REESE'S PEANUT BUTTER CUPS WITH REESE'S PIECES INSIDE RECIPES

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GIANT PEANUT BUTTER CUP STUFFED WITH REESE'S PIECES RECIPE ...



Giant Peanut Butter Cup Stuffed with Reese's Pieces Recipe ... image

This giant version of one of our favorite chocolate treats has a surprise inside -- crunchy-creamy Reese's Pieces.

Provided by Food Network Kitchen

Categories     dessert

Total Time 50 minutes

Cook Time 30 minutes

Yield 10 to 12 servings

Number Of Ingredients 8

Nonstick cooking spray, for the pan
18 ounces milk chocolate, chopped (about 2 1/2 cups)
1 cup smooth peanut butter
1/2 cup confectioners' sugar
1/3 cup saltine crackers, finely crushed (about 10)
2 tablespoons unsalted butter, at room temperature
Pinch kosher salt
1 1/2 cups candy-coated peanut butter candy, such as Reese's Pieces

Steps:

  • Spray a 9-inch tart pan with cooking spray. Melt the chocolate in the top of a double boiler (alternatively, use a heatproof bowl set over-- not in-- a pot of simmering water). Keep the chocolate warm over low heat until ready to use.
  • Add the peanut butter, confectioners' sugar, saltines, butter and salt to a large bowl and blend with an electric mixer on medium speed until well combined. Fold in the candy-coated peanut butter candy.
  • Pour half of the chocolate into the prepared pan. Freeze until the chocolate is set and hardened, about 10 minutes.
  • Spread the peanut butter mixture over the chocolate in the pan with an offset spatula, leaving a 1/2-inch border around the edge. Pour the remaining chocolate over the peanut butter, spreading it over the top so it drips into the open border and no filling is visible. Freeze until set, about 10 minutes. Serve at room temperature.

REESE'S PEANUT BUTTER CUP FILLING RECIPE - FOOD.COM



Reese's Peanut Butter Cup Filling Recipe - Food.com image

Homemade recipe for the inside of Reese's cup, so you can make you own at home! [which are so much tastier!] I'd recommend using bitter sweet or milk chocolate, and using a peanut butter cup mold, which you can buy pretty cheaply at Joann's or other craft/kitchen supply stores. And if you don't have powdered sugar, you can blend regular white sugar in a coffee grinder

Total Time 5 minutes

Prep Time 3 minutes

Cook Time 2 minutes

Yield 66 small peanutbutter cup fillings, 66 serving(s)

Number Of Ingredients 4

3/4 cup creamy peanut butter
3/4 cup powdered sugar
1 tablespoon butter (melted)
2 teaspoons vanilla extract

Steps:

  • Simple, blend (electric mixer is best with peanut butter) all ingredients together. Even better when chilled slightly.

Nutrition Facts : Calories 24.4, FatContent 1.6, SaturatedFatContent 0.4, CholesterolContent 0.5, SodiumContent 14.7, CarbohydrateContent 1.9, FiberContent 0.2, SugarContent 1.6, ProteinContent 0.7

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Homemade recipe for the inside of Reese's cup, so you can make you own at home! [which are so much tastier!] I'd recommend using bitter sweet or milk chocolate, and using a peanut butter cup mold, which you can buy pretty cheaply at Joann's or other craft/kitchen supply stores. And if you don't have powdered sugar, you can blend regular white sugar in a coffee grinder
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