RIPE PEPPERONCINI RECIPES

Name: Super Italian Chopped Salad
Prep time: 25 min
Total time: 25 min
Yield: 10 servings.
Cuisine: Europe, Italian
Ingredients: 3 cups torn romaine; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 1 jar (6-1/2 ounces) marinated artichoke hearts, drained and chopped; 1 medium green pepper, chopped; 2 medium tomatoes, chopped; 1 can (2-1/4 ounces) sliced ripe olives, drained; 5 slices deli ham, chopped; 5 thin slices hard salami, chopped; 5 slices pepperoni, chopped; 3 slices provolone cheese, chopped; 2 green onions, chopped; 1/4 cup olive oil; 2 tablespoons red wine vinegar; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 tablespoons grated Parmesan cheese; Pepperoncini, optional

SUPER ITALIAN CHOPPED SALAD RECIPE: HOW TO MAKE IT

Super Italian Chopped Salad Recipe: How to Make It image

Antipasto ingredients are sliced and diced to make this substantial salad. I like to buy sliced meat from the deli and chop it all so we can get a bit of everything in each bite. —Kim Molina, Duarte, California

Provided by Taste of Home

Categories Lunch

Total Time 25 minutes

Prep Time 25 minutes

Cook Time 0 minutes

Yield 10 servings.

Number Of Ingredients 17

Ingredients

3 cups torn romaine
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 jar (6-1/2 ounces) marinated artichoke hearts, drained and chopped
1 medium green pepper, chopped
2 medium tomatoes, chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
5 slices deli ham, chopped
5 thin slices hard salami, chopped
5 slices pepperoni, chopped
3 slices provolone cheese, chopped
2 green onions, chopped
1/4 cup olive oil
2 tablespoons red wine vinegar
1/4 teaspoon salt
1/8 teaspoon pepper
2 tablespoons grated Parmesan cheese
Pepperoncini, optional

Steps:

In a large bowl, combine the first 11 ingredients. For dressing, in a small bowl, whisk the oil, vinegar, salt and pepper. Pour over salad; toss to coat. Sprinkle with cheese. Top with pepperoncini, if desired.

Nutrition Facts : Calories 185 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 444mg sodium, CarbohydrateContent 11g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 7g protein.

ANTIPASTO PLATTER RECIPE | LAND O’LAKES

Antipasto Platter Recipe | Land O’Lakes image

An antipasto platter that is a colorful presentation of cheese, vegetables and meats, sure to be a focal point of any appetizer buffet table.

Provided by Land O'Lakes

Categories Appetizer

Total Time 0 minutes

Prep Time 25 minutes

Yield 12 servings

Number Of Ingredients 11

Ingredients

2 (6-ounce) jars marinated artichoke hearts, drained
1 (6-ounce ) can large pitted ripe olives, drained
12 green bell pepper strips
10 to 12 pepperoncini salad peppers or cherry peppers
1/2 cup Italian vinaigrette salad dressing
16 cherry tomatoes
16 small fresh mushrooms
Leaf lettuce
1 (2-inch thick) pound slice Land O Lakes® Provolone Cheese cubed
1/4 pound thinly sliced deli roast beef, * cut into 1-inch strips, rolled up
1/4 pound thinly sliced deli hard salami, rolled up

Steps:

Combine Italian dressing, tomatoes and mushrooms in medium bowl. Cover; refrigerate at least 2 hours.
Place lettuce leaf lettuce on large serving platter. Drain marinade from tomato mixture. Arrange tomato mixture and all remaining ingredients on platter as desired.

Nutrition Facts : Calories 270 calories, FatContent 19 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 40 milligrams, SodiumContent 1160 milligrams, CarbohydrateContent 12 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 16 grams

More about "ripe pepperoncini recipes"

SUPER ITALIAN CHOPPED SALAD RECIPE: HOW TO MAKE IT

Antipasto ingredients are sliced and diced to make this substantial salad. I like to buy sliced meat from the deli and chop it all so we can get a bit of everything in each bite. —Kim Molina, Duarte, California
From tasteofhome.com
Reviews 4.9
Total Time 25 minutes
Category Lunch
Cuisine Europe, Italian
Calories 185 calories per serving

In a large bowl, combine the first 11 ingredients. For dressing, in a small bowl, whisk the oil, vinegar, salt and pepper. Pour over salad; toss to coat. Sprinkle with cheese. Top with pepperoncini, if desired.

See details

ANTIPASTO PLATTER RECIPE | LAND O’LAKES

An antipasto platter that is a colorful presentation of cheese, vegetables and meats, sure to be a focal point of any appetizer buffet table.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Appetizer
Cuisine Italian
Calories 270 calories per serving

Place lettuce leaf lettuce on large serving platter. Drain marinade from tomato mixture. Arrange tomato mixture and all remaining ingredients on platter as desired.

See details

SLOW COOKER ITALIAN BEEF RECIPE | ALLRECIPES

Allrecipes has an extensive collection of stew recipes from many cultures and cuisines, and here we've rounded up 15 of our very best — from classic American beef stew to traditional Irish lamb stew, Italian cioppino, and Southern gumbo and jambalaya. Scroll through and you'll also find top-rated recipes for chicken stew, black bean stew, oyster stew, and more. Your next bowl of stew is ...
From allrecipes.com

See details

85 ITALIAN VEGETARIAN RECIPES | TASTE OF HOME

30/07/2019 · For an Italian twist on salad, I mix greens with red onion, mushrooms, olives, pepperoncini, lemon juice and Italian seasoning. Add tomatoes and carrots if you like. —Deborah Loop, Clinton Township, Michigan
From tasteofhome.com

See details

CROCK-POT LADIES - EASY SLOW COOKER RECIPES FOR THE BUSY LADY

Easy slow cooker recipes for the busy lady. Newest Crock-Pot Recipes. Crock-Pot Teriyaki Chicken And Rice. Everyone in the family is going to love this simple recipe for Crock-Pot Teriyaki Chicken And Rice. Ground chicken and just a few ingredients has dinner waiting for you! Crock-Pot Express Broccoli Cheddar Pasta . Crock-Pot Asian Garlic Pork Chops. Crock-Pot Express Chocolate Bundt Cake ...
From crockpotladies.com

See details