RICE CROQUETTE RECIPE RECIPES

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SALMON CROQUETTE RECIPE - QUICK AND EASY SEAFOOD RECIPE



Salmon Croquette Recipe - Quick and Easy Seafood Recipe image

Cooking canned salmon is simple with this quick and easy salmon croquette recipe. If you have a taste for some delicious and easy to prepare salmon patties look no further.

Provided by Soul Food Chief

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 5

Number Of Ingredients 6

1 can (15-1/2 ounce) pink or red salmon
1 medium onion, finely chopped
2 large eggs, beaten
1/2 cup yellow cornmeal
salt and freshly ground pepper to taste
2 tablespoons butter or extra virgin olive oil

Steps:

  • Drain juice from salmon. Pour salmon into a medium bowl and using a fork break salmon apart into small pieces.
  • Add onions, beaten eggs, cornmeal, salt and pepper to taste, mix thoroughly. Shape the mixture evenly into four cakes or patties.
  • Heat the butter or oil over medium heat in a medium skillet. Brown salmon croquette patties on both sides, 3-5 minutes on each side. Serve your salmon croquettes hot.

Nutrition Facts : ServingSize 1, Calories 225 cal, FatContent 10.5 g

TURKEY CROQUETTES RECIPE | FOOD NETWORK



Turkey Croquettes Recipe | Food Network image

Provided by Food Network

Categories     main-dish

Total Time 1 hours 5 minutes

Prep Time 45 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 13

6 tablespoons butter
1/2 cup flour
1 cup milk
1 cup chicken broth
2 teaspoons lemon juice
2 tablespoons snipped parsley
2 teaspoons grated onion
1/2 teaspoon celery salt
Dash each pepper, paprika, and nutmeg
4 cups ground, cooked turkey
3/4 cup fine bread crumbs
2 eggs mixed with water
Flour, for dredging

Steps:

  • In a medium-size saucepan, melt butter. Blend in flour and add milk and chicken broth. Cook and stir until mixture thickens and bubbles, and continue cooking for 1 minute more.
  • Add lemon juice, snipped parsley, and onion. Stir in celery salt and a dash each of pepper, paprika, and nutmeg. Cool.
  • In a large mixing bowl, combine sauce with the ground turkey. Chill thoroughly. With wet hands, shape mixture into balls. Roll balls one at a time in bread crumbs.
  • Lightly shape balls into cones. For each croquette, dip it into the mixture of egg and water, then roll in bread crumbs. Again, dip croquette in egg/flour and roll in bread crumbs. Fry croquettes in deep-fat fryer for approximately 3 minutes or until brown. Drain. Serve with turkey gravy.

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Reviews 4.1
Total Time 1 hours 5 minutes
Category main-dish
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  • Lightly shape balls into cones. For each croquette, dip it into the mixture of egg and water, then roll in bread crumbs. Again, dip croquette in egg/flour and roll in bread crumbs. Fry croquettes in deep-fat fryer for approximately 3 minutes or until brown. Drain. Serve with turkey gravy.
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Reviews 4.1
Total Time 1 hours 5 minutes
Category main-dish
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  • Lightly shape balls into cones. For each croquette, dip it into the mixture of egg and water, then roll in bread crumbs. Again, dip croquette in egg/flour and roll in bread crumbs. Fry croquettes in deep-fat fryer for approximately 3 minutes or until brown. Drain. Serve with turkey gravy.
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CROQUE MONSIEUR RECIPE | INA GARTEN | FOOD NETWORK
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Reviews 4.6
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  • Lightly brush half the toasted breads with mustard, add a slice of ham to each, and sprinkle with half the remaining Gruyere. Top with another piece of toasted bread. Slather the tops with the cheese sauce, sprinkle with the remaining Gruyere, and bake the sandwiches for 5 minutes. Turn on the broiler and broil for 3 to 5 minutes, or until the topping is bubbly and lightly browned. Serve hot.
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