RAISIN RICE STUFFED CHICKEN RECIPE | ALLRECIPES
Roast chicken stuffed with a fragrant turmeric flavored rice stuffing.
Provided by Nazi
Categories Main Dishes Stuffed
Yield 7 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a small skillet, heat two tablespoons of olive oil. When oil is hot, saute the chopped onion. Add turmeric and raisins. Saute. Add cooked rice and salt. Mix well.
- Butter the outside of both chickens and sprinkle a little pepper on both. Stuff the rice mixture into both chickens. Place in a greased 9x13 inch baking dish and bake in preheated oven for about 1 hour (or until chickens are nice and brown and the juices run clear).
Nutrition Facts : Calories 600.3 calories, CarbohydrateContent 37.6 g, CholesterolContent 138.5 mg, FatContent 28.7 g, FiberContent 1.5 g, ProteinContent 46.4 g, SaturatedFatContent 7.5 g, SodiumContent 137.1 mg, SugarContent 13 g
MUSHROOM-RICE STUFFED CHICKEN BREASTS RECIPE: HOW TO MAKE IT
Mushroom and rice stuffing turns ordinary chicken breasts into a terrific main dish that folks will remember. Pecans give harvest taste to the moist, tender chicken. —Pat Neu, Gainesville, Texas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 50 minutes
Prep Time 20 minutes
Cook Time 01 hours 30 minutes
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan, saute the mushrooms, rice, onion and celery leaves in butter until onion is tender. Add water and seasonings; bring to a boil. Reduce heat; cover and simmer for 5-7 minutes or until rice is tender and liquid is absorbed. Stir in pecans. , Stuff 1/2 cup of rice mixture under the skin of each chicken breast half. Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 1-1/2 hours or until a thermometer reads 170°.
Nutrition Facts : Calories 461 calories, FatContent 23g fat (8g saturated fat), CholesterolContent 131mg cholesterol, SodiumContent 767mg sodium, CarbohydrateContent 20g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 42g protein.
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