RITZ BAKED CHIPS RECIPES

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RITZ CHIPS AND ALMONDS BRICKLE | JUST A PINCH RECIPES



Ritz Chips and Almonds Brickle | Just A Pinch Recipes image

This is so addictive! Make it a day or two before you want to serve it. It dries out a little more and is delicious!

Provided by Connie Campbell @chalethairdoer

Categories     Crackers

Prep Time 1 hours 10 minutes

Cook Time 1 hours

Number Of Ingredients 5

2-(8 oz.) package(s) ritz toasted chips - original (baked)
16 ounce(s) sliced almonds
2 stick(s) butter
2/3 cup(s) white karo syrup
2 cup(s) sugar

Steps:

  • Spray/oil 2 jelly roll pans. Spread out chips. Pour almonds over chips. Bring butter, syrup and sugar to a boil. Cook 1 minute longer. Pour over chips/nuts. Bake 45-60 minutes at 250º. Stir every 15 minutes. Let cool.

EASY RITZ-BREADED PORK CHOPS RECIPE - FOOD.COM



Easy Ritz-Breaded Pork Chops Recipe - Food.com image

Make and share this Easy Ritz-Breaded Pork Chops recipe from Food.com.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 4 , 4 serving(s)

Number Of Ingredients 6

1 cup butter flavored cracker, crushed (Ritz)
garlic salt
black pepper
2 eggs, beaten
4 pork chops
1/4 cup butter

Steps:

  • Preheat oven to 375 degrees Fahrenheit.
  • In shallow bowl combine crushed crackers, garlic salt and pepper; mix well.
  • In a separate bowl beat eggs.
  • Dip pork chops in beaten egg and then into cracker mixture.
  • Place the pork chops in a casserole dish.
  • Place chunks of the butter around the pork chops.
  • Cover with foil paper.
  • Bake for 30 minutes; remove foil and bake for another 15 minutes.

Nutrition Facts : Calories 541.3, FatContent 35.2, SaturatedFatContent 14.7, CholesterolContent 260.8, SodiumContent 358.7, CarbohydrateContent 8.2, FiberContent 0.3, SugarContent 1.1, ProteinContent 45.3

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