RITZ CRISPS RECIPES

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MOCK APPLE CRISP (RITZ) RECIPE - FOOD.COM



Mock Apple Crisp (Ritz) Recipe - Food.com image

Need a quick dessert, like a yummy apple crisp, but no apples on hand? Made in the tradition of the Ritz Mock Apple Pie, you have everything in your pantry for this no-crust crisp. It's a brain twister - tastes like the real thing!

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 serving(s)

Number Of Ingredients 10

2 cups water
1 cup white sugar
2 teaspoons cream of tartar
30 -40 Ritz crackers
1 teaspoon ground cinnamon
1 tablespoon lemon juice
20 Ritz crackers, roughly crushed for topping
1/2 cup packed brown sugar, for topping
1/2 teaspoon ground cinnamon, for topping
1/3 cup softened butter, for topping

Steps:

  • Preheat oven to 425 and butter a 2 quart casserole.
  • For Filling: Combine water, white sugar, and cream of tartar in a saucepan and bring to a boil. Simmer for 5 minutes stirring occasionally.
  • Roughly break 30-40 Ritz crackers into buttered casserole, scatter evenly. Pour sugar mixture over crackers. Sprinkle with cinnamon and lemon juice.
  • For Topping: Mix together 20 crushed Ritz crackers, brown sugar, cinnamon, and butter until crumbly. Sprinkle over filling.
  • Bake 10 minutes at 425. Reduce heat to 375 and continue to bake 15-20 minutes longer or until topping is golden brown and filling is no longer jiggly. Serve warm with vanilla ice cream or whipped topping.

Nutrition Facts : Calories 321.8, FatContent 12.5, SaturatedFatContent 6, CholesterolContent 20.3, SodiumContent 255.7, CarbohydrateContent 52.6, FiberContent 0.7, SugarContent 40, ProteinContent 1.6

RITZY CHEDDAR CHICKEN BREASTS RECIPE - NYT COOKING



Ritzy Cheddar Chicken Breasts Recipe - NYT Cooking image

They’re as good as they sound: cheesy chicken cutlets coated with buttery Ritz crackers. Skipping the usual flour-egg-bread crumb dredge, this recipe relies instead on a flavorful base layer of tangy sour cream, which has lactic acid that tenderizes boneless, skinless chicken breasts beautifully. When it comes to breaded white meat, thin cutlets are ideal, which you can buy from the store or achieve by slicing thick breasts in half horizontally (no pounding necessary). They cook more evenly this way, staying tender throughout as they’re quickly baked in a hot oven. Serve with something fresh — a big green salad, perhaps — to balance the wonderful richness of this nostalgic number.

Provided by Eric Kim

Total Time 30 minutes

Yield 4 servings

Number Of Ingredients 10

1 tablespoon olive oil, plus more for greasing wire rack
1/4 cup sour cream
1 large egg white
1 teaspoon Dijon mustard
Kosher salt (Diamond Crystal)
2 large boneless, skinless chicken breasts (about 1 1/2 pounds total)
1 sleeve Ritz crackers (about 100 grams)
2 ounces extra-sharp Cheddar cheese, coarsely grated (about 1 cup)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder

Steps:

  • Position rack in the bottom third of the oven and heat oven to 450 degrees. Place an ovenproof wire rack over a sheet pan. Dab a folded-up paper towel with olive oil and rub it over the wire rack to grease it.
  • In a medium bowl, whisk together the sour cream, egg white and Dijon mustard until smooth. Season with salt. Lay the chicken flat on a cutting board and carve each breast in half horizontally so you end up with four thin cutlets. Add the chicken to the sour cream mixture, and using your hands, smear the sour cream all over the chicken.
  • In a large bowl, crush the Ritz crackers into coarse pieces with your fingers. Some crackers will turn to rubble while others turn to dust. Add the cheese, garlic powder, onion powder and olive oil. Season with 1/2 teaspoon salt and toss until evenly distributed. Holding one of the chicken cutlets by its thinner end, add to the bowl with the crumbs, and using your hands, pack the crumbs onto the chicken, pressing them in to create a thick coating. Transfer the breaded chicken to the rack in the sheet pan. Repeat with the remaining three cutlets.
  • Bake the cutlets until the outsides are crispy and the insides are no longer pink, 10 to 15 minutes. Let the chicken cool slightly so the coating can set, about 5 minutes, before transferring to plates and serving.

APPLE-RITZ CRISP - SNACKWORKS.COM
Preheat oven to 350°F. Combine cracker crumbs, sugar and cinnamon in medium bowl. Add margarine; mix until well blended and crumbly. Place apple slices in 9-inch pie plate; sprinkle with lemon juice. Top evenly with the crumb mixture.
From snackworks.com
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RITZ APPLE CRISP RECIPE – THE BEST FREE COOKING RECIPES
Type: Ritz Apple Crisp Free Cooking Recipe – Pies And Pastries . Outstanding! Ingredients / Directions 28 Ritz Crackers finely crushed (1 cup(s)) 1/3 cup(s) firmly packed light brown sugar 1 teaspoon ground cinnamon 1/4 cup(s) (1/2 stick) butter or margarine softened 2 pounds baking apples (about 6 medium) peeled thinly sliced 2 teaspoons ...
From cookingrecipedb.com
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34 RECIPES THAT START WITH RITZ CRACKERS - TASTE OF HOME
From tasteofhome.com
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HOMEMADE RITZ CRACKERS RECIPE - CUPCAKEPROJECT.COM
23/09/2019 · How to Make Ritz Crackers. Pulse flour, baking powder, sugar, and salt in a food processor. Add butter a little bit at a time and pulse. The butter should be very cold – straight from the fridge. You want the dough to come together at the end, but ideally you’ll still see little specks of butter in it.
From cupcakeproject.com
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EASY DIPS FOR RITZ CRACKERS » THE DENVER HOUSEWIFE
09/02/2019 · Hot Bacon Dip for Ritz Crackers – Cheese and bacon combine to make a hot and delicious dip. Jalapeño Popper Dip with Ritz Crackers – Warm, cheesy with just the right kick, it’s easy and mess-free. Cheesy White Bean Tomato Dip – This recipe incorporates beans, cheese, tomatoes, and spices to make a bean dip.
From thedenverhousewife.com
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10 BEST RITZ CRACKER TOPPING RECIPES | YUMMLY
15/12/2021 · Classic Hot Tuna Noodle Casserole with Cracker Topping The Kitchen Whisperer. freshly ground black pepper, kosher salt, dill, albacore tuna in water and 12 more. Baked Mac and Cheese with Ritz Crackers and Bacon Topping Roscoes Recipes. butter, shredded cheese, cooked bacon, Velveeta, noodles, Ritz Crackers and 3 more.
From yummly.com
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RECIPES | RITZ CRACKERS
Whatever the party, we’ve got the pleaser. X. We are using cookies in order to facilitate your navigation. By continuing to navigate on this website or clicking on the close button you accept our policy regarding the usage of cookies.
From ritzcrackers.com
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RITZ CRACKERS PEACHES - RECIPES | COOKS.COM
Bake 30 to 35 minutes in a 350 degree oven. Ingredients: 8 (applesauce .. crackers .. flour .. pineapple .. sugar ...) 4. SCALLOPS WITH PEACHES. Chop shallots and saute in ... the peaches. Place peach halves in casserole dish, cut ... mixture. Top with cracker crumbs and bake at 350 ... minutes. Serves four people.
From cooks.com
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34 RECIPES THAT START WITH RITZ CRACKERS - TASTE OF HOME
16/08/2018 · Parm-Breaded Pork Chops. Parmesan, the king of Italian cheeses, brings a buttery and sweet, nutty essence to the coating for breaded pork loin chops. Mixed with butter-flavored crackers, it brings optimal flavor and tenderness to these baked chops. —Melanie Hogan, Birmingham, Alabama. Go to Recipe.
From tasteofhome.com
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RITZ APPLE CRISP - RECIPE GOLDMINE
Mix crumbs, sugar and cinnamon. Cut in butter until mixture holds together. Arrange apple slices in 9-inch pie plate. Sprinkle with lemon juice. Pat crumb mixture gently over apples. Bake at 350 degrees F for 40 minutes or until apples are tender and top is browned. Serve warm topped with yogurt or whipped topping.
From recipegoldmine.com
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RITZ APPLE CRISP RECIPE – THE BEST FREE COOKING RECIPES
Type: Ritz Apple Crisp Free Cooking Recipe – Pies And Pastries . Outstanding! Ingredients / Directions 28 Ritz Crackers finely crushed (1 cup(s)) 1/3 cup(s) firmly packed light brown sugar 1 teaspoon ground cinnamon 1/4 cup(s) (1/2 stick) butter or margarine softened 2 pounds baking apples (about 6 medium) peeled thinly sliced 2 teaspoons ...
From cookingrecipedb.com
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10 BEST RITZ CRACKER TOPPING RECIPES | YUMMLY
15/12/2021 · Baked Cod with Ritz Cracker Topping Simply Recipes. unsalted butter, skinless cod fillets, parsley, lemon, salt, Ritz Crackers. Funeral Potatoes with Ritz Cracker Topping Sizzling Eats. onion powder, Ritz Crackers, green onions, potatoes, russet potatoes and 9 more. Green Bean Casserole with Ritz Cracker topping Recipetips.com.
From yummly.com
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RITZ CRACKER CHICKEN - INSANELY GOOD RECIPES
10/03/2021 · Ritz cracker chicken is a crisp and buttery chicken dish that’s baked, not fried. It’s coated in Ritz cracker crumbs and topped with butter, giving it that iconic flavor and texture. Sure, it has half a cup of butter in it, but that’s still so much better compared to tons of frying oil!
From insanelygoodrecipes.com
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RITZ CRACKERS PEACHES - RECIPES | COOKS.COM
Bake at 350°F for 20 to 30 min. Serves 6 people. Ingredients: 7 (cheese .. crackers .. flour .. pineapple .. sugar ...) 2. APRICOT, PEACH, APPLE OR CHERRY DESSERT. Mix crackers and butter; put into 9 ... for 20 minutes. Cool. Spread with fruit pie filling, then the Cool Whip. Refrigerate until ready to eat.
From cooks.com
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RITZ AND TABASCO ARE PAIRING UP FOR A SUPER SPICY CRACKER ...
03/03/2020 · Ritz Crisp & Thins crackers are perfectly buttery and flaky, a fun chip alternative when you want something a bit different. And Tabasco makes just about everything you put it on taste better with its signature spicy kick. Now, the two iconic foods have joined forces to heat up the snack aisle. Just announced, the new Ritz Crisp & Thins ...
From allrecipes.com
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RITZ SKOR BARS RECIPE | SPARKRECIPES
Directions. Put crackers in food processor & crush fine. Mix the skor bits, crackers & sweetened condensed milk, press into a greased 8x8 glass dish. Bake at 350F for 12 minutes.. About 5 minutes before they are finished, sprinkle chipits on top. Then use a spoon to spread them around after they have melted. Recipe submitted by SparkPeople user ...
From recipes.sparkpeople.com
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CRISPS AND CRUMBLES RECIPES | ALLRECIPES
If you've never tried rhubarb before, this is the recipe for you. The sweet, crisp topping taking the edge off the tart, tangy fruit, both benefiting from a creamy scoop of vanilla ice cream. This is a great, old-fashioned American dessert. You can substitute all-purpose flour for the whole wheat flour. By Chef John.
From allrecipes.com
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