RICE KRISPIE BUCKEYES RECIPES

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NUTTY RICE KRISPIE COOKIES - TASTE OF HOME



Nutty Rice Krispie Cookies - Taste of Home image

My mom and I used to prepare these treats for Christmas every year. Making them with just the microwave means they're super easy and fun to mix with the kids. —Savanna Chapdelaine, Orlando, Florida

Provided by Taste of Home

Categories     Desserts

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield about 2 dozen.

Number Of Ingredients 5

1 package (10 to 12 ounces) white baking chips
1/4 cup creamy peanut butter
1 cup miniature marshmallows
1 cup Rice Krispies
1 cup salted peanuts

Steps:

  • In a large microwave-safe bowl, melt baking chips; stir until smooth. Stir in peanut butter until blended. Add marshmallows, Rice Krispies and peanuts. Drop by heaping tablespoonfuls onto waxed paper-lined baking sheets. Cool completely. Store in an airtight container.

Nutrition Facts : Calories 127 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 49mg sodium, CarbohydrateContent 11g carbohydrate (9g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

PEANUT BUTTER BALLS III RECIPE | ALLRECIPES



Peanut Butter Balls III Recipe | Allrecipes image

This is another recipe for Peanut Butter balls. This one I got from my 96 year old neighbor, Mrs. Lucille Savage. She still makes them at Christmas and now I do too.

Provided by Nancy Puig

Categories     Peanut Butter Cookies

Yield 4 dozen

Number Of Ingredients 5

2 cups creamy peanut butter
½ cup butter
4 cups confectioners' sugar
3 cups crisp rice cereal
2 cups semisweet chocolate chips

Steps:

  • Melt peanut butter and butter in saucepan, over low heat. In large bowl, mix crispy rice cereal and confectioners' sugar well. Pour melted peanut butter and butter over cereal and sugar and blend together thoroughly.
  • Form into 1 inch or smaller balls, spread on cookie sheets, chill till firm in refrigerator (over night is okay).
  • Melt chocolate in double boiler and keep melted while working with balls. A teaspoon is best to use in dipping the balls in chocolate. Dip good and place on cookie sheet. As you dip them place them back on cookie sheet and keep chilled till firm.

Nutrition Facts : Calories 317.9 calories, CarbohydrateContent 36 g, CholesterolContent 10.2 mg, FatContent 18.9 g, FiberContent 2.1 g, ProteinContent 6.3 g, SaturatedFatContent 7.2 g, SodiumContent 154.4 mg, SugarContent 29.5 g

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Reviews 4.7
Total Time 15 minutes
Category Desserts
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