RIGATONI CARBONARA RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ITALIAN CARBONARA | JAMIE OLIVER PASTA & RISOTTO RECIPES



Italian carbonara | Jamie Oliver pasta & risotto recipes image

Just a handful of ingredients makes a fantastic carbonara and, done properly, it’s a thing of beauty.

Total Time 10 minutes

Yield 2

Number Of Ingredients 6

3 large free-range egg yolks
40 g Parmesan cheese plus extra to serve
1 x 150 g piece of higher-welfare pancetta
200 g dried spaghetti
1 clove of garlic
extra virgin olive oil

Steps:

    1. Put the egg yolks into a bowl, finely grate in the Parmesan, season with pepper, then mix well with a fork and put to one side.
    2. Cut any hard skin off the pancetta and set aside, then chop the meat.
    3. Cook the spaghetti in a large pan of boiling salted water until al dente.
    4. Meanwhile, rub the pancetta skin, if you have any, all over the base of a medium frying pan (this will add fantastic flavour, or use 1 tablespoon of oil instead), then place over a medium-high heat.
    5. Peel the garlic, then crush with the palm of your hand, add it to the pan and leave it to flavour the fat for 1 minute. Stir in the pancetta, then cook for 4 minutes, or until it starts to crisp up.
    6. Pick out and discard the garlic from the pan, then, reserving some of the cooking water, drain and add the spaghetti. Toss well over the heat so it really soaks up all that lovely flavour, then remove the pan from the heat.
    7. Add a splash of the cooking water and toss well, season with pepper, then pour in the egg mixture – the pan will help to cook the egg gently, rather than scrambling it. Toss well, adding more cooking water until it’s lovely and glossy.
    8. Serve with a grating of Parmesan and an extra twist of pepper.

Nutrition Facts : Calories 860 calories, FatContent 47.5 g fat, SaturatedFatContent 16.5 g saturated fat, ProteinContent 37.8 g protein, CarbohydrateContent 74.8 g carbohydrate, SugarContent 3.6 g sugar, SodiumContent 3.3 g salt, FiberContent 3.1 g fibre

CREAMY SAUSAGE-MUSHROOM RIGATONI RECIPE: HOW TO MAKE IT



Creamy Sausage-Mushroom Rigatoni Recipe: How to Make It image

In Rome, we dined near the Pantheon. The amazing restaurant is now history, but its memory lives on in this tasty pasta with mushrooms and sausage. —Barbara Roozrokh, Brookfield, Wisconsin

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 6 servings.

Number Of Ingredients 9

1 package (16 ounces) rigatoni
1 pound bulk Italian sausage
2 teaspoons butter
1 pound sliced fresh mushrooms
2 garlic cloves, minced
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups heavy whipping cream
Minced fresh parsley, optional

Steps:

  • Cook rigatoni according to package directions., Meanwhile, in a large skillet, cook sausage over medium heat 4-6 minutes or until no longer pink, breaking into crumbles; drain and remove sausage from pan., In same skillet, heat butter over medium heat. Add mushrooms, garlic, salt and pepper; cook, covered, 4 minutes, stirring occasionally. Uncover; cook and stir 2-3 minutes or until mushrooms are tender and liquid is evaporated., Stir in cream; bring to a boil. Reduce heat; cook, uncovered, 8-10 minutes or until slightly thickened. Return sausage to skillet; heat through. Drain pasta; serve with sauce. If desired, sprinkle with parsley.

Nutrition Facts : Calories 570 calories, FatContent 37g fat (19g saturated fat), CholesterolContent 115mg cholesterol, SodiumContent 529mg sodium, CarbohydrateContent 46g carbohydrate (5g sugars, FiberContent 3g fiber), ProteinContent 17g protein.

More about "rigatoni carbonara recipes"

SPAGHETTI CARBONARA (SPAGHETTI WITH GUANCIALE AND EGGS ...
Spaghetti carbonara (bacon and egg spaghetti) is a simple, easy, and delicious recipe that is typical of Lazio and popular all over the world!
From giallozafferano.com
Reviews 5
Total Time 25 minutes
Calories 680 kcal per serving
  • To make it very creamy, if necessary, you can add a little cooking water to your pasta 13 . Serve spaghetti carbonara immediately with the remaining pecorino cheese 14 and ground black pepper 15 on top.
See details


AUTHENTIC PASTA CARBONARA RECIPE: HOW TO MAKE IT
I learned on my culinary internship in Tuscany that real Italian cuisine is simpler than you think! This carbonara is quick, simple and delicious, just the way they like it in Italy. —Lauren Brien-Wooster, South Lake Tahoe, California
From tasteofhome.com
Reviews 3.9
Total Time 35 minutes
Category Dinner
Cuisine Authentic, Europe, Italian
Calories 353 calories per serving
  • In a large saucepan, cook pasta according to package directions for al dente. Drain pasta, reserving pasta water; keep pasta warm. In same pot, cook bacon over medium heat until crisp, stirring occasionally. Add peas; cook until just heated through., Add pasta to pot; toss to combine. Stir in remaining ingredients, adding enough reserved pasta water for sauce to reach desired consistency. If desired, serve with additional cheese.
See details


PASTA CARBONARA RECIPE | RACHAEL RAY
From rachaelray.com
  • Put a large saucepot of water on to boil. Add a liberal amount of salt and the pasta. Cook to al dente, about 8 minutes.Meanwhile, heat a large skillet over medium heat. Add the EVOO (enough to coat bottom of the pan) and pancetta. Brown the pancetta for 2 minutes. Add the red pepper flakes and garlic and cook for 2-3 minutes more. Add the wine and stir up all the pan drippings.In a separate bowl, beat the egg yolks, then add 1 large ladleful (about 1/2 cup) of the starchy cooking water. This tempers the eggs and keeps them from scrambling when added to the pasta.Drain the pasta well and add it directly to the skillet with pancetta and oil. Pour the egg mixture over the pasta. Toss rapidly to coat the pasta without cooking the egg. Remove the pan from the heat and add a big handful of cheese, lots of pepper and a little salt. Continue to toss and turn the pasta until it soaks up the egg mixture and thickens, 1-2 minutes. Garnish with parsley and extra grated Romano.
See details


COURGETTE PASTA RECIPES | BBC GOOD FOOD
Check out our courgette pasta recipes for new ways to serve this gorgeously soft vegetable, including comforting veggie lasagnes and lighter options.
From bbcgoodfood.com
See details


ANDREW ZIMMERN'S RIGATONI CARBONARA WITH SEASONED ...
Jan 05, 2022 · Chef and culinary TV personality Andrew Zimmern is sharing his recipe for rigatoni carbonara with seasoned breadcrumbs as well as a seasonal salad with "Good Morning …
From goodmorningamerica.com
See details


SPAGHETTI CARBONARA | ITALIAN RECIPES | GOODTOKNOW
Apr 01, 2021 · Spaghetti carbonara comes straight from Lazio, the region around Rome where the dish was first invented. As one of the most famous Italian dishes, spaghetti carbonara …
From goodto.com
See details


BAKED RIGATONI PASTA RECIPE | THE RECIPE CRITIC
Mar 14, 2021 · Tips For The Best Baked Rigatoni. Rigatoni is simple and basic, but you can make it amazing with a few tips. Noodles: Rigatoni is the noodle of choice for this casserole, but you can …
From therecipecritic.com
See details


CARBONARA: AUTHENTIC SPAGHETTI CARBONARA ITALIAN RECIPE
Apr 19, 2021 · Carbonara can be made with a variety of pasta shapes, but spaghetti is the most popular. Spaghetti carbonara can be prepared in a few minutes (in the time that it takes the pasta to cook), but the steps and quantities are the two parameters that determine the perfect outcome of a dish of carbonara …
From finedininglovers.com
See details


CREAMY CARBONARA - JO COOKS
Jun 12, 2019 · How To Make Creamy Carbonara. Prepare the pasta: Bring a large pot of salted water to boil over high heat.Add the pasta and cook according to package instructions. Drain and set …
From jocooks.com
See details


CARBONARA - WIKIPEDIA
Carbonara (Italian: [karbonaːra]) is an Italian pasta dish from Rome made with eggs, hard cheese, cured pork, and black pepper.The dish arrived at its modern form, with its current name, in the middle of the 20th century. The cheese is usually Pecorino Romano, Parmigiano-Reggiano, or a combination of the two. Spaghetti is the most common pasta, but fettuccine, rigatoni…
From en.m.wikipedia.org
See details


BAKED RIGATONI WITH SAUSAGE RECIPE | GIADA DE LAURENTIIS ...
Season well with salt and cook the rigatoni for 5 minutes. Drain well, reserving 1/2 cup pasta water. Meanwhile, heat a large braiser or ovenproof skillet over medium-high heat.
From foodnetwork.com
See details


LET’S TALK ABOUT PASTA: COMPARING PENNE, ZITI, AND RI…
Sep 04, 2020 · The wide world of pasta shapes officially encompasses close to 400 varieties—and much more than that when you consider the variations from language to language and region to …
From paesana.com
See details


ALL THE RECIPES FROM STANLEY TUCCI: SEARCHING FOR ITALY
Mar 26, 2021 · The hit travel show Stanley Tucci: Searching for Italy followed the Italian-American actor as he explored the peninsula in search of the country’s rich and fascinating history, …
From finedininglovers.com
See details


PROSCIUTTO PASTA CARBONARA - PROSCIUTTO DI PARMA
Sure, there are many Prosciutto pasta recipes, but you may want to stake claim over this one. When in Rome, pasta is always cooked until it is al dente. The highest quality ingredients, like …
From parmacrown.com
See details


SPAGHETTI WITH CARBONARA SAUCE RECIPE - SERIOUS EATS
Mar 12, 2021 · Choosing Ingredients for Your Carbonara First, Pick Your Pork . One of carbonara's origin stories says that it was created to appeal to bacon- and egg-eating American G.I.s …
From seriouseats.com
See details


TAGLIATELLE RECIPES - BBC FOOD
Long, thin ribbons of pasta sold either in curled nests or straight, like spaghetti. Tagliatelle can be plain or green (flavoured with spinach) and is …
From bbc.co.uk
See details


RECIPES - ITALPASTA LIMITED
Our Recipes. Collection. All. Gluten Free. New Favourites. Quick & Easy. ... Bucatini Carbonara. 10 mins. 15 mins. 6. Total Spaghetti with Mushroom and Lentil Ragu. 15 mins. 45 mins. 5. Gluten Free …
From italpasta.com
See details


PASTA RECIPES - BANZA
Pasta Recipes. Penne with Smashed Tomato Sauce and Mozzarella. No-Boil Vegetarian Baked Ziti. ... Rigatoni with Squash, Goat Cheese, and Mint. Ziti Brussels Sprout Bake. Linguine & Winter Squash Carbonara…
From eatbanza.com
See details


RANKING: INA GARTEN'S EASY WEEKNIGHT PASTA RECIPES
Dec 02, 2021 · Garten recently shared the recipe for her spring green spaghetti carbonara on Instagram, revealing that it was the dish she wanted to make for her first post-vaccine dinner party. As with all the recipes in her most recent cookbook, Garten wanted to take a traditional dish — in this case, spaghetti carbonara …
From insider.com
See details


TYPES OF PASTA SHAPES: HOW TO COOK THEM & HOW TO SERVE TH…
Jun 06, 2018 · Penne pasta features a small cylindrical shape, and is one of the 10 most popular types of pasta in the world in terms of consumption volume. Born in Sicily and perfected all over …
From nonnabox.com
See details


PASTA - LUNCH & DINNER RECIPES | ALDI US
Find delicious recipes for all of your favorite pasta dishes, including Lasagna, Gnocchi, Lobster Mac, and more. Find the perfect dish for your next meal.
From aldi.us
See details


RECIPES ARCHIVE - PREGO® PASTA SAUCES
Veggie Bake Recipes Apply 1 2 3 … 12 Next. 2-Step Cheesy Pasta Twists 3 Step Easy Skillet Chicken Parmesan 3-Cheese Mostaccioli Bolognese Alfredo Pasta Pomodoro Bacon Ranch Mac & Cheese Baked Chicken Cutlets Parmesan ... Butternut Squash Carbonara …
From campbells.com
See details


EASY ITALIAN FOOD RECIPES | JAMIE OLIVER ITALIAN RECIPES ...
Italian food recipes (269). Famous for its incredible pasta, creamy risottos and wood-fired pizzas, Italy’s cuisine is known across the world. Go on a tour of regional favourites and master the classics with our selection of recipes…
From jamieoliver.com
See details


TYPES OF PASTA SHAPES: HOW TO COOK THEM & HOW TO SERVE TH…
Jun 06, 2018 · Penne pasta features a small cylindrical shape, and is one of the 10 most popular types of pasta in the world in terms of consumption volume. Born in Sicily and perfected all over …
From nonnabox.com
See details


PASTA - LUNCH & DINNER RECIPES | ALDI US
Find delicious recipes for all of your favorite pasta dishes, including Lasagna, Gnocchi, Lobster Mac, and more. Find the perfect dish for your next meal.
From aldi.us
See details


RECIPES ARCHIVE - PREGO® PASTA SAUCES
Veggie Bake Recipes Apply 1 2 3 … 12 Next. 2-Step Cheesy Pasta Twists 3 Step Easy Skillet Chicken Parmesan 3-Cheese Mostaccioli Bolognese Alfredo Pasta Pomodoro Bacon Ranch Mac & Cheese Baked Chicken Cutlets Parmesan ... Butternut Squash Carbonara …
From campbells.com
See details


EASY ITALIAN FOOD RECIPES | JAMIE OLIVER ITALIAN RECIPES ...
Italian food recipes (269). Famous for its incredible pasta, creamy risottos and wood-fired pizzas, Italy’s cuisine is known across the world. Go on a tour of regional favourites and master the classics with our selection of recipes…
From jamieoliver.com
See details