REFRIGERATE FRUIT RECIPES

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REFRIGERATOR FRUITCAKE RECIPE - FOOD.COM



Refrigerator Fruitcake Recipe - Food.com image

This is a recipe that my mom made every Christmas. It's a great alternative to baked fruit cakes and stays moist. Never dry. Tastes very much like the Claxton's fruitcakes that you can buy in the grocery store. I wanted to post this to save and found it as a newspaper clipping in my grandmother's recipe box. My grandmother had pinned it to a card with her cost estimate to make. I don't know how old the recipe is but given that a 1 pd of pecans was listed as 1.05, I assume it's pretty old! Total cost for cake was listed as $3.04. Hope you enjoy! It's been a holiday favorite in our family for years!

Total Time 30 minutes

Prep Time 30 minutes

Yield 1 cake, 10 serving(s)

Number Of Ingredients 8

1 (14 ounce) can sweetened condensed milk
1/2 lb candied cherry (combo of red and green look best)
1/2 lb candied pineapple
1 lb chopped nuts (your choice)
1 lb raisins
1 orange, juice of
6 tablespoons apple juice
1 lb graham cracker crumbs, rolled and crushed fine

Steps:

  • Combine all ingredients and mix well.
  • Pack into a loaf pan lined with waxed paper.
  • Cover pan tightly with plastic wrap.
  • Can be stored in refrigerator for several weeks.

Nutrition Facts : Calories 879.6, FatContent 31.7, SaturatedFatContent 6, CholesterolContent 13.5, SodiumContent 679.3, CarbohydrateContent 143.5, FiberContent 7.8, SugarContent 103, ProteinContent 15.8

REFRIGERATED FRUIT SALAD RECIPE - PILLSBURY.COM



Refrigerated Fruit Salad Recipe - Pillsbury.com image

Looking for a stress free dessert? Then enjoy this refrigerated fruit salad that features marshmallows.

Provided by Pillsbury Kitchens

Total Time 4 hours 10 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 6

1 (21-oz.) can peach pie filling
1 (20-oz.) can pineapple chunks in unsweetened juice, drained
1 (11-oz.) can mandarin orange segments, drained
1 cup seedless red grapes, halved, or 1 cup fresh blueberries
1 cup miniature marshmallows
2 bananas, sliced

Steps:

  • In large bowl, combine all ingredients; mix well. Cover; refrigerate at least 4 hours or overnight.

Nutrition Facts : Calories 110 , CarbohydrateContent 27 g, CholesterolContent 0 mg, FiberContent 2 g, ProteinContent 1 g, SaturatedFatContent 0 g, ServingSize 1/2 Cup, SodiumContent 10 mg, SugarContent 22 g

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