RHUBARB JUICE RECIPES

Name: Stewed rhubarb and vanilla yoghurt
Total time: 15 min
Yield: 4
Ingredients: 750 g rhubarb trimmed and chopped; 1 large orange juice and zest of; 100 g caster sugar; 1 tablespoon caster sugar; 2 pieces stem ginger finely chopped; 1 vanilla pod halved lengthways; 250 ml natural yoghurt

STEWED RHUBARB | FRUIT RECIPES | JAMIE OLIVER RECIPES

Stewed Rhubarb | Fruit Recipes | Jamie Oliver Recipes image

This easy stewed rhubarb recipe is really versatile and tastes great on porridge and ice cream too

Total Time 15 minutes

Yield 4

Number Of Ingredients 7

Ingredients

750 g rhubarb trimmed and chopped
1 large orange juice and zest of
100 g caster sugar
1 tablespoon caster sugar
2 pieces stem ginger finely chopped
1 vanilla pod halved lengthways
250 ml natural yoghurt

Steps:

1. This easy stewed rhubarb recipe is really versatile and tastes great on porridge and ice cream too.
2. Place the chopped rhubarb in a medium-sized saucepan with the orange juice and zest, 100g caster sugar, 2 tablespoons of water and the ginger. Bring to the boil, then turn down the heat and simmer for 5 minutes until the rhubarb is soft and cooked, but still holds its shape.
3. Meanwhile, scrape the seeds from the vanilla pod and mix these into the yoghurt with the remaining tablespoon of sugar. Serve the warm rhubarb topped with a large dollop of vanilla yoghurt.

Nutrition Facts : Calories 165 calories, FatContent 1.9 g fat, SaturatedFatContent 1.1 g saturated fat, ProteinContent 3.7 g protein, CarbohydrateContent 35.7 g carbohydrate, SugarContent 35.2 g sugar, SodiumContent 0.09 g salt, FiberContent 2.6 g fibre

RHUBARB GIN RECIPE | BBC GOOD FOOD

Rhubarb gin recipe | BBC Good Food image

Use seasonal rhubarb to make this G&T-with-a-difference, or top the finished gin with soda water for a refreshing and gloriously pink summertime drink

Provided by Diana Henry

Categories Cocktails, Drink

Total Time 10 minutes

Prep Time 10 minutes

Yield makes 2 litres

Number Of Ingredients 3

Ingredients

1kg pink rhubarb stalks
400g caster sugar (don't use golden - it muddies the colour)
800ml gin

Steps:

Wash the rhubarb, trim the stalks and discard the base and any leaves. Cut the stalks into 3cm lengths. Put in a large jar with the sugar. Shake everything around, put the lid on and leave overnight. The sugar will draw the juice out of the rhubarb.
After 24 hrs, add the gin, seal and shake everything around. Leave for about 4 weeks before drinking. You can strain the liquor off through a muslin-lined sieve and transfer to a bottle, but I often just leave the rhubarb and booze in the jar and ladle it into drinks that way. Over time the rhubarb and the gin go a much paler colour – this doesn’t look as dramatic. The upside is you that have to get through it fairly quickly!

Nutrition Facts : Calories 63 calories, CarbohydrateContent 7 grams carbohydrates, SugarContent 7 grams sugar

More about "rhubarb juice recipes"

RHUBARB & GINGER JAM RECIPE | BBC GOOD FOOD

This delicious jam is a perfect late winter pick-me-up combining seasonal forced rhubarb with health-boosting ginger
From bbcgoodfood.com
Total Time 2 hours 35 minutes
Category Afternoon tea, Condiment
Cuisine British
Calories 55 calories per serving

Remove the pan from the heat and leave to one side for 2-3 mins before pouring into sterilised jars. Seal immediately and label with the date once completely cold.

See details

RHUBARB BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME

This is quite a good bread - our family really enjoys it! It's also very quick and easy to prepare, once you have the rhubarb diced. —Grace Capen, Sacramento, California
From tasteofhome.com
Reviews 4.6
Total Time 60 minutes
Calories 129 calories per serving

In a bowl, combine the sugar and oil; blend in egg, vanilla and milk. Combine flour, salt, cinnamon and baking soda; add to moist ingredients. Stir in rhubarb and nuts. Transfer to 2 well-greased 8x4-in. loaf pans. , Bake at 350° until a toothpick inserted in the center comes out clean, about 45 minutes. Cool for 10 minutes before removing from pans to wire racks.

See details

GRANDMA'S STRAWBERRY-RHUBARB PIE RECIPE | FOOD NETWORK

Bake Grandma's Strawberry-Rhubarb Pie recipe from Food Network. This buttery homemade crust and tangy-sweet filling is the ultimate taste of home.
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 20 minutes
Category dessert

Mix the rhubarb, strawberries, sugar, tapioca, flour, zest and juice of lemon, dash of cinnamon, and vanilla. Mix well in a large bowl and pour out into chilled crust. Dot the top of the filling with the butter. Brush edges of pie crust with egg white wash. Roll out the other piece of dough and place over filling. Crimp to seal edges. Brush with egg white wash and garnish with large granule sugar. Collar with foil and bake at 425 degrees F for 15 minutes. Decrease temperature to 375 degrees F and bake for an additional 45 to 50 minutes, or until the filling starts bubbling. Higher altitude will take 450 degrees F and 400 degrees F respectively. Also, you can use a pie bird for extra decor. Let cool before serving.

See details

RHUBARB STRAWBERRY PIE RECIPE: HOW TO MAKE IT

This strawberry rhubarb pie with frozen fruit recipe has become a favorite with us. My husband never liked rhubarb until he tasted this pie...now he asks me to make it often! — Sandy Brown, Lake Worth, Florida
From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Desserts
Calories 470 calories per serving

Preheat oven to 400°. In a large bowl, combine sugar and tapioca. Add fruit; toss to coat. Gently stir in the juice, marmalade if desired, and orange zest. Let stand for 15 minutes. , On a lightly floured surface, roll half of dough to a 1/8-in.-thick circle; transfer to 9-in. deep-dish pie plate. Trim to 1/2 in beyond rim of plate. Add filling., Roll remaining dough to a 1/8-in.-thick circle; cut into 1/4-in.-wide strips. Arrange over filling in a lattice pattern. Trim and seal strips to edge of bottom crust; flute edge. Cover edge loosely with foil., Bake until filling is bubbly and rhubarb is tender, 40-50 minutes. Remove foil. Cool on a wire rack. Store in the refrigerator.

See details

RHUBARB PIE RECIPE - BETTYCROCKER.COM

Don't let baking with rhubarb intimidate you—it's easier than you think, and we'll walk you through every step. Plus, the results of our Rhubarb Pie recipe are mind-blowingly delicious. With a flaky crust and sweet and tart flavor of the rhubarb filling, our recipe for Rhubarb Pie will soon become a summer go-to. Our Rhubarb Pie recipe comes together in four simple steps with one incredible result. Once your Rhubarb Pie has cooled, grab your spoons and enjoy.
From bettycrocker.com
Reviews 4.5
Total Time 3 hours 20 minutes
Calories 470 per serving

Bake 50 to 55 minutes or until crust is golden brown and juice begins to bubble through slits in crust, removing foil during last 15 minutes. Cool on cooling rack at least 2 hours before serving.

See details

STRAWBERRY-RHUBARB PIE RECIPE - BETTYCROCKER.COM

Our eyes are always on the pies, and this Strawberry-Rhubarb Pie is a showstopper! Never cooked with rhubarb? Don't stress! It's easier than you think, and we'll walk you through every step of the way. In our opinion, this is the best Strawberry-Rhubarb Pie going 'round. Between the bright sweet-tart filling and golden, flaky crust, this is one of those pies you won't be able to stop thinking about! Whip up our Strawberry-Rhubarb Pie recipe for any occasion; just be prepared, with a pie this good leftovers are hard to come by.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 30 minutes
Calories 420 per serving

Cover edge with 2- to 3-inch strip of foil to prevent excessive browning. Bake on parchment-covered baking sheet 20 minutes. Reduce oven temperature to 350°F. Remove foil, and continue to bake 35 to 50 minutes or until crust is golden brown and juice begins to bubble through slits in crust. Serve warm or cool.

See details

RHUBARB RECIPES | ALLRECIPES

Well, I love apple crisps and rhubarb crisp - but didn't like the strawberry. I took a few recipes I found and mixed and matched and got something that everyone loved. Hope you do as well. Apples-to-rhubarb mixture can be tweaked depending on how much you like rhubarb …
From allrecipes.com

See details

RHUBARB PIE RECIPES | ALLRECIPES

Rhubarb pie, the early summer favorite, allows you to eat your veggies for dessert. Find all the best rhubarb pie, strawberry rhubarb pie, and rhubarb crumble pie recipes right here. ... Orange juice and rind add extra flavor to a springtime favorite pie. I came up with this …
From allrecipes.com

See details

RHUBARB CRUMBLE RECIPE | MAGGIE BEER

Step 1: Preheat fan-forced oven to 180 C.. Step 2: Spread rhubarb in a baking dish, sprinkle with caster sugar or honey and orange juice and bake for 20 minutes or until tender, then set rhubarb and pan juices aside. Add a little extra orange juice if there are no …
From maggiebeer.com.au

See details

FRUIT RECIPES | JAMIE OLIVER

Fruit recipes (264). Fruit recipes are so flexible – you can mix and match your fruit crumble or fruit tart recipe to use what you have in the fridge, or why not try Jamie’s sweet fruit cake, sorbets, banana bread or fruity summer pudding recipes.
From jamieoliver.com

See details

RHUBARB AND APPLE CRUMBLE | MAGGIE BEER

Rhubarb: Preheat the oven to 200C. In a large tray mix the cut, washed rhubarb, juice, sugar and butter, spread evenly and bake a for 20-30 minutes or until tender but holding shape; Remove from the oven and set aside; Apple: Mix together the cut apple, sugars, …
From maggiebeerfoundation.org.au

See details

NIGEL SLATER’S RECIPES FOR BAKED RHUBARB, AND CHICKEN ...

Jan 16, 2022 · Orange juice is a friend to rhubarb, as is a little sugar or a trickle of pale, mild honey. The spice rack is surprisingly helpful, too. Perhaps a flower or two of star anise or a few cardamom ...
From theguardian.com

See details

NIGEL SLATER’S RECIPES FOR BAKED RHUBARB, AND CHICKEN ...

See details

STRAWBERRY RHUBARB LEMONADE - SUMMER SIPPING JUST GOT ...

Strawberry Rhubarb Lemonade is sweet and tart for a perfect, cold summery drink that only has a few ingredients.. If you are looking for other fun ways to get creative with lemonade, my 8 Different Homemade Lemonade Recipes, 15 Luscious Lemonade Recipes …
From blessthismessplease.com

See details

FROZEN RHUBARB -CAN YOU USE FROZEN INSTEAD OF FRESH ...

When making most other recipes, such as a rhubarb cake, rhubarb muffins, rhubarb bread, rhubarb crumble, rhubarb squares, and so on, it is advisable to thaw the rhubarb prior to preparing the recipe.. Thaw the rhubarb on the kitchen counter the evening before, in a sieve over a bowl, and discard the excess liquid.(Or use the liquid to add to a rhubarb …
From rhubarb-central.com

See details

4 WAYS TO COOK RHUBARB - WIKIHOW

Nov 22, 2021 · Rhubarb is a vegetable with a unique, tart flavor. It is often sweetened with other ingredients to make it more enjoyable. The simplest ways to cook rhubarb are to stew or roast it with sugar. Rhubarb …
From wikihow.com

See details

10 BEST COCKTAILS WITH GINGER ALE RECIPES | YUMMLY

Jan 20, 2022 · The Best Cocktails With Ginger Ale Recipes on Yummly | Rhubarb Ginger Cocktails, Lychee Liqueur Cocktails, Grapefruit Rum Cocktails. ... fresh lime juice, frozen cranberries, cranberry juice, freshly squeezed lime juice …
From yummly.com

See details

10 BEST SOUTHERN COMFORT COCKTAILS RECIPES | YUMMLY

Jan 21, 2022 · grapefruit juice, vodka, grapefruit, ginger syrup, granulated sugar and 16 more ... mint leaves, ginger, rhubarb, ginger ale, sugar, lime wedges and 3 more. Apple Suicider Cocktails Collegiate Cook. cointreau, jack daniel, lime juice, apple cider, cinnamon, sugar and 1 more. ... Add All Recipes …
From yummly.com

See details

BERNARDIN HOME CANNING: BECAUSE YOU CAN: RECIPES

Apple Rhubarb Chutney. Apple Sauce 4. Apple Slices in Light Syrup ... View all 12 recipes. Most Popular Apple Juice Jelly with Fruit Pectin: Fruit Pectin crystals are a fast and easy way to make good old …
From bernardin.ca

See details

CAWSTON PRESS

mimosa / rhubarb negroni / festive shandy fizz / mulled sloe gin & cloudy apple juice / sloe motion / rhubarb aperol spritz / rhubarb and apple soda / homemade ginger beer / gingerbread collins / fiery ginger beer & rum / ginger ice / fruity ice lollies / rhubarb …
From cawstonpress.com

See details

RECIPES - COOKING CLASSY

Ice Cream & Chilled Desserts. Instant Pot. Main Dish
From cookingclassy.com

See details

100+ CANNING RECIPES FROM A TO Z (HOW TO CAN EVERYTHING)

Apr 29, 2018 · Another short-season crop, rhubarb cans up for winter pies and tarts. Rhubarb jam is tart and delicious, and rhubarb bbq sauce is a treat that dates back to the Victorian era. If you’re looking for some truly unique rhubarb recipes, skip the rhubarb canning recipes and try out these savory rhubarb recipes…
From practicalselfreliance.com

See details