoms.com
See details


FRENCH DIP SANDWICHES WITH AU JUS - FAVORITE FAMILY RECIPES
Sep 05, 2020 · The beef on the sandwich can be from a leftover roast or deli sliced roast beef. Both are delicious. The sandwich is served with a side of a rich beef broth, or au jus for dipping. Before each bite, the sandwich is dipped in au jus just enough to cover a small section. The bread and meat absorb the au jus …
From favfamilyrecipes.com
See details


5-MINUTE TWO PRIME RIB AU JUS RECIPES (CLASSIC BEEF AND ...
Feb 16, 2021 · Two easy Prime Rib Au Jus recipes to serve alongside your buttery Oven Roasted Prime Rib Recipe, Smoked Prime Rib, Sous Vide Prime Rib or Smoked Beef Tenderloin.These roast beef au jus recipes create flavorful broths, in just five minutes, reflective of a high-end steakhouse au jus.
From foodieandwine.com
See details


ROAST BEEF RECIPES : FOOD NETWORK | FOOD NETWORK
Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special.
From foodnetwork.com
See details


ROAST BEEF RECIPES : FOOD NETWORK | FOOD NETWORK
Roast beef is a nostalgic standby that conjures home. Pick from our chefs' most popular roast beef recipes and make a weeknight supper special.
From foodnetwork.com
See details


BEST MISSISSIPPI POT ROAST (SLOW COOKER) - BEST BEEF RECIPES
Jan 13, 2022 · And wanted it today and for sandwiches later. This fit the bill. Good flavor, without one ingredient overpowering the taste. ... I have too many favorite roast beef recipes to put one above the rest, ... A packet of brown gravy mix can be used instead of a packet of au jus mix in Mississippi pot roast…
From bestbeefrecipes.com
See details


BEEF AU JUS RECIPE, WHATS COOKING AMERICA
Dec 22, 2015 · Beef Au Jus (prounced oh-ZHOO) is a French term meaning “with juice.” The term is used to describe the serving of meat, most often prime rib roast, surrounded in or served with a …
From whatscookingamerica.net
See details


HOW TO MAKE AU JUS - SUNDAY SUPPER MOVEMENT
Dec 03, 2021 · Learn How to Make Au Jus easily using beef drippings!This is the most delicious au jus recipe for prime rib recipes, roast chicken, noodles, French Dip sandwiches, and so much more.Ready in 5 minutes using 3 ingredients! You will never want to use an au jus …
From sundaysuppermovement.com
See details


10 BEST ROAST BEEF DELI MEAT RECIPES | YUMMLY
Jan 21, 2022 · The Best Roast Beef Deli Meat Recipes on Yummly | Chicago Hot Roast Beef ''sangwiches'', Open-faced Roast Beef Sandwiches, Chipotle Roast Beef Sandwich With Pepper Jack ... onion powder, worcestershire, toasted sesame seeds, au jus, unsalted butter and 6 more. Roast Beef …
From yummly.com
See details


EASY HOMEMADE AU JUS FOR PRIME RIB (WITH BEEF BROTH) - A ...
Dec 11, 2021 · Au jus is perfect for a rib roast or roast beef sandwiches! No need to get fancy with the wine, a cheaper bottle will work well! If you’re planning for a big feast, make this ahead of time …
From apeachyplate.com
See details


GARLIC BUTTER PRIME RIB ROAST (WITH AU JUS) - THE COUNTRY CO…
Dec 07, 2021 · Cooked to perfection, you have melt in your mouth beef with a buttery herby crust. Serve it with the optional Au Jus sauce recipe below and you have the most amazing meal. Making prime rib roast does not have to be hard or time consuming! And the leftovers make amazing sandwiches!
From thecountrycook.net
See details


PERFECT PRIME RIB ROAST RECIPE AND COOKING INSTRUCTIONS
Jun 23, 2021 · It is not thick like a typical sauce or gravy. Also, check out my web page on Beef Au Jus – Au Jus Beef Juice. While the cooked prime rib roast is standing or resting for the required resting period, make the “au jus” sauce. IMPORTANT: Making Au Jus …
From whatscookingamerica.net
See details


GRANDMA'S BEST ROAST BEEF RECIPES | TASTE OF HOME
Jan 25, 2019 · Grandma’s Best Roast Beef Recipes Dana Meredith Updated: Jan. 25, 2019 Savor roast beef recipes that were meant for Sunday dinners, family gatherings and good-old, down …
From tasteofhome.com
See details


SMOKED EYE ROUND W/ BEEF AU JUS - GRILLING 24X7
Oct 13, 2019 · Make sure the beef still sit in its own au jus. Let the beef cool down for 30-45 minutes until it hits an internal temperature of 150 degrees. It will still be hot and ready to eat but it will be perfectly moist as well. Pour off that leftover au jus in a bowl to serve along side the eye round for even more beefy goodness. Slicing the Roast
From grilling24x7.com
See details


BEEF TENDERLOIN WITH MUSHROOM SAUCE OR SIMPLE AU JUS – THE ...
Feb 10, 2018 · For the Simple Au Jus: once the cooked roast has been removed to a platter, place the roasting pan over medium heat. Add 1/2—3/4 cup beef broth and bring the liquid to a boil, scraping the bottom of the pan to incorporate all the beefy particles. Stir in any accumulated juices from the beef…
From fountainavenuekitchen.com
See details


AU JUS RECIPE FOR BEEF - REAL RESTAURANT RECIPES
Au Jus "With au jus = with the juice" Au jus is French for "with its own juice." In America it describes a thin sauce for using with beef. It is not thick like many sauces or gravies. This sauce is …
From real-restaurant-recipes.com
See details


PRIME RIB AU JUS RECIPE - CHOWHOUND
4 Place the roast fat-side up (the bones will be on the bottom) on a roasting rack set in a roasting pan. Roast until the center reaches 120°F on an instant-read thermometer, about 4 to 6 hours. Meanwhile, make the jus. To make the jus: 1 Set a fine-mesh strainer over a medium saucepan; set aside. Season the beef …
From chowhound.com
See details


PERFECT PRIME RIB ROAST RECIPE AND COOKING INSTRUCTIONS
Jun 23, 2021 · It is not thick like a typical sauce or gravy. Also, check out my web page on Beef Au Jus – Au Jus Beef Juice. While the cooked prime rib roast is standing or resting for the required resting period, make the “au jus” sauce. IMPORTANT: Making Au Jus is …
From whatscookingamerica.net
See details


SMOKED EYE ROUND W/ BEEF AU JUS - GRILLING 24X7
Oct 13, 2019 · Make sure the beef still sit in its own au jus. Let the beef cool down for 30-45 minutes until it hits an internal temperature of 150 degrees. It will still be hot and ready to eat but it will be perfectly moist as well. Pour off that leftover au jus in a bowl to serve along side the eye round for even more beefy goodness. Slicing the Roast
From grilling24x7.com
See details


BEEF TENDERLOIN WITH MUSHROOM SAUCE OR SIMPLE AU JUS – THE ...
Feb 10, 2018 · For the Simple Au Jus: once the cooked roast has been removed to a platter, place the roasting pan over medium heat. Add 1/2—3/4 cup beef broth and bring the liquid to a boil, scraping the bottom of the pan to incorporate all the beefy particles. Stir in any accumulated juices from the beef…
From fountainavenuekitchen.com
See details


AU JUS RECIPE FOR BEEF - REAL RESTAURANT RECIPES
Au Jus "With au jus = with the juice" Au jus is French for "with its own juice." In America it describes a thin sauce for using with beef. It is not thick like many sauces or gravies. This sauce is sometimes served with (on) the food or placed in a small individual bowl on …
From real-restaurant-recipes.com
See details


PRIME RIB AU JUS RECIPE - CHOWHOUND
4 Place the roast fat-side up (the bones will be on the bottom) on a roasting rack set in a roasting pan. Roast until the center reaches 120°F on an instant-read thermometer, about 4 to 6 hours. Meanwhile, make the jus. To make the jus: 1 Set a fine-mesh strainer over a medium saucepan; set aside. Season the beef …
From chowhound.com
See details


OVEN ROAST KNOW HOW - CANADIAN BEEF | CANADA BEEF
Oven Roast Beef refers to a cut that has a chunky shape – often like a cylinder or cube. Roasts can have a range of sizes cut to suit you, from 1 lb (500g) Quick Roasts to 10 lb (4.5 kg) or more. ... Oven Roast Recipes. Roast Beef Categories. ... Beef Prime Rib Au Jus Au Jus is just a fancy name for making a beef …
From canadabeef.ca
See details


DRY RUBBED AND SMOKED BOTTOM ROUND ROAST BEEF RECIPE
French Dip Sandwich: Roast beef slices on a crusty roll or baguette with Swiss cheese (optional) dipped in hot au jus or beef stock. Philly Cheese Steak Sandwich: Shaved roast beef with creamy cheese sauce, grilled peppers and onions, on a hoagie or sub roll.
From mrecipes.com
See details


PERFECT ROAST BEEF IN THE NINJA FOODI - THE SALTED PEPPER
Oct 27, 2019 · Home » All Recipes » Perfect Roast Beef in the Ninja Foodi. Perfect Roast Beef in the Ninja Foodi. Published: October 27, 2019 Updated: February 20, 2021 · This post may contain affiliate links. If you make a purchase after clicking a link, I may earn a …
From thesaltedpepper.com
See details


STEAK SANDWICH - WIKIPEDIA
An Italian beef sandwich features thin slices of seasoned roast beef, dripping with meat juices, on a dense, long Italian-style roll, believed to have originated in Chicago, where its history dates back at least to the 1930s. The bread itself is often dipped (or double-dipped) into the jus …
From en.m.wikipedia.org
See details