RESTAURANT STYLE MEXICAN BEANS RECIPES

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MEXICAN RESTAURANT STYLE BEAN DIP - AN AFFAIR FROM THE HEART



Mexican Restaurant Style Bean Dip - An Affair from the Heart image

Mexican restaurant style bean dip turns a simple can of refried beans into something so savory and perfect for dipping tortilla chips. 

Provided by Michaela Kenkel

Total Time 13 minutes

Prep Time 5 minutes

Cook Time 8 minutes

Yield 8

Number Of Ingredients 4

16 ounce can Refried Beans
⅓ cup sour cream
1-3 teaspoons of hot sauce (depending on the heat you want)
8 ounce package of Mexican Blend Cheese

Steps:

  • Preheat oven to 375 degrees F.
  • Combine refried beans, sour cream and hot sauce, in a bowl.
  • Spread into an 8x8 baking dish or small cast-iron skillet.
  • Sprinkle with shredded cheese.
  • Bake until cheese is melted and beans are hot and bubbly around the edges. (About 6-8 minutes or so.)
  • Serve with chips.
  • Optional Garnishes: jalapeño, onions, cilantro, pico, salsa.

Nutrition Facts : Calories 172 calories, CarbohydrateContent 9 grams carbohydrates, CholesterolContent 33 milligrams cholesterol, FatContent 11 grams fat, FiberContent 2 grams fiber, ProteinContent 10 grams protein, SaturatedFatContent 6 grams saturated fat, ServingSize 1, SodiumContent 309 milligrams sodium, SugarContent 1 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 4 grams unsaturated fat

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