REINDEER BAIT RECIPE RECIPES

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BEST REINDEER POOP RECIPE - HOW TO MAKE REINDEER POOP



Best Reindeer Poop Recipe - How to Make Reindeer Poop image

Whether you want to call it Christmas Crack or Reindeer Chow, this recipe from Delish.com is addicting.

Provided by DELISH.COM

Categories     vegetarian    dessert

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 6

Number Of Ingredients 7

3 c. corn chex
2 c. wheat chex
2 c. mini pretzels
2 c. mini marshmallows
1 c. red and green M&Ms
20 oz. white chocolate
Red and green sprinkles, for garnish

Steps:

  • In a large bowl, mix together Corn Chex, Wheat Chex, pretzels, mini marshmallows, and M&Ms. Melt white chocolate and pour over mixture. Stir until fully coated. Transfer mixture to a parchment-lined baking sheet or dish and top with sprinkles, then refrigerate until firm, 1 hour. Break up into bite-size pieces and serve.

REINDEER FOOD RECIPE | ALLRECIPES



Reindeer Food Recipe | Allrecipes image

This snack mix is so addictive, it's known as 'Christmas Crack' among my circle of friends and family! You can choose a holiday mix of M&M's® to make these extra festive!

Provided by inkmistress

Categories     Appetizers and Snacks    Snacks    Party Mix Recipes

Total Time 50 minutes

Prep Time 20 minutes

Yield 24 servings

Number Of Ingredients 5

1 (20 ounce) package miniature pretzels
1 (17.5 ounce) package crispy corn cereal squares (such as Corn Chex®)
1 (16 ounce) jar salted dry-roasted peanuts
1 (14 ounce) package candy-coated milk chocolate pieces (such as M&M's®)
24 ounces white chocolate, chopped

Steps:

  • Cover a large area of counter space with waxed paper and tape it down.
  • Mix pretzels, corn cereal squares, peanuts, and candy-coated milk chocolate pieces together in a large bowl.
  • Melt white chocolate in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Pour melted white chocolate over pretzel mixture; stir to evenly coat. Quickly transfer mixture to the prepared waxed paper and spread in a thin layer; cool completely. Break into pieces and store in an airtight container.

Nutrition Facts : Calories 434.8 calories, CarbohydrateContent 51.9 g, CholesterolContent 8.2 mg, FatContent 22.6 g, FiberContent 2.8 g, ProteinContent 9 g, SaturatedFatContent 9.1 g, SodiumContent 598.1 mg, SugarContent 28 g

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