RICE CAKE PIZZAS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ordinary rice cakes get a taste lift with some simple pizza toppings. I keep small portions of the beef mixture in the freezer to quickly thaw for fast snacks.—Gayle Richardson, Great Falls, Montana
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 25 minutes
Cook Time 5 minutes
Yield 14 servings.
Number Of Ingredients 8
Steps:
- Spread tomato sauce over the rice cakes. Sprinkle with Italian seasoning. , In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Spoon over rice cakes. Sprinkle with cheese and olives. Place five pizzas on a microwave-safe plate. , Microwave, uncovered, on high for 30 seconds or until cheese is melted. Repeat with remaining pizzas.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
RICE PIZZA RECIPE - FOOD.COM
Use up a little of this and that... this is yummy and wide open for substitutions - it's a great idea and will be devoured!
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Grease 12" pizza pan.
- Preheat oven to 400.
- In medium bowl, combine cooked rice, 3/4 cup cheese and eggs. Mix well.
- Pat mixture evenly onto prepared pizza pan.
- Bake 15 minutes or until crust is set.
- Meanwhile, in large skillet over medium heat, cook sausage until browned, stirring to break up meat. Remove sausage from pan, drain on paper towels.
- Spread spaghetti (or pizza) sauce over baked crust.
- Arrange sausage and remaining cheese over top.
- Bake 10 minutes longer, until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 573, FatContent 29.2, SaturatedFatContent 14.2, CholesterolContent 183.1, SodiumContent 755, CarbohydrateContent 42.7, FiberContent 1.3, SugarContent 3, ProteinContent 32.6
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