RIBS AND SAUERKRAUT RECIPE RECIPES

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COUNTRY STYLE RIBS AND SAUERKRAUT RECIPE - FOOD.COM



Country Style Ribs and Sauerkraut Recipe - Food.com image

This is an easy delicious meal that will stick to your "ribs" :) Even if you aren't too fond of sauerkraut, the flavor of it turns out great in this dish.

Total Time 3 hours 10 minutes

Prep Time 10 minutes

Cook Time 3 hours

Yield 4-6 serving(s)

Number Of Ingredients 4

1 (32 ounce) bag sauerkraut
2 lbs country-style pork ribs
1/4 cup brown sugar
1 can condensed French onion soup

Steps:

  • Preheat oven to 350 degrees.
  • Place meat in 9 x 13 baking dish or roaster pan.
  • Cover with sauerkraut and sprinkle with brown sugar.
  • Top with the undiluted soup.
  • Cover and bake for 3 hours or until tender.
  • Uncover the last 1/2 hour to brown.

Nutrition Facts : Calories 678, FatContent 43.8, SaturatedFatContent 15, CholesterolContent 156.5, SodiumContent 2354.5, CarbohydrateContent 28.6, FiberContent 6.5, SugarContent 19.5, ProteinContent 43

BAKED RIBS AND SAUERKRAUT RECIPE - PILLSBURY.COM



Baked Ribs and Sauerkraut Recipe - Pillsbury.com image

Looking for a hearty dinner? Enjoy this mild flavored pork and cabbage dish for a wonderful meal.

Provided by Pillsbury Kitchens

Total Time 2 hours 40 minutes

Prep Time 20 minutes

Yield 6

Number Of Ingredients 8

3 lb. pork spareribs or country-style ribs
1 1/2 teaspoons salt
1/4 teaspoon pepper
1 (32-oz.) jar sauerkraut, undrained
1/4 cup water
2 tablespoons brown sugar
2 tart apples, peeled, chopped
1 small onion, chopped

Steps:

  • Heat oven to 450°F. Cut ribs into serving-sized pieces. Place in ungreased 13x9-inch pan; sprinkle with salt and pepper. Bake at 450°F. for 20 minutes.
  • Reduce oven temperature to 350°F. Remove ribs from pan; drain and discard meat drippings. In same pan, combine sauerkraut and all remaining ingredients; spread evenly. Arrange ribs on top of sauerkraut mixture.
  • Bake at 350°F. for 1 1/2 to 2 hours or until ribs are tender.

Nutrition Facts : Calories 430 , CarbohydrateContent 19 g, CholesterolContent 105 mg, FiberContent 5 g, ProteinContent 27 g, SaturatedFatContent 10 g, ServingSize 1 serving, SodiumContent 1620 mg, SugarContent 12 g

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Nov 23, 2021 · This recipe for Polish country-style pork ribs and sauerkraut, known as żeberka wieprzowe w kapuście (zheh-BEHRR-kah viehp-ZHAW-veh vef kah-POOSH-chee-eh), is a budget …
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GERMAN PORK RIBS AND SAUERKRAUT RECIPE - KUDOS KIT…
Sep 29, 2021 · **Please Note – The printable recipe card with detailed instructions, complete ingredient measurements, and nutritional information for making Crock Pot German Pork Ribs and Sauerkraut is available near the end of this post. OR click on the “jump to recipe” button (found above) to be taken directly to the recipe.
From kudoskitchenbyrenee.com
See details


CROCK POT COUNTRY-STYLE RIBS WITH SAUERKRAUT RECIPE
Jul 09, 2019 · Additional Recipes . If you and your family enjoy this recipe and want to try something similar, oven braised country-style pork ribs with apple cider is a good choice. Chock full of …
From thespruceeats.com
See details


INSTANT POT SPARE RIBS AND SAUERKRAUT RECIPE | CDKITCHE…
Season the ribs with salt and pepper as desired and then top with the sauerkraut. Add the water and sprinkle the brown sugar over everything. Close the cover and set it to pressure cook for 15 minutes. Use the quick release method when the time is up. Serve the spareribs with the sauerkraut.
From cdkitchen.com
See details


RIBS AND SAUERKRAUT | PAULA DEEN
Season the ribs with salt and pepper. Lay ribs in the oven, meat side down and sear them in a single layer. Transfer them to a platter. Add the onions and sauté until softened, scraping up any browned bits from the ribs. Add potatoes. Add ribs back in and cover with sauerkraut…
From pauladeen.com
See details


BARBECUE RIBS RECIPE | ALLRECIPES
The best recipe for barbecue ribs! My parents literally thanked the person who shared this recipe. It was the best bbq ribs we have ever tasted. Thank you! Instead of rum, I put Hennessey …
From allrecipes.com
See details


SLOW COOKER BABY BACK RIBS RECIPE | ALLRECIPES
Great rib recipe. I did make a few modifications based on other review recommendations. I used coke instead of water, an entire can as I had more than three pounds of ribs to cook. I added about 4 cloves of minced garlic and a huge "dollup" of liquid smoke. Hubby absolutely loved the ribs and it is now my "go to" recipe for back ribs!
From allrecipes.com
See details


SPARERIBS AND SAUERKRAUT RECIPE - SIMPLY RECIPES
Feb 04, 2007 · Spareribs and sauerkraut is a German dish; my grandmother made spareribs this way and my father makes them this way. I suppose if you've never had spareribs and sauerkraut, they …
From simplyrecipes.com
See details


SLOW COOKER RIBS, POTATOES AND SAUERKRAUT - THE MAGICAL ...
Aug 17, 2021 · The end result is an easy, one-pot recipe that will have your ribs, potatoes, and sauerkraut all cooked together in a flavorful broth for hours – enjoy it during football season! More favorite Slow Cooker Rib recipes:
From themagicalslowcooker.com
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