RICE NOODLE VERMICELLI RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

QUICK CHINESE-STYLE VERMICELLI (RICE NOODLES) RECIPE ...



Quick Chinese-Style Vermicelli (Rice Noodles) Recipe ... image

Quick and delicious Chinese-style rice noodles.

Provided by Serena Liew

Categories     Side Dish

Total Time 18 minutes

Prep Time 15 minutes

Cook Time 3 minutes

Yield 4 servings

Number Of Ingredients 7

1 (8 ounce) package dried rice noodles
2 tablespoons vegetable oil
1 clove garlic, minced
1 tablespoon soy sauce
½ tablespoon chili sauce
salt and pepper to taste
1 green onion, chopped

Steps:

  • Bring a large pot of water to a boil. Add rice noodles, and cook for 2 to 3 minutes or until al dente; do not overcook, or they will become mushy. Drain.
  • Heat oil in a large skillet over medium heat. Saute garlic until tender. Stir in noodles, and season with soy sauce, chili sauce, salt and pepper. Sprinkle top with chopped green onion.

Nutrition Facts : Calories 270.7 calories, CarbohydrateContent 48 g, FatContent 7.1 g, FiberContent 1.1 g, ProteinContent 2.3 g, SaturatedFatContent 1.2 g, SodiumContent 356.9 mg, SugarContent 0.4 g

VIETNAMESE GRILLED PORK AND RICE VERMICELLI NOODLE BOWL ...



Vietnamese Grilled Pork and Rice Vermicelli Noodle Bowl ... image

You usually think about pho when going to a Vietnamese restaurant, but it’s time to graduate to bun! Bun is a type of noodles, made of rice like pho but thinner and springier. They are cooked, chilled and then used as a base for cold noodle bowls. My favorite protein to top these bowls with is this delicious sweet, smoky lemongrass pork. I love cooking this on a hot griddle to get a great sear.

Provided by Jet Tila

Categories     main-dish

Total Time 1 hours 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 21

2 tablespoons (30 milliliters) lime juice
1/4 cup (60 milliliters) fish sauce
1/4 cup (60 milliliters) water
1 tablespoon (15 milliliters) rice vinegar
1/4 cup (50 grams) sugar
1 garlic clove, minced
1 Thai chili, finely chopped
1 large or 2 medium shallots, sliced thin
2 cloves garlic, minced
1 tablespoon (30 grams) minced lemongrass
2 tablespoons (30 grams) water
3 tablespoons (45 grams) granulated sugar
3 tablespoons (45 milliliters) fish sauce
Heavy pinch black pepper
1 pound (450 grams) pork butt, sliced paper-thin against the grain (see Cook's Note)
2 tablespoons (30 milliliters) vegetable oil
8 ounces (240 grams) Vietnamese thin rice sticks (bun)
1/2 cup (95 grams) shredded daikon radish
1/2 cup (95 grams) shredded carrot
3 tablespoons (45 grams) coarsely chopped roasted peanuts
3 scallions, thinly sliced

Steps:

  • For the dipping sauce: Combine all the sauce ingredients and stir to dissolve the sugar completely. Set aside.
  • For the pork: Combine all of the marinade ingredients in a blender; puree about 20 seconds until smooth. Place the pork in a medium bowl, pour the marinade over the meat and massage the pork well. Marinate for at least 1 hour if time allows. Heat a grill pan, medium skillet or griddle to high and add the oil. When you see white wisps of smoke, saute the pork for about 5 minutes until cooked through.
  • For the noodles: Soak the rice sticks in warm water for 20 minutes. Drain, then boil the soaked rice sticks in 3 quarts (2.8 liters) of water in a 4-quart (3.8-liter) pot for about 12 minutes until al dente. Rinse them well under cold water in a fine mesh strainer and reserve.
  • Assembly: Divide the noodles into 4 separate bowls. Place the pork on top of the noodles. Sprinkle the pork with radish, carrot, roasted peanuts and scallions. Pour Nuoc Cham Sauce over the noodles and mix them well like a salad. 

10 BEST RICE VERMICELLI NOODLES RECIPES | YUMMLY
From yummly.com
See details


FRIED RICE VERMICELLI - RICE NOODLES RECIPE - RASA MALAYSIA
Feb 17, 2021 · Soak the rice vermicelli in warm water for 30 minutes or until they turn soft. Drain the rice noodles in a colander. Rinse the bean sprouts with water and set aside to drain. Lightly coat the chicken meat with the corn starch. This step will tenderize the chicken. Mix all the Seasoning Sauce ingredients in a small bowl. Set aside.
From rasamalaysia.com
See details


10 BEST VERMICELLI NOODLES RECIPES | YUMMLY
From yummly.com
See details


VERMICELLI RECIPES | ALLRECIPES
This simple noodle salad combines fresh herbs, rice vermicelli, cucumber, bean sprouts, and more, topped with grilled shrimp. Tossed with a tangy sweet and sour sauce, it's a simple and satisfying dinner. By Allrecipes Vermicelli Soup 11 This soup is called "fideo" or "sopa seca" -- dry soup -- and is eaten all over Mexico.
From allrecipes.com
See details


10 BEST VERMICELLI NOODLES RECIPES - IZZYCOOKING
From izzycooking.com
See details


12 LIGHT AND HEALTHY RICE NOODLE RECIPES - THE SPRUCE EATS
From thespruceeats.com
See details


18 EASY RICE NOODLE RECIPES TO MAKE | BON APPÉTIT
From bonappetit.com
See details


VERMICELLI RICE NOODLE RECIPES
Heat a wok or large pan over high heat. Add the oil, shallot or white part of the green onion, garlic and ginger and fry, stirring for 10 – 20 seconds. Add the carrot and cabbage and stir fry until soft. Add the rice noodles, soy sauce, red pepper flakes, salt, sugar and green parts of the green onion, if using.
From tfrecipes.com
See details


RICE NOODLE / RICE VERMICELLI (BUN TUOI) - RUNAWAYRICE
Nov 03, 2018 · Notes on the Rice Noodle / Rice Vermicelli (Bun Tuoi) Recipe, Tips and Tricks. Tapioca starch gives the noodles a chewy texture. If you would like a chewier noodles, increase the tapioca starch while decreasing the rice flour in equal amounts. Xanthan Gum provides elasticity to the noodles. It’s a common ingredient used in gluten-free foods.
From runawayrice.com
See details


HOW TO COOK VERMICELLI RICE NOODLES?-STEP BY STEP
Nov 28, 2021 · 1 cup dried vermicelli rice noodles; 1/2 garlic clove, Crushed. Instructions: 1) Add the boiling water to a large bowl. 2) Add your dried vermicelli rice noodles and let them sit for 10 minutes. After 10 minutes have passed, the noodles will be soft! 3) add crushed garlic and stir. 4) Stir occasionally while you start cooking your main dish.
From howtocookguides.com
See details


HOW TO FRY THE BEST SINGAPORE NOODLES (RICE VERMICELLI RECIPE)
Jan 28, 2019 · Push back the ingredients to the bottom of the wok and mix with the eggs. Add the vermicelli, 2/3 of the bean sprouts and the seasonings (ingredients D). Mix well with the vermicelli. Turn to high heat and stir-fry until aromatic. Turn off the heat. Add the remaining bean sprouts and mix well.
From tasteasianfood.com
See details


AUTHENTIC PAN FRIED RICE VERMICELLI RECIPE
Jul 19, 2021 · Add the garlic, whole green chili, ginger, and red bell pepper slices. Stir fry for 1-2 minutes. Add the prawns and stir fry for another 1-2 minutes. As the prawns begin to change color, add green onions, sauce, and rice vermicelli. Stir thoroughly, making sure to coat the rice vermicelli with the sauce.
From mashed.com
See details


12 LIGHT AND HEALTHY RICE NOODLE RECIPES - THE SPRUCE EATS
Mar 25, 2020 · Vermicelli noodles get an extra boost of nutrition by using brown rice instead of white. This recipe combines stir fried shiitake mushrooms with bok choy and bean sprouts for added crunch, plus chilies for a slight kick. For a completely vegetarian version, replace the fish sauce with either vegetarian fish sauce or soy sauce.
From thespruceeats.com
See details


13 BEST RICE NOODLE RECIPES THAT ARE EASY TO MAKE AT HOME
Apr 28, 2021 · Fried Rice Vermicelli. The variety of noodles available at grocery stores or markets is just like pasta’s to Italians – they come in all shapes and sizes. This recipe calls for vermicelli noodles. Also known as rice noodles. Just a handful of ingredients, the recipe will give you 19 grams of protein! 6. Vietnamese Stir Fry Rice Noodles with ...
From izzycooking.com
See details


QUICK AND EASY VIETNAMESE NOODLE SALAD WITH TANGY DRESSING ...
Feb 19, 2021 · Instructions. Soak the vermicelli rice noodles in boiling water for about 3 minutes or until completely soft. Drain completely. Prep your vegetables and chop your herbs - basil, cilantro, and mint. Place them on top of the noodles. Pour the dressing and toss to combine. Serve immediately.
From drivemehungry.com
See details


OUR TOP 10 BEST RICE NOODLES RECIPE ON THE MARKET - DVD ...
Dec 27, 2021 · 7. TANISA Organic Rice Vermicelli Noodles, Gluten-Free Noodles, Vietnamese Rice Noodles for Asian Food,... Check Price on Amazon. 8. POK POK Noodles: Recipes from Thailand and Beyond [A Cookbook] Check Price on Amazon. 9. The "I Love My Rice Cooker" Recipe Book: From Mashed Sweet Potatoes to Spicy Ground Beef, 175... Check Price on Amazon.
From burnworld.com
See details


DIFFERENCE BETWEEN VERMICELLI NOODLES VERSUS RICE NOODLE ...
Mar 29, 2020 · What dishes use rice vermicelli noodles? Noodle soup recipes that use vermicelli noodles include Vietnamese bun bo hue, Lao khao poon, and Thai mee ka tee. The noodles are also used in spring rolls as well. What are the variations of rice vermicelli noodles? Rice vermicelli noodles come in various thicknesses, but the differences are very minimal.
From cookingwithlane.com
See details


RICE WITH VERMICELLI RECIPE (TURKISH/LEBANESE RICE)
Wash the long grain rice in a sieve under the tap until the water runs clear. Warm the sunflower oil on a medium to high heat. Add the vermicelli noodles, stir and toast in the hot oil until start to go golden brown and then light brown. Do not take your eye off them or they will quickly burn.
From veggiegib.com
See details


RICE VERMICELLI STIR-FRY - CILANTRO AND CITRONELLA
Mar 01, 2016 · Add the oil, shallot or white part of the green onion, garlic and ginger and fry, stirring for 10 – 20 seconds. Add the carrot and cabbage and stir fry until soft. Add the rice noodles, soy sauce, red pepper flakes, salt, sugar and green parts of the green onion, if using. Mix well and stir fry for a couple of minutes until warmed through.
From cilantroandcitronella.com
See details


FRESH AND EASY VIETNAMESE NOODLE SALAD | FOODIECRUSH.COM
1/4 teaspoon crushed red pepper. Lime. Instructions. Soften the vermicelli noodles in a large bowl by covering with boiling water and soaking for 3-4 minutes or until tender. Rinse under cold water, drain, and add to a large bowl. Add the shredded carrots, cucumbers, bean sprouts and chopped cilantro to the noodles.
From foodiecrush.com
See details