RIBEYE RUBS RECIPES

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HOW TO COOK A RIBEYE STEAK IN AN AIR FRYER – AIR FRY GUIDE



How to cook a Ribeye steak in an air fryer – Air Fry Guide image

The following is based of using a 10oz ribeye steak from Kroger as seen above.

Provided by AIRFRY.GUIDE

Total Time 22 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 1

Number Of Ingredients 1

Ribeye steak approx 3/4 inch thick

Steps:

  • Preheat air fryer to 400F
  • While fryer preheats, remove steak from fridge
  • Season liberally with salt
  • Cook at 400F for five minutes, flip steak
  • Cook for 10 minutes (medium rare)
  • Cook for 12 minutes (medium-medium well)
  • Allow meat to rest for five minutes

COFFEE RUBBED RIB-EYE RECIPE | BOBBY FLAY | FOOD NETWORK



Coffee Rubbed Rib-Eye Recipe | Bobby Flay | Food Network image

Provided by Bobby Flay

Categories     main-dish

Total Time 31 minutes

Prep Time 10 minutes

Cook Time 16 minutes

Yield 4 servings

Number Of Ingredients 14

1/4 cup ancho chili powder
1/4 cup finely ground espresso
2 tablespoons Spanish paprika
2 tablespoons dark brown sugar
1 tablespoon dry mustard
1 tablespoon kosher salt
1 tablespoon ground black pepper
1 tablespoon ground coriander
1 tablespoon dried oregano
2 teaspoons ground ginger
2 teaspoons chili de arbol powder
2 bone-in or boneless rib-eye steaks, 2-inches thick, approximately 1 1/2 pounds each
Canola or olive oil
Salt and coarsely ground black pepper

Steps:

  • Combine all spices in a bowl.
  • Preheat oven to 425 degrees F.
  • Preheat a cast iron pan over high heat. Brush each side of the steak with oil and then season each side liberally with salt and pepper. Rub 2 tablespoons of the coffee rub onto 1 side of each steak. Cook the steak, rub side down until golden brown, about 3 to 4 minutes. Flip the steak over, cook for 2 minutes and then transfer to a baking sheet and cook in the oven to medium-rare doneness, about 8 to 10 minutes. Remove and let rest 5 minutes before slicing.

Nutrition Facts : Calories 557 calorie, FatContent 28.5 grams, SaturatedFatContent 11 grams, CholesterolContent 201 milligrams, SodiumContent 452 milligrams, CarbohydrateContent 2 grams, FiberContent 0.5 grams, ProteinContent 69 grams, SugarContent 1 grams

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HOW TO COOK A RIBEYE STEAK IN AN AIR FRYER – AIR FRY GUIDE
The following is based of using a 10oz ribeye steak from Kroger as seen above.
From airfry.guide
Reviews 4.3
Total Time 22 minutes
  • Allow meat to rest for five minutes
See details


COFFEE RUBBED RIB-EYE RECIPE | BOBBY FLAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.2
Total Time 31 minutes
Category main-dish
Calories 557 calorie per serving
  • Preheat a cast iron pan over high heat. Brush each side of the steak with oil and then season each side liberally with salt and pepper. Rub 2 tablespoons of the coffee rub onto 1 side of each steak. Cook the steak, rub side down until golden brown, about 3 to 4 minutes. Flip the steak over, cook for 2 minutes and then transfer to a baking sheet and cook in the oven to medium-rare doneness, about 8 to 10 minutes. Remove and let rest 5 minutes before slicing.
See details


HOW TO COOK A RIBEYE STEAK IN AN AIR FRYER – AIR FRY GUIDE
The following is based of using a 10oz ribeye steak from Kroger as seen above.
From airfry.guide
Reviews 4.3
Total Time 22 minutes
  • Allow meat to rest for five minutes
See details


COFFEE RUBBED RIB-EYE RECIPE | BOBBY FLAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.2
Total Time 31 minutes
Category main-dish
Calories 557 calorie per serving
  • Preheat a cast iron pan over high heat. Brush each side of the steak with oil and then season each side liberally with salt and pepper. Rub 2 tablespoons of the coffee rub onto 1 side of each steak. Cook the steak, rub side down until golden brown, about 3 to 4 minutes. Flip the steak over, cook for 2 minutes and then transfer to a baking sheet and cook in the oven to medium-rare doneness, about 8 to 10 minutes. Remove and let rest 5 minutes before slicing.
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