RESTAURANTS WITH FRIED PICKLES RECIPES

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BUFFALO FRIED PICKLES RECIPE - DAVID BULL | FOOD & WINE



Buffalo Fried Pickles Recipe - David Bull | Food & Wine image

Second Bar + Kitchen • AustinThese salty, spicy pickles are one of David Bull's favorite dishes at Second Bar + Kitchen, where they're served with a house-made Gorgonzola sauce. He likes pairing them with the bar's Fightin' Words cocktail, a corn-whiskey riff on a gin-based classic called the Last Word. More Whiskey Drinks

Provided by David Bull

Total Time 20 minutes

Yield 4

Number Of Ingredients 6

Vegetable oil, for frying
2 kosher dill pickles (about 6 inches long), sliced lengthwise 1/4 inch thick
All-purpose flour, for dredging
2 large eggs beaten with 2 tablespoons water
1 cup fine dry bread crumbs mixed with 1 teaspoon cayenne pepper
Blue cheese salad dressing and hot sauce, for serving

Steps:

  • In a large saucepan, heat 1 1/2 inches of oil to 375°. Pat the pickle slices dry with paper towels. Put the flour, eggs and bread crumbs in 3 separate shallow bowls. Dredge the pickle slices in flour, shaking off the excess. Dip them in the egg, then coat with the bread crumbs.
  • Fry the pickles, about 5 slices at a time, turning once, until browned and crisp, about 1 minute. Transfer to paper towels to drain. Serve hot, with blue cheese dressing and hot sauce.

HOOTERS RESTAURANT FRIED PICKLES | JUST A PINCH RECIPES



Hooters Restaurant Fried Pickles | Just A Pinch Recipes image

This is a great copycat recipe for the original Hooters fried pickles.

Provided by Kevin Anthony @RecipeKitchen

Categories     Vegetable Appetizers

Prep Time 10 minutes

Cook Time 5 minutes

Yield 4

Number Of Ingredients 7

2 cup(s) whole wheat flour
1 cup(s) all-purpose flour
2 teaspoon(s) salt
1 teaspoon(s) paprika
1/4 teaspoon(s) cayenne pepper
1 - 11 ounce jar hamburger dill pickle slices
2 cup(s) buttermilk

Steps:

  • Preheat 8 cups of vegetable oil to 350 degrees in a large pot. Drain dill pickles in a colander and then place into a medium sized bowl with the 2 cups of buttermilk.
  • Place all dry ingredients into a bowl and mix well. Take about a handful of the pickles out of the buttermilk and dredge into the seasoned flour. Continue...http://restaurant.recipes-network.net/hooters-fried-pickles.html

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HOOTERS FRIED PICKLES RECIPE - FOOD.COM
Make and share this Hooters Fried Pickles recipe from Food.com.
From food.com
Total Time 30 minutes
Calories 4236.7 per serving
  • Place the pickles in a medium bowl and cover with the buttermilk. Stir the flours, salt, paprika, and cayenne together in another bowl; mix well. Take about a handful of the pickles out of the buttermilk and dredge in the seasoned flour. Shake off the excess flour and place the coated pickles in the hot grease. Be careful not to place too many pickles into the hot grease, or the pickles won’t fry up crisp. Fry the pickles until golden brown. Scoop them out with a slotted spoon and put them on the paper towels to drain.
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Sep 06, 2010 · Place the pickles in a medium bowl and cover with the buttermilk. Stir the flours, salt, paprika, and cayenne together in another bowl; mix well. Take about a handful of the pickles out of the buttermilk and dredge in the seasoned flour. Shake off the excess flour and place the coated pickles in the hot grease.
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