REESES CUP INGREDIENTS RECIPES
REESES SQUARES - 5 INGREDIENTS & NO BAKE (REESE'S) RECIPE ...
These bars are EXTREMELY RICH and not for people with a fear of CHOCOLATE and PEANUT BUTTER (if those people actually exist)!!! Very easy no bake 5 ingredient recipe!
Total Time 15 minutes
Prep Time 15 minutes
Yield 36 bars
Number Of Ingredients 5
Steps:
- Combine graham crumbs, sugar and peanut butter and mix well.
- Blend in melted butter until well combined.
- Press mixture evenly into a 9 x 13 inch pan.
- Melt chocolate chips in microwave or in double boiler.
- Spread over peanut butter mixture.
- Chill until just set and cut into bars (these are very hard to cut if the chocolate gets "rock hard".
Nutrition Facts : Calories 222.8, FatContent 13.7, SaturatedFatContent 6.2, CholesterolContent 15.7, SodiumContent 118.8, CarbohydrateContent 23, FiberContent 1.1, SugarContent 19.3, ProteinContent 3.7
SLOW-COOKER REESE'S™ PEANUT BUTTER CUP SWIRL CAKE RECIPE ...
This cake is gooey, rich and over-the-top delicious!
Provided by Betty Crocker Kitchens
Total Time 2 hours 50 minutes
Prep Time 20 minutes
Yield 12
Number Of Ingredients 11
Steps:
- Spray a 5- to 6-quart oval slow cooker with cooking spray. In large bowl, beat cake mix, water, eggs, 1/2 cup peanut butter and the butter with electric mixer on low 30 speed seconds, then on medium speed 2 minutes, scraping bowl.
- Remove 2/3 cup of the batter to medium bowl; stir in 1/2 cup chocolate syrup to make chocolate fudge batter.
- Spoon 1/2 of the peanut butter batter into the slow cooker, followed by all of the chocolate fudge batter. Top with remaining peanut butter batter. Swirl with a knife in a circular motion.
- Cover; cook on High heat setting 1 hour 45 minutes to 2 hours 15 minutes or until toothpick inserted in center of loaf comes out clean. Turn off slow cooker; uncover, and remove ceramic base from cooker to cooling rack. Let cool 15 minutes.
- In medium bowl, beat 3 tablespoons peanut butter and 2 tablespoons milk with whisk until smooth. Add powdered sugar; mix until smooth. If necessary, gradually add additional 1 tablespoon milk until glaze is desired consistency. Spread peanut butter glaze over cake; drizzle with the chocolate syrup. Sprinkle peanut butter cups over top of cake.
Nutrition Facts : Calories 460 , CarbohydrateContent 62 g, CholesterolContent 60 mg, FatContent 3 , FiberContent 2 g, ProteinContent 8 g, SaturatedFatContent 8 g, ServingSize 1 serving, SodiumContent 450 mg, SugarContent 42 g, TransFatContent 0 g
More about "reeses cup ingredients recipes"
REESE’S™ PEANUT BUTTER PIE RECIPE - PILLSBURY.COM
Who doesn’t love chocolate and peanut butter? This irresistible Reese's™ Peanut Butter Pie has a bottom layer of fudge topped with creamy peanut butter filling studded with peanut butter cups. Try this peanut butter cup pie next time you're in need of a decadent dessert that turns heads. Save time in the kitchen by using a flaky Pillsbury™ pie crust.
From pillsbury.com
Reviews 4.5
Total Time 3 hours 55 minutes
Calories 800 per serving
From pillsbury.com
Reviews 4.5
Total Time 3 hours 55 minutes
Calories 800 per serving
- Spoon reserved 1 cup whipped cream on top of cream cheese mixture, spreading evenly. Sprinkle with remaining 1/2 cup chopped peanut butter cups. In same small microwavable bowl, microwave remaining 1 tablespoon hot fudge uncovered on High 5 to 10 seconds or until thin enough to drizzle. Drizzle on top of pie. Refrigerate 3 hours before serving.
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PEANUT BUTTER CUP BROWNIES RECIPE | ALLRECIPES
This is a yummy treat that everyone will love!!
From allrecipes.com
Reviews 4.4
Category Peanut Butter Cookies
Calories 627.9 calories per serving
From allrecipes.com
Reviews 4.4
Category Peanut Butter Cookies
Calories 627.9 calories per serving
- Place batter in a cupcake pan (cupcake wrappers recommended). Once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. Let them cool and then they're ready to eat!!
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REESE'S PEANUT BUTTER CUPS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 5 minutes
Category dessert
Reviews 4.1
Total Time 2 hours 5 minutes
Category dessert
- In a small bowl, mix the peanut butter, salt and powdered sugar until firm. Slowly melt the chocolate chips in a double boiler over hot, not boiling, water. You may also melt them in a microwave oven set on high for 2 minutes, stirring halfway through the heating time. Grease the muffin tin cups and spoon some chocolate into each cup, filling halfway. With a spoon, draw the chocolate up the edges of each cup until all sides are coated. Cool in the refrigerator until firm. Spread some of the peanut butter onto the chocolate in each cup, leaving room for the final chocolate layer. Cool the cups again to firm up the peanut butter. Pour some chocolate onto the top of each candy and spread it to the edges. Let sit at room temperature, or covered in the refrigerator. Turn out of the pan when firm.
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REESE'S PEANUT BUTTER CUPS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 5 minutes
Category dessert
Reviews 4.1
Total Time 2 hours 5 minutes
Category dessert
- In a small bowl, mix the peanut butter, salt and powdered sugar until firm. Slowly melt the chocolate chips in a double boiler over hot, not boiling, water. You may also melt them in a microwave oven set on high for 2 minutes, stirring halfway through the heating time. Grease the muffin tin cups and spoon some chocolate into each cup, filling halfway. With a spoon, draw the chocolate up the edges of each cup until all sides are coated. Cool in the refrigerator until firm. Spread some of the peanut butter onto the chocolate in each cup, leaving room for the final chocolate layer. Cool the cups again to firm up the peanut butter. Pour some chocolate onto the top of each candy and spread it to the edges. Let sit at room temperature, or covered in the refrigerator. Turn out of the pan when firm.
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REESE'S PEANUT BUTTER CUP FILLING RECIPE - FOOD.COM
Homemade recipe for the inside of Reese's cup, so you can make you own at home! [which are so much tastier!] I'd recommend using bitter sweet or milk chocolate, and using a peanut butter cup mold, which you can buy pretty cheaply at Joann's or other craft/kitchen supply stores. And if you don't have powdered sugar, you can blend regular white sugar in a coffee grinder
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 24.4 per serving
From food.com
Reviews 5.0
Total Time 5 minutes
Calories 24.4 per serving
- Simple, blend (electric mixer is best with peanut butter) all ingredients together. Even better when chilled slightly.
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OVER-THE-TOP REESE'S CHEESECAKE RECIPE | FOOD NET…
This epic cheesecake has PB in almost every square inch, thanks to some cleverly placed candy and a swirled peanut butter filling. It's creamy, crunchy, sweet and a little savory -- everything the best desserts can be.
From foodnetwork.com
Reviews 4.7
Total Time 12 hours 0 minutes
Category dessert
From foodnetwork.com
Reviews 4.7
Total Time 12 hours 0 minutes
Category dessert
- Run a knife around the edge of the pan once more, unmold the cheesecake and transfer to a serving plate or cake stand. Smooth the edges with the knife. Drizzle the hot fudge sauce around the edge of the cake, letting it drip slightly over the sides. Make a decorative ring around the edge of the cheesecake with the miniature peanut butter cups, overlapping them slightly. Make another ring on the inside of the peanut butter cups with the Reese's Pieces. Slice and serve cold with whipped cream and more hot fudge sauce.
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BETTY CROCKER REESE’S® PEANUT ... - FOOD, COOKING RECIPES
Peanut butter and chocolate are always an ideal combination, and they team up beautifully in this sweet-and-salty snack cake Start with Betty Crocker Reese’s Peanut Butter & Chocolate Chunk Cookie Mix, whip up the frosting while the cake is baking, and y
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
- Using an offset spatula, add frosting to the top of the cake. Top with mini chocolate chips. Cut into squares and serve.
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Oct 15, 2018 · The original Reeses cups have a salty taste, it will also ehance the flavor of the chocolate. I use tempered coverture, specifically Valrhona milk chocolate. Put some chocolate in the cup add some of the peanut butter mixture in and push down on it causing the chocolate to move up the sides.. spoon or pipe chocolate on top to “cap” the cup.
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HOMEMADE REESE'S PEANUT BUTTER CUPS | FAVORITE FAMILY R…
Oct 15, 2018 · The original Reeses cups have a salty taste, it will also ehance the flavor of the chocolate. I use tempered coverture, specifically Valrhona milk chocolate. Put some chocolate in the cup add some of the peanut butter mixture in and push down on it causing the chocolate to move up the sides.. spoon or pipe chocolate on top to “cap” the cup.
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REESE'S CAKE RECIPE | SOUTHERN LIVING
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REESES PIE RECIPE - EASY REESE'S PEANUT BUTTER PIE RECI…
Nov 15, 2020 · How to make Reese’s Peanut Butter Cup Pie: Blend the cool whip, cream cheese, and most of the Reese’s Peanut Butter cups (Save some of the candy for the topping). Once ingredients …
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Welcome to Hersheyland, the home of a million moments of goodness. Whether you want to rustle up a quick homemade treat to make everyone smile, level-up a serious bake or two, or simply explore …
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CHOCOLATE PEANUT BUTTER CHEESECAKE | AN EASY REESE'S …
Jul 22, 2016 · Description. If there’s nothing you love more in the world than the combination of chocolate and peanut butter, you must try this Chocolate Peanut Butter Cheesecake …
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From omgchocolatedesserts.com
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From mashed.com
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REESE'S PEANUT BUTTER FLUFF - MOM ON TIMEOUT
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