RIBEYE ROLL RECIPES
BEST AIR FRYER STEAK RECIPE - HOW TO MAKE AIR ... - DELISH
Air fryer steak is the new hot and perfect way to cook a steak. Perfectly tender and juicy with that golden crispy crust you love!
Provided by Makinze Gore
Categories gluten-free dinner party Sunday lunch dinner lunch
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 2 servings
Number Of Ingredients 9
Steps:
- In a small bowl, combine butter and herbs. Place in center of a piece of plastic wrap and roll into a log. Twist ends together to keep tight and refrigerate until hardened, 20 minutes. Season steak on both sides with salt and pepper. Place steak in basket of air fryer and cook at 400° for 12 to 14 minutes, for medium, depending on thickness of steak, flipping halfway through. Top steak with a slice of herb butter to serve.
PEPPERONI CRESCENT ROLL CHRISTMAS TREE | WHAT'S COOKI…
With just 1 can of crescent roll refrigerator dough, assorted filling ideas you can shape your dough into a pretty festive holiday bread appetizer!
Provided by Claudia Lamascolo
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees
- Unroll the crescent dough and make 15 balls
- Arrange them on parchment paper or a Silpat mat.
- Starting with 5 on the bottom, 4, 3, 2, 1 for the top of the tree.
- Save a little of the dough for the base and shape the tree bottom.
- Place a small piece of pepperoni into each ball.
- Make sure the balls are close together.
- Add the fresh basil leaves around the tree.
- Spray the whole thing with butter oil spray.
- Sprinkle with long shreds of Parmesan cheese, oregano, granulated garlic powder if desired.
- As soon as it comes out of the oven brush the entire tree with melted butter mixed with a pinch of granulated garlic powder.
- Bake at 350 degrees to package instructions around 10 minutes are until the tops start to get golden brown.
Nutrition Facts : Calories 191.17, FatContent 12.28, SaturatedFatContent 4.74, CarbohydrateContent 18.44, FiberContent 0.71, SugarContent 0.29, ProteinContent 1.87, SodiumContent 205.94, CholesterolContent 7.52
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These Philly cheesesteak egg rolls are dangerous. Served with chili sauce, they're absolutely swoonworthy. —Marissa Allen, First and Full
From tasteofhome.com
Total Time 40 minutes
Category Appetizers
Calories 259 calories per serving
From tasteofhome.com
Total Time 40 minutes
Category Appetizers
Calories 259 calories per serving
- In a large skillet, cook steak slices in butter over medium-high heat until browned, 4-6 minutes. Add pepper slices and onion; cook until tender, 3-4 minutes. Reduce heat to medium-low; stir in milk, provolone and Velveeta. Cook, stirring constantly, until cheese melts, about 3 minutes. Remove from heat; add Worcestershire, garlic powder, salt and pepper. Cool. , Brush edges of an egg roll wrapper with water. Place 2 tablespoons beef mixture in the center; fold bottom corner over filling. Fold sides over filling toward center; roll up tightly to seal. Repeat with remaining wrappers and filling. , In an electric skillet or deep-fat fryer, heat 1 in. canola oil to 375°. Fry egg rolls until golden brown, about 2 minutes on each side. Drain on paper towels. Serve hot with sweet chili sauce.
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PEPPERONI CRESCENT ROLL CHRISTMAS TREE | WHAT'S COOKI…
With just 1 can of crescent roll refrigerator dough, assorted filling ideas you can shape your dough into a pretty festive holiday bread appetizer!
From whatscookinitalianstylecuisine.com
Total Time 30 minutes
Cuisine American
Calories 191.17 per serving
From whatscookinitalianstylecuisine.com
Total Time 30 minutes
Cuisine American
Calories 191.17 per serving
- Bake at 350 degrees to package instructions around 10 minutes are until the tops start to get golden brown.
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PHILLY CHEESESTEAK EGG ROLLS RECIPE: HOW TO MAKE IT
These Philly cheesesteak egg rolls are dangerous. Served with chili sauce, they're absolutely swoonworthy. —Marissa Allen, First and Full
From tasteofhome.com
Total Time 40 minutes
Category Appetizers
Calories 259 calories per serving
From tasteofhome.com
Total Time 40 minutes
Category Appetizers
Calories 259 calories per serving
- In a large skillet, cook steak slices in butter over medium-high heat until browned, 4-6 minutes. Add pepper slices and onion; cook until tender, 3-4 minutes. Reduce heat to medium-low; stir in milk, provolone and Velveeta. Cook, stirring constantly, until cheese melts, about 3 minutes. Remove from heat; add Worcestershire, garlic powder, salt and pepper. Cool. , Brush edges of an egg roll wrapper with water. Place 2 tablespoons beef mixture in the center; fold bottom corner over filling. Fold sides over filling toward center; roll up tightly to seal. Repeat with remaining wrappers and filling. , In an electric skillet or deep-fat fryer, heat 1 in. canola oil to 375°. Fry egg rolls until golden brown, about 2 minutes on each side. Drain on paper towels. Serve hot with sweet chili sauce.
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RIBEYE ROLL - BEEF
Ribeye Roll Also Known As: Beef Rib, Ribeye, Lip-On; Prime RIb; Ribeye Roast, Boneless This exceptionally tender and flavorful boneless roast consists of three muscles that are fabricated into the Ribeye Steak, Ribeye Roast, and sometimes Ribeye Filet and Ribeye …
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Dec 22, 2017 · There is no better cut of meat from beef than a standing rib roast, aka bone-in ribeye, aka prime rib. This cut of meat is sourced from the back of the upper rib area of a steer or heifer …
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WHAT'S THE BEST MEAT TO USE IN A PHILLY CHEESE STEAK?
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