REHEATING PASTY RECIPES

PASTIES II RECIPE | ALLRECIPES

Pasties II Recipe | Allrecipes image

A traditional Upper Peninsula of Michigan treat! Complete with rutabaga! I am from the UP and this is the real deal! Rub pasties with a little milk for a golden color.

Provided by RaiderMom

Categories Pasties

Total Time 2 hours 0 minutes

Prep Time 1 hours 0 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 11

Ingredients

3 ½ cups all-purpose flour, sifted
1 ½ teaspoons salt
1 cup shortening
1 cup cold water
1 pound boneless round or chuck steak, cut into 1-inch cubes
2 potatoes, peeled and cubed
1 onion, chopped
¼ rutabaga, cubed
1 carrots, diced
salt and pepper to taste
6 tablespoons margarine

Steps:

In a large bowl, combine flour and salt. Cut in shortening until mixture resembles coarse crumbs. Stir in water until mixture forms a ball. Shape into a ball. Wrap in plastic and refrigerate.
Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
In a large bowl, combine meat, potatoes, onion, rutabaga and chopped carrots. Season with salt and pepper. Divide dough into six pieces, and shape into balls. On a lightly floured surface, roll each ball into a 6 inch round. Place approximately 1 cup filling on one half of each. Dot each with 1 tablespoon margarine. Draw the other half of the pastry over the filling. Crimp edges to seal in filling. Prick with a fork and place on prepared baking sheet.
Bake in preheated oven for 1 hour.

Nutrition Facts : Calories 887.1 calories, CarbohydrateContent 72 g, CholesterolContent 47.6 mg, FatContent 55.3 g, FiberContent 4.5 g, ProteinContent 25 g, SaturatedFatContent 14.3 g, SodiumContent 762 mg, SugarContent 3.4 g

BEST EVER YORKSHIRE PUDDING IN THE AIR FRYER - RECIPE THIS

Best Ever Yorkshire Pudding In The Air Fryer - Recipe This image

Air Fryer Yorkshire Pudding. How to air fry the best ever Yorkshire puddings. Including our famous family Yorkshire pudding batter as well as an alternative Yorkshire pudding recipe using frozen Yorkshire puddings.

Provided by RecipeThis.com

Categories Side Dish

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 7

Ingredients

Air Fryer
Yorkshire Pudding Tin
1 Tbsp Extra Virgin Olive Oil
50 g Plain Flour
1 Small Egg
150 ml Whole Milk
Salt & Pepper

Steps:

Homemade yorkshire puddings
Frozen yorkshire puddings.

Nutrition Facts : Calories 115 kcal, CarbohydrateContent 11 g, ProteinContent 4 g, FatContent 6 g, SaturatedFatContent 2 g, CholesterolContent 45 mg, SodiumContent 32 mg, FiberContent 1 g, SugarContent 2 g, ServingSize 1 serving

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