RITZ CRACKER APPETIZER RECIPES RECIPES
RITZ™ CRACKER CHICKEN CASSEROLE RECIPE - PILLSBURY.C…
This all-in-one comforting chicken and rice dinner is made special with a delicious, buttery cracker topping.
Provided by Pillsbury Kitchens
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Yield 6
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
- In 12-inch nonstick skillet, melt 2 tablespoons of the butter over medium heat. Add broccoli and onion; cook and stir 3 to 4 minutes or until crisp-tender. Stir in garlic; cook 30 to 60 seconds or until garlic is fragrant.
- Stir in chicken broth, mustard, cream cheese spread, salt and pepper. Cook and stir 3 to 5 minutes or until mixture is smooth. Stir in chicken and rice; transfer to baking dish.
- In small microwavable bowl, microwave remaining 2 tablespoons butter uncovered on High 20 to 30 seconds or until melted. Stir in crackers; sprinkle on top of casserole. Bake 20 to 25 minutes or until bubbly around edges and heated through. Garnish with chives.
Nutrition Facts : Calories 610 , CarbohydrateContent 63 g, CholesterolContent 95 mg, FatContent 5 1/2 , FiberContent 3 g, ProteinContent 23 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 1530 mg, SugarContent 5 g, TransFatContent 1 g
EASY RITZ™ TOFFEE RECIPE - BETTYCROCKER.COM
Deceptively simple, this salty-sweet toffee starts with a layer of Ritz™ crackers, followed by a buttery toffee and finished with chocolate and sprinkles.
Provided by Betty Crocker Kitchens
Total Time 2 hours 50 minutes
Prep Time 30 minutes
Yield 32
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Line 15x10x1-inch pan with foil. Spray foil with cooking spray. Place crackers in single layer in pan.
- In 2-quart saucepan, cook and stir butter, sugar and salt over medium heat until butter is melted. Heat to boiling, stirring frequently. Boil 7 to 9 minutes longer, stirring frequently, until light brown color. Remove from heat. Add vanilla; stir until blended. Immediately pour mixture evenly over crackers in pan; spread to cover.
- Bake 13 to 15 minutes or until bubbly and brown in color. Sprinkle chocolate chips on top of cracker mixture. Let stand 5 minutes. Spread chocolate evenly over cracker mixture. Sprinkle with candy sprinkles. Cool completely, about 2 hours or until chocolate is set. Break into pieces. Store covered in refrigerator up to 1 week.
Nutrition Facts : Calories 160 , CarbohydrateContent 15 g, CholesterolContent 20 mg, FatContent 2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 115 mg, SugarContent 12 g, TransFatContent 0 g
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From cincyshopper.com
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From cincyshopper.com
Reviews 5
Category Side Dish
Cuisine American
Calories 141 kcal per serving
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SCALLOPED CORN CASSEROLE - CINCYSHOPPER
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From cincyshopper.com
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Reviews 5
Category Side Dish
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Calories 141 kcal per serving
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CHEESY BRUSSELS SPROUTS CASSEROLE RECIPE - BETTYCROCK…
Forget everything you think you know about Brussels sprouts. In this cheesy casserole covered with crispy bread crumbs, they’re more decadent and delicious than ever—and perfect for any special occasion.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 360 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 360 per serving
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SEAFOOD STUFFED MUSHROOMS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 50 minutes
Category appetizer
Reviews 4.5
Total Time 50 minutes
Category appetizer
- Preheat oven to 425 degrees F. BBQ or boil all seafood: lobster 5 to 10 minutes, shrimp 3 to 5 minutes, crab 3 minutes. Remove shells from the seafood and chop. Chop all seafood and set aside. Mix together Ritz cracker crumbs, Hungarian pepper, salt and pepper and set aside. Carefully remove the stems from the mushrooms, chop finely and set aside. Add olive oil to a saute pan and add garlic. After 1 minute, add the chopped green pepper and onion. Continue to saute for 2 to 3 minutes. Add chopped mushroom stems and saute until cooked. Saute over medium heat until the mixture is reduced. Add the seafood mixture and mix well. Remove from the heat and stir in the Ritz crumb mixture. In a separate bowl blend the egg and water. Add the egg/water mixture to the pan and mix well. Stuff each mushroom cap with a small portion of the seafood mixture. Brush with melted butter and top with cheese. Bake for 15 to 20 minutes, or until cheese is melted.
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EASY CREAMY PROSCIUTTO CRACKER APPETIZER - FAMILY FRE…
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34 RECIPES THAT START WITH RITZ CRACKERS - TASTE OF HOME
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From pillsbury.com
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From halfbakedharvest.com
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CRACKER BARREL OLD COUNTRY STORE COPYCAT SAWMILL GRAVY ...
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RITZ® CRACKERS PARTY SANDWICHES - GIFT OF HOSPITALITY
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From giftofhospitality.com
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TURTLE COOKIES - CARAMEL FILLED RITZ SANDWICHES
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RECIPES - TWO PEAS & THEIR POD
Breakfast/Brunch Snack Appetizer Salads Soup Side Dishes Main Dishes Desserts Cookies Brownies Bars Cake. Explore Recipes by Diet. ... Graham Cracker (9) Graham Cracker Crust (3) …
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HOMEMADE SPICED NUTS - SWEET AND SPICY PARTY APPETIZER RECI…
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From savoryexperiments.com
From savoryexperiments.com
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