RIB ROASTER RECIPE
THE BEST OVEN ROASTED RIBS RECIPE -
This is from "CookSmart" by Pam Anderson. It has a dry rub and you can do it in the oven. So far it is our favorite rib recipe and believe me we, have tested a lot.
Total Time 3 hours 20 minutes
Prep Time 20 minutes
Cook Time 3 hours
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Adjust one oven rack to low position, remove remaining oven rack, and heat oven to 250°.
- Mix a dry rub of the sugar, paprika, pepper, garlic powder and 1 1/2 teaspoons salt in a small bowl.
- Mix mustard and liquid smoke in another bowl.
- Lay ribs directly on removed oven rack and lightly sprinkle with salt.
- Brush both sides of slab with mustard mix and then sprinkle both sides with dry rub.
- Line jelly roll pan with a large sheet of heavy duty foil, extending foil so it covers oven rack.
- Slide rack with ribs into upper-middle position and place foil lined pan on lower oven rack, making sure that foil covers rack.
- Bake/roast ribs until fork-tender, 2-3 hours for spareribs and 1 1/2 hours-2 hours for baby back ribs.
- If coating ribs with barbecue sauce, remove foil lined jelly roll pan from oven and pour off excess fat.
- Transfer ribs to foil lined pan meat side up.
- Turn on broiler and brush ribs with sauce and broil until bubbly but not burned.
- Let stand for 5-10 minutes before serving.
Nutrition Facts : Calories 111.4, FatContent 1.9, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 848.8, CarbohydrateContent 24.1, FiberContent 4.4, SugarContent 14.4, ProteinContent 3.1
FOOLPROOF RIB ROAST RECIPE | ALLRECIPES
I was looking for an easy way to make our Christmas Rib Roast. It turned out PERFECT. Rib Roast can be expensive, so this is a total splurge or special occasion dish. Enjoy.
Provided by SALSIEPIE
Categories Everyday Cooking
Total Time 5 hours 5 minutes
Prep Time 5 minutes
Cook Time 5 hours 0 minutes
Yield 6 servings
Number Of Ingredients 4
Steps:
- Allow roast to stand at room temperature for at least 1 hour.
- Preheat the oven to 375 degrees F (190 degrees C). Combine the salt, pepper and garlic powder in a small cup. Place the roast on a rack in a roasting pan so that the fatty side is up and the rib side is on the bottom. Rub the seasoning onto the roast.
- Roast for 1 hour in the preheated oven. Turn the oven off and leave the roast inside. Do not open the door. Leave it in there for 3 hours. 30 to 40 minutes before serving, turn the oven back on at 375 degrees F (190 degrees C) to reheat the roast. The internal temperature should be at least 145 degrees F (62 degrees C). Remove from the oven and let rest for 10 minutes before carving into servings.
Nutrition Facts : Calories 576.1 calories, CarbohydrateContent 0.6 g, CholesterolContent 137.2 mg, FatContent 46.2 g, FiberContent 0.1 g, ProteinContent 37 g, SaturatedFatContent 18.6 g, SodiumContent 879.6 mg, SugarContent 0.1 g
More about "rib roaster recipes"
THE BEST OVEN ROASTED RIBS RECIPE -
This is from "CookSmart" by Pam Anderson. It has a dry rub and you can do it in the oven. So far it is our favorite rib recipe and believe me we, have tested a lot.
From food.com
Reviews 5.0
Total Time 3 hours 20 minutes
Calories 111.4 per serving
From food.com
Reviews 5.0
Total Time 3 hours 20 minutes
Calories 111.4 per serving
- Let stand for 5-10 minutes before serving.
See details
OVEN-ROASTED BABY BACK RIBS RECIPE: HOW TO MAKE IT
My dad encourage me when I was young to pursue my interest in cooking. As I got older, I experimented more, and there were many successes, including these ribs. —Rick Consoli, Orion, Michigan
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 40 minutes
Category Dinner
Calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 40 minutes
Category Dinner
Calories per serving
- Place ribs bone side down in a large roasting pan. Combine garlic powder, seasoned salt and pepper; sprinkle over ribs. Top with sliced onion. Cover tightly and bake at 350° for 1 hour., In a large bowl, combine the remaining ingredients. Drain fat from pan; discard sliced onion. Brush ribs with half of barbecue sauce. , Cover and bake 30-60 minutes longer or until ribs are tender. Serve with remaining sauce.
See details
SHOULD BE ILLEGAL OVEN BBQ RIBS RECIPE -
After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found one that I and my family thought was perfect. Hope you enjoy them too.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 1245.1 per serving
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 1245.1 per serving
- These ribs are also great finished on the grill for a few minutes on each side.
See details
HOW TO COOK TENDER & JUICY RIBS IN A ROASTER OVEN ...
Remove the oven liner from the roaster oven. Take the rack of ribs out of the liner and put the ribs on a cutting board or large platter. Remove any loose onions from the cooking liquid with a slotted spoon and put them in a bowl.
From livestrong.com
From livestrong.com
See details
PORK RIBS IN ELECTRIC ROASTER | MY DREAM JOB... HOUSEWIFE :)
08/01/2014 · My revised recipe for cooking time of ribs in the electric roaster would be… 15 minutes at 350 degrees Fahrenheit 4 hours at 200 degrees Fahrenheit. We slathered them with BBQ sauce and stuck them under the broiler (or you could put them on a hot grill) just long enough to caramelize the sauce. I made my own sauce (sorry no photos)
From dreamjobhousewife.wordpress.com
From dreamjobhousewife.wordpress.com
See details
BABY BACK RIBS - NESCO®: ROASTER OVENS
2 – 3 lb baby back ribs, cut apart. 1 medium onion, chopped. 1 bay leafhot water to cover ribs. 1/2 to 3/4 cup barbecue sauce. Instructions: Preheat NESCO® Roaster Oven to 250º F. Lightly wipe cookwell with vegetable oil. Set rack in cookwell. Arrange meat on rack. Add onion, bay leaf and hot water.
From nesco.com
From nesco.com
See details
HOW TO COOK A PRIME RIB IN AN ELECTRIC ROASTER - THE ...
29/11/2018 · The same goes for your oven, if you choose to do it in there; do not peek until the meat thermometer says it’s done. The roast should take about 13 – 15 minutes per pound to cook, depending on how you like your meat. When you cook prime rib you can use these meat temperatures for guidance on how well done you want it.
From imperfectlyhappy.com
From imperfectlyhappy.com
See details
HOW TO MAKE RIBS IN AN OLD ROASTER OVEN | EHOW
2 cups water. Bottle of prepared barbecue sauce. Roaster ovens create tender ribs. You can bake ribs in a conventional oven or grill them on a charcoal or gas grill. To get tender, juicy ribs, many cooks prefer a slow cooking method. Roaster ovens provide this slow-cooked tenderness using a low temperature setting.
From ehow.com
From ehow.com
See details
PRIME RIB RECIPES | ALLRECIPES
Dry-brining the prime rib the day before roasting means every bite is flavorful, and slow-roasting at a low temperature followed by a high-heat sear ensures a delicious medium-rare doneness throughout with a savory herb crust. By hello angie. Beef Au Jus.
From allrecipes.com
From allrecipes.com
See details
BARBECUED RIBS | NESCO - NESCO®: ROASTER OVENS
NESCO 18 Qt. Roaster Oven. Grocery Ingredients: 6 to 8 lb spareribs or country-style lean ribs 1 large onion, chopped 1 bay leafhot water to cover ribs 2 cups BBQ Sauce. Instructions: Preheat NESCO® Roaster Oven to 250º F. Lightly wipe cookwell with cooking oil. Set rack in preheated cookwell.
From nesco.com
From nesco.com
See details
BARBECUED RIBS | NESCO - NESCO®: ROASTER OVENS
NESCO 18 Qt. Roaster Oven. Grocery Ingredients: 6 to 8 lb spareribs or country-style lean ribs 1 large onion, chopped 1 bay leafhot water to cover ribs 2 cups BBQ Sauce. Instructions: Preheat NESCO® Roaster Oven to 250º F. Lightly wipe cookwell with cooking oil. Set rack in preheated cookwell.
From nesco.com
From nesco.com
See details
BONE-IN RIB ROAST RECIPE - IT'S EASIER THAN YOU THINK!
14/08/2017 · Place the seasoned roast fatty side up on the roasting rack. Roast for 15 minutes at 425 F. Reduce the temperature to 325 F and continue cooking for about 2 hours and 45 minutes, or until a meat thermometer reads 135-140 F. Remove roast from oven and let rest 15 minutes. Slice across the grain to serve.
From recipeforperfection.com
From recipeforperfection.com
See details
60 RECIPES TO MAKE IN A ROASTING PAN | TASTE OF HOME
03/07/2019 · Chicken thighs are inexpensive and make a great dinner for a large group. The apricot glaze gives the meat a tempting gloss and the few minutes in the broiler crisps the skin to perfection. Leftovers are great the next day, too! Just turn oven on 375° and heat chicken for 10-15 minutes. —Marcy Gallinger, Deer Park, Washington.
From tasteofhome.com
From tasteofhome.com
See details
HOW TO COOK BEEF RIBS IN AN ELECTRIC ROASTER | OUR ...
04/12/2017 · An electric roaster allows cooks to make dishes like beef ribs without the use of an oven or a grill. As long as there is a source of electricity, such as a generator, an electric roaster can do the work of those larger devices in about the same amount of time.
From oureverydaylife.com
From oureverydaylife.com
See details
55 BEST NESCO ROASTER RECIPES IDEAS | ROASTER RECIPES ...
Sep 23, 2016 - Explore Sharon Freitag's board "Nesco roaster recipes", followed by 179 people on Pinterest. See more ideas about roaster recipes, roaster oven recipes, nesco roaster.
From pinterest.com
From pinterest.com
See details
RIB ROASTER | ROASTERS & RACKS | BROIL KING®
26/10/2019 · This cast iron Rib Roaster is so heavy which is great and the quality of it is A1. Before using it, it comes with instructions about the rib roaster and some recipes which is some great ones. I love how durable this Rib Roaster is. Nonetheless, the Rib Roaster holds a couple of baby back ribs which is awesome.
From broilkingbbq.com
From broilkingbbq.com
See details
